Wanxing Wei

Gardenia jasminoides Ellis: Ethnopharmacology, phytochemistry, and pharmacological and industrial applications of an important traditional Chinese medicine

Isolation, structures and bioactivities of the polysaccharides from jujube fruit (Ziziphus jujuba Mill.): A review

Lignans and Neolignans: Plant secondary metabolites as a reservoir of biologically active substances

Lignans and Their Derivatives from Plants as Antivirals

Catalyst-controlled reverse selectivity in C–C bond formation: NHC-Cu-catalyzed α-selective allylic alkylation with organolithium reagents

Enantioselective Synthesis of Di- and Tri-Arylated All-Carbon Quaternary Stereocenters via Copper-Catalyzed Allylic Arylations with Organolithium Compounds

The Role of Polyphenols in Abiotic Stress Response: The Influence of Molecular Structure

Quality characteristics of sesame seeds and by-products

Characterization of polysaccharide fractions in mulberry fruit and assessment of their antioxidant and hypoglycemic activities in vitro

Quality Characteristics and Oxidative Stability of Date Seed Oil During Storage

An alkali-soluble heteroxylan from seeds of Phoenix dactylifera L.

In vitro and in vivo anti-hepatitis B virus activities of the lignan niranthin isolated from Phyllanthus niruri L.

Mechanism of Copper(I)‐Catalyzed Allylic Alkylation of Phosphorothioate Esters: Influence of the Leaving Group on α Regioselectivity

Structural analysis of a polysaccharide from Fructus Mori Albae

Extraction method and anti-cancer evaluation of two lignans from Phyllanthus Niruri L.

Preparation of a genipin blue from egg protein and genipin