Citation Impact
Citing Papers
Physical Activity and Public Health
2007 Standout
Diet and Lifestyle Recommendations Revision 2006
2006 Standout
Epidemiology of Sarcopenia among the Elderly in New Mexico
1998 Standout
Frailty in Older Adults: Evidence for a Phenotype
2001 Standout
The role of short-chain fatty acids in the interplay between diet, gut microbiota, and host energy metabolism
2013 Standout
Dietary Fiber, Glycemic Load, and Risk of Non—insulin-dependent Diabetes Mellitus in Women
1997 Standout
Effects of Progressive Resistance Training on Body Composition in Frail Older Adults: Results of a Randomized, Controlled Trial
2005
Relation between changes in intakes of dietary fiber and grain products and changes in weight and development of obesity among middle-aged women
2003
Longitudinal Effects of Aging on Serum Total and Free Testosterone Levels in Healthy Men
2001 Standout
Changes in nutritional status and patterns of morbidity among free-living elderly persons: A 10-year longitudinal study
1997
Health benefits of physical activity: the evidence
2006 Standout
Exercise training guidelines for the elderly
1999
Spaceflight and protein metabolism, with special reference to humans
1994
Correlates of physical activity: why are some people physically active and others not?
2012 Standout
Poverty and obesity: the role of energy density and energy costs
2004 Standout
Relationship of dietary fat to glucose metabolism
2000
Carbohydrate fermentation decreases hepatic glucose output in healthy subjects
1993
Selenium and Immunocompetence in Patients with Head and Neck Cancer
2000
Influence of Metabolism on Epigenetics and Disease
2013 StandoutNobel
Dietary Protein and Weight Reduction
2001
Frailty amplifies the effects of aging on protein metabolism: role of protein intake
2003
Daily methionine requirements of healthy Indian men, measured by a 24-h indicator amino acid oxidation and balance technique
2003
Calcium's Role in Mechanotransduction during Muscle Development
2014 Standout
Effect of Sustained Resistance Training on Basal Metabolic Rate in Older Women
1995
Cereal grains, legumes and diabetes
2004
Anorexia of aging: physiologic and pathologic
1997
The Metabolic Syndrome and Total and Cardiovascular Disease Mortality in Middle-aged Men
2002 Standout
Expert Committee Recommendations Regarding the Prevention, Assessment, and Treatment of Child and Adolescent Overweight and Obesity: Summary Report
2007 Standout
International table of glycemic index and glycemic load values: 2002,
2002 Standout
Protein Nutrition, Exercise and Aging
2004
Dairy Consumption, Obesity, and the Insulin Resistance Syndrome in Young Adults
2002
Cellular senescence in aging and age-related disease: from mechanisms to therapy
2015 Standout
Physical Activity and Public Health
2007 Standout
Childhood obesity: public-health crisis, common sense cure
2002 Standout
Physical activity energy expenditure has not declined since the 1980s and matches energy expenditures of wild mammals
2008
Changes in Diet and Lifestyle and Long-Term Weight Gain in Women and Men
2011 Standout
Determination of amino acid requirements by indicator amino acid oxidation: applications in health and disease
1998
Exercise Standards for Testing and Training
2013 Standout
Diet, Lifestyle, and the Risk of Type 2 Diabetes Mellitus in Women
2001 Standout
Physiopathological mechanism of sarcopenia
2009
Glycaemic response in normal subjects to five different legumes commonly used in the Philippines
1995
Dietary fibre, lente carbohydrates and the insulin-resistant diseases
2000
Obesity in older adults: technical review and position statement of the American Society for Nutrition and NAASO, The Obesity Society
2005
Protein pulse feeding improves protein retention in elderly women
1999
Trans Fatty Acids and Cardiovascular Disease
2006 Standout
Intake of Refined Carbohydrates and Whole Grain Foods in Relation to Risk of Type 2 Diabetes Mellitus and Coronary Heart Disease
2002
Selenium and human health
2012 Standout
Functional Characterization of Human Receptors for Short Chain Fatty Acids and Their Role in Polymorphonuclear Cell Activation
2003 Standout
Distribution of Protein Turnover Changes with Age in Humans as Assessed by Whole-Body Magnetic Resonance Image Analysis to Quantify Tissue Volumes
2000
Leisure Activities and the Risk of Dementia in the Elderly
2003 Standout
Protein and Older Adults
2004
Role of physical activity in the prevention of obesity in children
1999
Overweight, Obesity, and Mortality in a Large Prospective Cohort of Persons 50 to 71 Years Old
2006 Standout
Mitochondria: In Sickness and in Health
2012 Standout
Molecular Mechanisms of Depression: Perspectives on New Treatment Strategies
2013 Standout
The importance of selenium to human health
2000 Standout
Optimal protein intake in the elderly
2008
Protein turnover and energy metabolism of elderly women fed a low-protein diet
1995
Overweight, obesity and cancer: epidemiological evidence and proposed mechanisms
2004 Standout
Timing of postexercise protein intake is important for muscle hypertrophy with resistance training in elderly humans
2001
Long-term leucine supplementation does not increase muscle mass or strength in healthy elderly men
2009
The Recommended Dietary Allowance for Protein May Not Be Adequate for Older People to Maintain Skeletal Muscle
2001
Meta-analysis of nitrogen balance studies for estimating protein requirements in healthy adults
2003
Evidence-Based Recommendations for Optimal Dietary Protein Intake in Older People: A Position Paper From the PROT-AGE Study Group
2013 Standout
Insulin Resistance with Aging
2000
Exercise and aging
2004
Effect of Dietary Lipid on Insulin Action
1993
Effects of Resistance Training on Older Adults
2004
Effect of a Mediterranean-Style Diet on Endothelial Dysfunction and Markers of Vascular Inflammation in the Metabolic Syndrome
2004 Standout
The human L-threonine 3-dehydrogenase gene is an expressed pseudogene
2002
Sarcopenia
2019 Standout
Nutrition, hormones, and breast cancer: Is insulin the missing link?
1996
Exercise and Older Patients: Guidelines for the Clinician
2000
Functional consequences of mitochondrial proteome heterogeneity
2006
Gut flora in health and disease
2003 Standout
The effects of supplementation with creatine and protein on muscle strength following a traditional resistance training program in middle-aged and older men
2009
Longevity effect of chromium picolinate — ‘rejuvenation’ of hypothalamic function?
1994
Supplementation with selenium and human immune cell functions
1994
Defining roles of specific reactive oxygen species (ROS) in cell biology and physiology
2022 Standout
Sarcopenia: Its assessment, etiology, pathogenesis, consequences and future perspectives
2008
Dietary Fiber and Risk of Coronary Heart Disease
2004
Global diets link environmental sustainability and human health
2014 StandoutNature
An increase in selenium intake improves immune function and poliovirus handling in adults with marginal selenium status
2004
Comparison of amino acid oxidation and urea metabolism in haemodialysis patients during fasting and meal intake
2004
Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials
2003 Standout
Effects of exercise training in the elderly: impact of progressive-resistance training on skeletal muscle and whole-body protein metabolism
1995
Effect of Exercise Training on Physical Activity and Substrate Utilization in the Elderly
2000
Similar 24-h Pattern and Rate of Carbon Dioxide Production, by Indirect Calorimetry vs. Stable Isotope Dilution, in Healthy Adults under Standardized Metabolic Conditions
1994
Sources of propionate in inborn errors of propionate metabolism
1990
Is the Optimal Level of Protein Intake for Older Adults Greater Than the Recommended Dietary Allowance?
2012
Optimizing protein intake in aging
2004
Protein Requirement of Elderly Women: Nitrogen Balance Responses to Three Levels of Protein Intake
2001
What Are the Essential Elements Needed for the Determination of Amino Acid Requirements in Humans?
2004
Diet and risk of Type II diabetes: the role of types of fat and carbohydrate
2001
Protein and amino acid requirements in the elderly
2000
Age and gender responses to strength training and detraining
2000
Dietary Fiber, Weight Gain, and Cardiovascular Disease Risk Factors in Young Adults
1999
Resistance exercise for muscular strength in older adults: A meta-analysis
2010
Frailty in elderly people
2013 Standout
Physiopathological Mechanism of Sarcopenia
2011
Clinical Practice Guidelines and Quality of Care for Older Patients With Multiple Comorbid Diseases
2005 Standout
Whole-grain intake and the risk of type 2 diabetes: a prospective study in men
2002
The Reactive Species Interactome: Evolutionary Emergence, Biological Significance, and Opportunities for Redox Metabolomics and Personalized Medicine
2017
Insulin-like growth factor I in skeletal muscle after weight-lifting exercise in frail elders
1999
Different bioavailability in humans of wheat and fish selenium as measured by blood platelet response to increased dietary Se
1993
Carbohydrate Nutrition, Insulin Resistance, and the Prevalence of the Metabolic Syndrome in the Framingham Offspring Cohort
2004
Exercise and Physical Activity for Older Adults
2009 Standout
Energy expenditure and substrate utilization in older women after strength training: 24-h calorimeter results
1995
Functional and Metabolic Consequences of Sarcopenia
2001
Quantity and Quality of Exercise for Developing and Maintaining Cardiorespiratory, Musculoskeletal, and Neuromotor Fitness in Apparently Healthy Adults
2011 Standout
Short-Chain Fatty Acids and Human Colonic Function: Roles of Resistant Starch and Nonstarch Polysaccharides
2001 Standout
Slow and fast dietary proteins differently modulate postprandial protein accretion
1997
Importance of Assessing Cardiorespiratory Fitness in Clinical Practice: A Case for Fitness as a Clinical Vital Sign: A Scientific Statement From the American Heart Association
2016 Standout
Effects of a Mediterranean-Style Diet on Cardiovascular Risk Factors
2006 Standout
Effects of a Behavioral Weight Loss Program Stressing Calorie Restriction Versus Calorie Plus Fat Restriction in Obese Individuals With NIDDM or a Family History of Diabetes
1995
Evidence-Based Nutrition Principles and Recommendations for the Treatment and Prevention of Diabetes and Related Complications
2002
Resistance Exercise Training
2006
Estimation of Protein Requirements According to Nitrogen Balance for Older Hospitalized Adults with Pressure Ulcers According to Wound Severity in Japan
2012
Effect of high-amylose starch and oat bran on metabolic variables and bowel function in subjects with hypertriglyceridemia
1996
Resistance training increases total energy expenditure and free-living physical activity in older adults
2000
ACSM Position Stand: Exercise and Physical Activity for Older Adults
1998 Standout
Exercise, Nutrition, and Aging
1995
Effect of Dietary Protein on Bone Loss in Elderly Men and Women: The Framingham Osteoporosis Study
2000
Physical Activity and Public Health in Older Adults
2007 Standout
Protein and energy supplementation in elderly people at risk from malnutrition
2009
Mechanisms of Diabetic Complications
2013 Standout
ACSM Position Stand: The Recommended Quantity and Quality of Exercise for Developing and Maintaining Cardiorespiratory and Muscular Fitness, and Flexibility in Healthy Adults
1998 Standout
Effects of Diets Enriched in Saturated (Palmitic), Monounsaturated (Oleic), or trans (Elaidic) Fatty Acids on Insulin Sensitivity and Substrate Oxidation in Healthy Adults
2002
The digestion rate of protein is an independent regulating factor of postprandial protein retention
2001
Vegetarian Diets and the Incidence of Cancer in a Low-risk Population
2012
Sarcopenia: European consensus on definition and diagnosis
2010 Standout
High-Intensity Resistance Training Improves Glycemic Control in Older Patients With Type 2 Diabetes
2002
A 5-Year Cohort Study of the Effects of High Protein Intake on Lean Mass and BMC in Elderly Postmenopausal Women
2009
Oral amino acids stimulate muscle protein anabolism in the elderly despite higher first-pass splanchnic extraction
1999
Works of VR Young being referenced
An initial assessment, using 24-h [13C]leucine kinetics, of the lysine requirement of healthy adult Indian subjects
1998
An isotopic study of the effect of dietary carbohydrate on the metabolic fate of dietary leucine and phenylalanine
1993
Effect of cystine intake on methionine kinetics and oxidation determined with oral tracers of methionine and cysteine in healthy adults
1997
Plasma proline and leucine kinetics: response to 4 wk with proline-free diets in young adults
1994
Validation of the tracer-balance concept with reference to leucine: 24-h intravenous tracer studies with L-[1-13C]leucine and [15N-15N]urea
1994
Dietary energy requirements of young adult men, determined by using the doubly labeled water method
1991
Methionine and cysteine kinetics at different intakes of cystine in healthy adult men
1994
Requirements for indispensable amino acids in adult humans: longer-term amino acid kinetic study with support for the adequacy of the Massachusetts Institute of Technology amino acid requirement pattern
1993
Increased protein requirements in elderly people: new data and retrospective reassessments
1994
Increased energy requirements and changes in body composition with resistance training in older adults
1994
Valine kinetics at graded valine intakes in young men
1986
High-carbohydrate, high-fiber diets increase peripheral insulin sensitivity in healthy young and old adults
1990
Threonine kinetics at graded threonine intakes in young men
1986
The selenite-exchangeable metabolic pool in humans: a new concept for the assessment of selenium status
1990
Influence of age on energy requirements
1995
The 24-h kinetics of leucine oxidation in healthy adults receiving a generous leucine intake via three discrete meals
1995
Mechanisms and nutritional significance of metabolic responses to altered intakes of protein and amino acids, with reference to nutritional adaptation in humans
1990
Determination of protein allowances in human adults from nitrogen balance data
1977
Leucine kinetics at graded leucine intakes in young men
1986
Lysine kinetics at graded lysine intakes in young men
1986
Twenty-four-hour L-[1-(13)C]tyrosine and L-[3,3-(2)H2]phenylalanine oral tracer studies at generous, intermediate, and low phenylalanine intakes to estimate aromatic amino acid requirements in adults
1998
Continuous 24-h L-[1-13C]phenylalanine and L-[3,3-2H2]tyrosine oral-tracer studies at an intermediate phenylalanine intake to estimate requirements in adults
1997