Waheed Akram

Heavy metals in food crops: Health risks, fate, mechanisms, and management

Plant–microbiome interactions: from community assembly to plant health

Silicon-induced antioxidant defense and methylglyoxal detoxification works coordinately in alleviating nickel toxicity in Oryza sativa L.

Aircraft engine exhaust emissions and other airport-related contributions to ambient air pollution: A review

Foliar or root exposures to smelter particles: Consequences for lead compartmentalization and speciation in plant leaves

Uncovering the Research Gaps to Alleviate the Negative Impacts of Climate Change on Food Security: A Review

The “Vertigo” of the Food Sector within the Triangle of Climate Change, the Post-Pandemic World, and the Russian-Ukrainian War

A comparison of technologies for remediation of heavy metal contaminated soils

Regulation of Ascorbate-Glutathione Pathway in Mitigating Oxidative Damage in Plants under Abiotic Stress

Reactive Oxygen Species and Antioxidant Defense in Plants under Abiotic Stress: Revisiting the Crucial Role of a Universal Defense Regulator

Estimation of the Contributions of Brake Dust, Tire Wear, and Resuspension to Nonexhaust Traffic Particles Derived from Atmospheric Measurements

Chemical signaling involved in plant–microbe interactions

Lead and Cadmium Phytoavailability and Human Bioaccessibility for Vegetables Exposed to Soil or Atmospheric Pollution by Process Ultrafine Particles

Butanolide alleviated cadmium stress by improving plant growth, photosynthetic parameters and antioxidant defense system of brassica oleracea

Phenylacetic Acid Is ISR Determinant Produced by Bacillus fortis IAGS162, Which Involves Extensive Re-modulation in Metabolomics of Tomato to Protect against Fusarium Wilt

Application ofBacillus megateriumMCR-8 improved phytoextraction and stress alleviation of nickel inVinca rosea

Size Distribution and Sources of Trace Metals in Ultrafine/Fine/Coarse Airborne Particles in the Atmosphere of Shanghai