Immediate Impact

30 standout
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Citing Papers

Effects of Cold Post-Fermentation Process on Microbial Diversity and Biogenic Amines in Protease-Assisted Fermented sufu
2025 Standout
Bioengineering in Solid-State Fermentation for next sustainable food bioprocessing
2025 Standout
2 intermediate papers

Works of Yingli Cai being referenced

Proteome and Transcriptome Reveal Involvement of Heat Shock Proteins and Indoleacetic Acid Metabolism Process in Lentinula Edodes Thermotolerance
2018
Genome Sequence of the Edible Cultivated Mushroom Lentinula edodes (Shiitake) Reveals Insights into Lignocellulose Degradation
2016
and 1 more

Author Peers

Author Last Decade Papers Cites
Yingli Cai 376 371 230 31 591
Arend F. van Peer 322 360 263 41 540
Luis Larraya 300 527 274 26 712
Luzia Doretto Paccola-Meirelles 238 463 163 62 645
Pattana Kakumyan 276 365 160 29 626
Hanshou Yu 288 272 257 40 553
Naritsada Thongklang 414 366 141 42 597
Jae-San Ryu 309 603 277 46 734
Shubhpriya Gupta 188 362 128 33 622
Daiani Cristina Savi 260 353 148 38 633
Rui‐Heng Yang 269 320 186 43 587

All Works

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Rankless by CCL
2026