Xavier Capó

Reactive oxygen species, toxicity, oxidative stress, and antioxidants: chronic diseases and aging

Discovery and quantification of plastic particle pollution in human blood

Prevalence and hazardous impact of pharmaceutical and personal care products and antibiotics in environment: A review on emerging contaminants

Environmental exposure to microplastics: An overview on possible human health effects

Ecotoxicological effects of microplastics on biota: a review

Effects of waterborne antidepressants on non-target animals living in the aquatic environment: A review

The impact of land use intensity and associated pesticide applications on fitness and enzymatic activity in reptiles—A field study

Management of oxidative stress and other pathologies in Alzheimer’s disease

The effects of environmental conditions on the enrichment of antibiotics on microplastics in simulated natural water column

Microplastics in marine biota: A review

Outside the Safe Operating Space of the Planetary Boundary for Novel Entities

Agriculture Development, Pesticide Application and Its Impact on the Environment

Predicted growth in plastic waste exceeds efforts to mitigate plastic pollution

The global threat from plastic pollution

The Role of Vitamin E in Immunity

What is known and unknown about the effects of plastic pollution: A meta‐analysis and systematic review

Understanding How Microplastics Affect Marine Biota on the Cellular Level Is Important for Assessing Ecosystem Function: A Review

Pharmaceuticals of Emerging Concern in Aquatic Systems: Chemistry, Occurrence, Effects, and Removal Methods

Reactive Oxygen Species-Induced Lipid Peroxidation in Apoptosis, Autophagy, and Ferroptosis

Critical Assessment of Analytical Methods for the Harmonized and Cost-Efficient Analysis of Microplastics

Invasive predator snake induces oxidative stress responses in insular amphibian species

Microplastic ingestion by Mullus surmuletus Linnaeus, 1758 fish and its potential for causing oxidative stress

Acute exposure to sunscreen containing titanium induces an adaptive response and oxidative stress in Mytillus galloprovincialis

Effects of Almond- and Olive Oil-Based Docosahexaenoic- and Vitamin E-Enriched Beverage Dietary Supplementation on Inflammation Associated to Exercise and Age

Neuroprotective Effects of Flavonoid Compounds on Neuronal Death Associated to Alzheimer’s Disease