Citation Impact
Citing Papers
Antiseptics and Disinfectants: Activity, Action, and Resistance
1999 Standout
Naturally Occurring Food Toxicants: Phenolic Substances of Plant Origin Common in Foods
1981
N -Nitrosodimethylamine (NDMA) as a Drinking Water Contaminant: A Review
2003
Oxidative stress and autophagy: the clash between damage and metabolic needs
2014 Standout
The multitude and diversity of environmental carcinogens
2007 StandoutNobel
The nitrate–nitrite–nitric oxide pathway in physiology and therapeutics
2008 Standout
Bacteriocins: developing innate immunity for food
2005 Standout
Ecological and toxicological effects of inorganic nitrogen pollution in aquatic ecosystems: A global assessment
2006 Standout
Determination of organic compounds in water using dispersive liquid–liquid microextraction
2006 Standout
Effects of the presence of sulfonamides in the environment and their influence on human health
2011 Standout
Design strategies for bioorthogonal smart probes
2014 StandoutNobel
Cancer in patients on dialysis for end-stage renal disease: an international collaborative study
1999 Standout
Determination of triazine herbicides in aqueous samples by dispersive liquid–liquid microextraction with gas chromatography–ion trap mass spectrometry
2007
Lifestyle-related factors and environmental agents causing cancer: An overview
2007 StandoutNobel
Inconsistency of Reported Uremic Toxin Concentrations
2007
Recent progress on the Ada response for inducible repair of DNA alkylation damage
2002 StandoutNobel
Chemistry, Biochemistry, and Safety of Acrylamide. A Review
2003 Standout
Meta-analysis of Studies of Alcohol and Breast Cancer with Consideration of the Methodological Issues
2006
A review: dietary and endogenously formed N-nitroso compounds and risk of childhood brain tumors
2005
Global cancer statistics
2011 Standout
DNA damage-induced cell death: From specific DNA lesions to the DNA damage response and apoptosis
2012
“IARC Group 2A Carcinogens” reported in cigarette mainstream smoke
2000
The biochemistry and medical significance of the flavonoids
2002 Standout
Urinary mercury concentrations associated with dental restorations in adult women aged 16–49 years: United States, 1999–2000
2005
Evaluation of advanced oxidation processes for water and wastewater treatment – A critical review
2018 Standout
Evolution of dispersive liquid–liquid microextraction method
2009 Standout
Occurrence of nine nitrosamines and secondary amines in source water and drinking water: Potential of secondary amines as nitrosamine precursors
2011
Nitrate and Nitrite Intake and the Risk for Type 1 Diabetes in Finnish Children
1994
Nitric oxide: A cytotoxic activated macrophage effector molecule
1988 Standout
Tannins and Human Health: A Review
1998 Standout
Tobacco Smoke Carcinogens and Lung Cancer
1999 Standout
Normal and Pathologic Concentrations of Uremic Toxins
2012 Standout
Solid-phase extraction of fluoroquinolones from aqueous samples using a water-compatible stochiometrically imprinted polymer
2008
Recent advances in molecular imprinting technology: current status, challenges and highlighted applications
2011 Standout
Cancer in End-Stage Renal Disease: Potential Factors Involved
1998
Formation, precursors, control, and occurrence of nitrosamines in drinking water: A review
2013
Tobacco‐specificN‐nitrosamines andARECA‐derivedN‐nitrosamines: Chemistry, biochemistry, carcinogenicity, and relevance to humans
1994
Occurrence, genotoxicity, and carcinogenicity of regulated and emerging disinfection by-products in drinking water: A review and roadmap for research
2007 Standout
Supercritical Fluid Chromatography and Extraction
1994
Polyphenols: Chemistry, Dietary Sources, Metabolism, and Nutritional Significance
2009 Standout
Reactions of chlorine with inorganic and organic compounds during water treatment—Kinetics and mechanisms: A critical review
2007 Standout
Analysis of sulphonamide residues in edible animal products: A review
2006
Pyrolysis of Wood/Biomass for Bio-oil: A Critical Review
2006 Standout
Precursors of N-Nitrosodimethylamine in Natural Waters
2003
Biochemistry of Nitric Oxide and Its Redox-Activated Forms
1992 StandoutScience
Hollow Fiber-Protected Liquid-Phase Microextraction of Triazine Herbicides
2001
Amine degradation in CO2 capture. I. A review
2012
Formation of N-nitrosamines from seconday animes and nitrite by resting cells of Escherichia coli B
1979
Step-wise and one-step vacuum pyrolysis of birch-derived biomass to monitor the evolution of phenols
2001
Nitrates, Nitrites, and Nitrosamines
1972 Science
Blue babies and nitrate-contaminated well water.
2000 Standout
Metal–Organic Frameworks with Precisely Designed Interior for Carbon Dioxide Capture in the Presence of Water
2014 StandoutNobel
Strategies for the Conversion of Lignin to High-Value Polymeric Materials: Review and Perspective
2015 Standout
Review of fast pyrolysis of biomass and product upgrading
2011 Standout
Formation of N-Nitrosodimethylamine (NDMA) from Dimethylamine during Chlorination
2001
Antioxidant activities of buckwheat extracts
2004 Standout
Significance of biogenic amines to food safety and human health
1996
Techniques for extraction of bioactive compounds from plant materials: A review
2013 Standout
Water Analysis: Emerging Contaminants and Current Issues
2014 Standout
Tartary Buckwheat (Fagopyrum tataricum Gaertn.) as a Source of Dietary Rutin and Quercitrin
2003 Standout
Polyphenol composition and in vitro antioxidant activity of amaranth, quinoa buckwheat and wheat as affected by sprouting and baking
2009 Standout
Biodegradable Ferulic Acid-Containing Poly(anhydride-ester): Degradation Products with Controlled Release and Sustained Antioxidant Activity
2013
Formation of N-nitroso compounds: Chemistry, kinetics, and in vivo occurrence
1975
Biotransformation of N -Nitrosodimethylamine by Pseudomonas mendocina KR1
2006
Mutagaenic action of ascorbic acid
1976 Nature
Determination ofN-nitrosamines by HPTLC with fluorescence detection — Use of non-ionic surfactants as enhancing agents
2002
Tools and Tactics for the Optical Detection of Mercuric Ion
2008 Standout
Effects of Commercial Processing on Levels of Antioxidants in Oats (Avena sativa L.)
2002
Fluorogenic Labelling of Carbonylcompounds with 7-Hydrazine-4-nitrobenzo-2-oxa-1,3-diazole (NBD-H)
1984
Proteolysis in Hispánico Cheese Manufactured Using a Mesophilic Starter, a Thermophilic Starter, and Bacteriocin-Producing Lactococcus lactis Subsp. lactis INIA 415 Adjunct Culture
2002
Environmental Implications of Hydroxyl Radicals (•OH)
2015 Standout
Catalytic conversion of biomass to biofuels
2010 Standout
Thermal stability, antioxidant, and anti-inflammatory activity of curcumin and its degradation product 4-vinyl guaiacol
2015
The Effects of Plant Flavonoids on Mammalian Cells:Implications for Inflammation, Heart Disease, and Cancer
2000 Standout
Science and technology for water purification in the coming decades
2008 StandoutNature
A review: Current analytical methods for the determination of biogenic amines in foods
2006 Standout
Review of biomass pyrolysis oil properties and upgrading research
2006 Standout
Determination of Atrazine and Simazine in Environmental Water Samples by Dispersive Liquid–Liquid Microextraction with High Performance Liquid Chromatography
2009
Catechins as Antioxidants from Buckwheat (Fagopyrum esculentum Moench) Groats
1998
Nitrite Inhibition of Clostridium botulinum : Electron Spin Resonance Detection of Iron-Nitric Oxide Complexes
1983 Science
Phytochemical Profiles and Antioxidant Activity of Wheat Varieties
2003 Standout
Synthesis of Transportation Fuels from Biomass: Chemistry, Catalysts, and Engineering
2006 Standout
A review of the chemical and physical mechanisms of the storage stability of fast pyrolysis bio-oils
1999 Standout
The Essential Medicinal Chemistry of Curcumin
2017 Standout
Review of the genotoxicity of formaldehyde
1988
Nitrite and Freshwater Fish
1987
Creatine Kinase Gene Mutation in a Patient with Muscle Creatine Kinase Deficiency
2001 StandoutNobel
Estimation of the total daily oral intake of NDMA attributable to drinking water
2007
Characterization and Fate of N-Nitrosodimethylamine Precursors in Municipal Wastewater Treatment Plants
2004
Creatine and Creatinine Metabolism
2000 Standout
NDMA Formation in Water and Wastewater
2001
Systematic reviews: CRD's guidance for undertaking reviews in health care
2010 Standout
Antioxidant Activity of Grains
2002 Standout
Works of Walter Fiddler being referenced
Alpha-tocopherol: uses in preventing nitrosamine formation.
1978
N-Nitrosodimethylamine Blood Levels in Patients With Chronic Renal Failure: Modulation of Levels by Ethanol and Ascorbic Acid
1990
Multiresidue Recovery at PPB Levels of 10 Nitrosamines from Frankfurters by Supercritical Fluid Extraction
1993
Method for the Analysis of Thyreostats in Meat Tissue Using Gas Chromatography with Nitrogen Phosphorus Detection and Tandem Mass Spectrometric Confirmation
2001
Role of strong ion exchange resins in nitrosamine formation in water
1980
Dimethylnitrosamine in frankfurters
1972
N-Nitrosodibenzylamine in Boneless Hams Processed in Elastic Rubber Nettings
1997
Composition of Hickory Sawdust Smoke. Low-Boiling Constituents
1966
Formation of N-Nitrosodimethylamine from Naturally Occurring Quaternary Ammonium Compounds and Tertiary Amines
1972 Nature
Evidence for generation of the precarcinogen nitrosodimethylamine in the small intestine in chronic renal failure.
1983
EFFECT OF FRYING AND OTHER COOKING CONDITIONS ON NITROSOPYRROLIDINE FORMATION IN BACON
1974
EFFECT OF FRANKFURTER CURE INGREDIENTS ON N‐NITROSODIMETHYLAMINE FORMATION IN A MODEL SYSTEM
1973
N‐Nitrosothiazolidine in Cured Meat Products
1983
Inhibition of formation of volatile nitrosamines in fried bacon by the use of cure-solubilized .alpha.-tocopherol
1978
The presence of dimethyl- and diethyl-nitrosamines in deionized water
1977
Isolation of Sulfonamides from Whole Egg by Supercritical Fluid Extraction
1997
Spectral and gas-chromatographic characteristics of some N-nitrosamines
1972
Determination of flumequine and oxolinic acid in fortified chicken tissue using on-line dialysis and high-performance liquid chromatography with fluorescence detection
1998
Plant uptake of dinitroaniline herbicide-related nitrosamines
1980
The occurrence and determination of N-Nitroso compounds
1975
Thermal decomposition of ferulic acid
1967
Determination of N-nitrosoproline at the nanogram level
1977
Dimethylnitrosamine in souse and similar jellied cured-meat products
1975
Supercritical Fluid Extraction of N-Nitrosamines in Hams Processed in Elastic Rubber Nettings
1995
Supercritical Fluid Extraction of Atrazine and Other Triazine Herbicides from Fortified and Incurred Eggs
2000
Apparent mutagenicity of N-nitrosothiazolidine caused by a trace contaminant
1985
Isolation and identification of N-nitrosothiazolidine in fried bacon
1982
Nitrosamines in tap water after concentration by a carbonaceous adsorbent
1981
Investigation of Volatile Nitrosamines in Disposable Protective Gloves
1985
USE OF SODIUM ASCORBATE OR ERYTHORBATE TO INHIBIT FORMATION OF N‐NITROSODIMETHYLAMINE IN FRANKFURTERS
1973