Citation Impact
Citing Papers
Heavy metals in food crops: Health risks, fate, mechanisms, and management
2019 Standout
Evaluating the potential health risk of toxic trace elements in vegetables: Accounting for variations in soil factors
2017
Overviews of biological importance of quercetin: A bioactive flavonoid
2016 Standout
A review on recent research results (2008–2010) on essential oils as antimicrobials and antifungals. A review.
2011
Free radical scavenging property and diuretic effect of triglize, a polyherbal formulation in experimental models
2010
A review on hydrothermal liquefaction of biomass
2017 Standout
Comparative analysis of antioxidant activities of essential oils and extracts of fennel (Foeniculum vulgare Mill.) seeds from Egypt and China
2019
Evaluation of Eremurus spectabilis for production of bio-oils with supercritical solvents
2014
Antioxidant, Antimicrobial and Antiviral Properties of Herbal Materials
2020 Standout
Challenges of Sustainable and Commercial Aquaponics
2015 Standout
Works of T. Polat being referenced
CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF FOXTAIL LILY (Eremurus spectabilis)
2012
Variation in heavy metal concentrations of potato (Solanum tuberosum L.) cultivars.
2011
Antimicrobial Activities of Essential Oil and Hexane Extract of Florence Fennel [ Foeniculum vulgare var. azoricum (Mill.) Thell.] Against Foodborne Microorganisms
2010
Chemical Composition of Hydrodistilled Essential Oil of Artemisia incana (L.) Druce and Antimicrobial Activity against Foodborne Microorganisms
2009
Antioxidant Properties and Total Phenolic Content of Eight Salvia Species from Turkey
2009