Vibeke Høst

Sustainable poultry farming practices: a critical review of current strategies and future prospects

Amino Acids Biostimulants and Protein Hydrolysates in Agricultural Sciences

Production of food-grade microcarriers based on by-products from the food industry to facilitate the expansion of bovine skeletal muscle satellite cells for cultured meat production

Rapid on-line detection and grading of wooden breast myopathy in chicken fillets by near-infrared spectroscopy