Standout Papers

UPLC–QQQ–MS/MS-based widely targeted metabolomic analysis reveals the effect of solid-state fermentation with Eurotium cr... 2022 2026 2023 2024137
  1. UPLC–QQQ–MS/MS-based widely targeted metabolomic analysis reveals the effect of solid-state fermentation with Eurotium cristatum on the dynamic changes in the metabolite profile of dark tea (2022)
    Yu Xiao, Cheng He et al. Food Chemistry

Immediate Impact

1 from Science/Nature 65 standout
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Citing Papers

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Characterizing and decoding the dynamic alterations of volatile organic compounds and non-volatile metabolites of dark tea by solid-state fermentation with Penicillium polonicum based on GC–MS, GC-IMS, HPLC, E-nose and E-tongue
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Works of Wu Xing being referenced

UPLC–QQQ–MS/MS-based widely targeted metabolomic analysis reveals the effect of solid-state fermentation with Eurotium cristatum on the dynamic changes in the metabolite profile of dark tea
2022 Standout
Comparison of the Fungal Community, Chemical Composition, Antioxidant Activity, and Taste Characteristics of Fu Brick Tea in Different Regions of China
2022
and 1 more

Author Peers

Author Last Decade Papers Cites
Wu Xing 129 131 47 140 133 50 791
Hwa-Young Lee 291 26 13 85 44 49 876
Peiwen Sun 280 53 15 81 14 53 900
Mohd Adnan Kausar 162 22 3 59 20 59 651
Xuemei Zhang 206 60 83 17 88 54 786
Y. Yazaki 94 22 63 93 62 37 671
Priyanka Gupta 141 80 17 63 25 45 693
Federica Carraturo 156 137 40 28 57 922
Yu‐Chen Hou 251 20 11 39 27 59 934
Xingyi Chen 412 19 11 52 29 73 935
Kamil Kamiński 156 83 98 17 31 58 932

All Works

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2026