Yongli

Algae as nutritional and functional food sources: revisiting our understanding

Novel polyhydroxysterols from the Red Sea marine sponge Lamellodysidea herbacea

Marine natural products

EDTA-assisted Pb phytoextraction

Anti-inflammatory activity of edible brown alga Eisenia bicyclis and its constituents fucosterol and phlorotannins in LPS-stimulated RAW264.7 macrophages

Phlorotannins from Ecklonia cava (Phaeophyceae): Biological activities and potential health benefits

A comparison of technologies for remediation of heavy metal contaminated soils

Steroids from sponges: Recent reports

Evaluation of aging behaviors of asphalt binders through different rheological indices

Understanding the bitumen ageing phenomenon: A review

Marine natural products

The chemistry of the demosponge Dysidea fragilis from the lagoon of Venice

Angiotensin-I-Converting Enzyme (ACE) Inhibitors from Marine Resources: Prospects in the Pharmaceutical Industry

Biological activities and potential health benefits of sulfated polysaccharides derived from marine algae

Synergetic effect of multi-dimensional nanomaterials for anti-aging properties of SBS modified bitumen

Polymer modification of bitumen: Advances and challenges

The Biomarker Guide

Anti-proliferative and potential anti-diabetic effects of phenolic-rich extracts from edible marine algae

Compound Rejuvenation of Polymer Modified Asphalt Binder

Analysis of Aging Mechanism of SBS Polymer Modified Asphalt based on Fourier Transform Infrared Spectrum

Redistribution of Pb, Zn and Cu Fractions in Tailing Soils Treated with Different Extractants

Structure of a new sterol from the South China sponge Dysidea fragilis

α‐Glucosidase and α‐amylase inhibitory activities of phloroglucinal derivatives from edible marine brown alga, Ecklonia cava

Phlorotannins from Ishige okamurae and their acetyl- and butyrylcholinesterase inhibitory effects