Citation Impact

Citing Papers

Field evaluation of transgenic wheat plants stably expressing the HVA1 gene for drought tolerance
2005
A cell-free platform for the prenylation of natural products and application to cannabinoid production
2019 StandoutNobel
Tansley Review No. 9515N natural abundance in soil‐plant systems
1997 Standout
Environmental and health effects of the herbicide glyphosate
2017 Standout
The advantages and disadvantages of being polyploid
2005 Standout
Cadmium Toxicity Induced Changes in Nitrogen Management in Lycopersicon esculentum Leading to a Metabolic Safeguard Through an Amino Acid Storage Strategy
2004 StandoutNobel
Exogenous jasmonates simulate insect wounding in tomato plants (Lycopersicon esculentum) in the laboratory and field
1996
Phytooxylipins and plant defense reactions
1998
Patterns and processes in crop domestication: an historical review and quantitative analysis of 203 global food crops
2012 Standout
De novo domestication of wild tomato using genome editing
2018 Standout
Legumes and soybeans: overview of their nutritional profiles and health effects
1999 Standout
Soybean Leaves Contain Multiple Lipoxygenases
1991
Chemistry, Biochemistry, and Safety of Acrylamide. A Review
2003 Standout
Bitter taste, phytonutrients, and the consumer: a review
2000 Standout
Implications of antinutritional components in soybean foods
1994
Group II introns as phylogenetic tools: structure, function, and evolutionary constraints
2002
Emerging Strategies for Enhancing Crop Resistance to Microbial Pathogens
1992
The tortoise and the hare II: relative utility of 21 noncoding chloroplast DNA sequences for phylogenetic analysis
2005 Standout
Resequencing of 31 wild and cultivated soybean genomes identifies patterns of genetic diversity and selection
2010 Standout
The effect of drought and heat stress on reproductive processes in cereals
2007 Standout
Advances in flavonoid research since 1992
2000 Standout
Glutamate synthase: structural, mechanistic and regulatory properties, and role in the amino acid metabolism
2005 StandoutNobel
Chemistry and Biological Activities of Flavonoids: An Overview
2013 Standout
The soybean Eu3 gene encodes an Ni‐binding protein necessary for urease activity
2000
Comparison of whole chloroplast genome sequences to choose noncoding regions for phylogenetic studies in angiosperms: the tortoise and the hare III
2007 Standout
Physiological functions of mineral micronutrients (Cu, Zn, Mn, Fe, Ni, Mo, B, Cl)
2009 Standout
Pod shattering resistance associated with domestication is mediated by a NAC gene in soybean
2014
The Role of Soy Products in Reducing Risk of Cancer
1991
Phytoalexins: Enzymology and Molecular Biology
1983
Fingerprinting food: current technologies for the detection of food adulteration and contamination
2012 Standout
Semiarid legume crops as protein resources
1984
Near doubling of Brazil’s intensive row crop area since 2000
2018 Standout
Rhizobium -Legume Symbiosis and Nitrogen Fixation under Severe Conditions and in an Arid Climate
1999 Standout
Applications of the Ninhydrin Reaction for Analysis of Amino Acids, Peptides, and Proteins to Agricultural and Biomedical Sciences
2004 Standout
Polymorphism revealed by simple sequence repeats
1996 Standout
Geometric and Electronic Structure/Function Correlations in Non-Heme Iron Enzymes
1999 Standout
Chemistry of Polyvalent Iodine
2008 Standout
The partitioning of nitrate assimilation between root and shoot of higher plants
1986
Contrasting Mechanisms of Defense Against Biotrophic and Necrotrophic Pathogens
2005 Standout
Starch digestibility in food matrix: a review
2009 Standout
Interpretive Spectroscopy for Near Infrared
1996
Selective C‐6 Prenylation of Flavonoids via Europium(III)‐ Catalyzed Claisen Rearrangement and Cross‐Metathesis
2007
Phytoalexins, Chemical Defense Substances of Higher Plants?
1978
Antimicrobial properties of tannins
1991 Standout
Antioxidant Properties of Various Solvent Extracts of Total Phenolic Constituents from Three Different Agroclimatic Origins of Drumstick Tree (Moringa oleifera Lam.) Leaves
2003 Standout
Phytotoxicity of cadmium ions on germinating seedlings of mung bean (Phaseolus vulgaris): Involvement of lipid peroxides in chlorphyll degradation
1992
Nutritional and Health Benefits of Soy Proteins
2001
Beans (Phaseolus spp.) – model food legumes
2003 Standout
Near‐Infrared Reflectance Spectroscopy–Principal Components Regression Analyses of Soil Properties
2001 Standout
Particulate and soluble lipoxygenase isoenzymes
1994
Purification and properties of d-galactose-binding lectins from some erythrina species: Comparison of properties of lectins from E. indica, E. arborescens, E. suberosa, and E. lithosperma
1981 StandoutNobel
Preparation of Fish Feed Ingredients:  Reduction of Carotenoids in Corn Gluten Meal
1997
The effect of guar galactomannan and water availability during hydrothermal processing on the hydrolysis of starch catalysed by pancreatic α-amylase
2002
A lipoxygenase is the main lipid body protein in cucumber and soybean cotyledons during the stage of triglyceride mobilization
1992
THE LIPOXYGENASE PATHWAY
2002 Standout
Sequence variation of non-coding regions of chloroplast DNA of soybean and related wild species and its implications for the evolution of different chloroplast haplotypes
2000
Ca lectin gene insertion has the structural features of a transposable element
1983
Purification and characterization of a lectin from seeds of the winged bean, Psophocarpus tetragonolobus (L.)DC
1979
The Use of Push-Pull Strategies in Integrated Pest Management
2006 Standout
The soybean 94-kilodalton vegetative storage protein is a lipoxygenase that is localized in paraveinal mesophyll cell vacuoles.
1991
Regioselective Synthesis of 6‐Prenylpolyhydroxyisoflavone (Wighteone) and Wighteone Hydrate with Hypervalent Iodine
2006
Phylogenetic relationships of the chloroplast genomes in the genus Glycine inferred from four intergenic spacer sequences
2003
The use of wild relatives in crop improvement: a survey of developments over the last 20 years
2007 Standout
Plant drought stress: effects, mechanisms and management
2008 Standout
Genepool Variation in Genus Glycine Subgenus Soja Revealed by Polymorphic Nuclear and Chloroplast Microsatellites
1996
Dioxygen Activation at Mononuclear Nonheme Iron Active Sites:  Enzymes, Models, and Intermediates
2004 Standout
Plant Products as Antimicrobial Agents
1999 Standout
Antioxidant Activity of Extracts Obtained from Residues of Different Oilseeds
2002 Standout
Insect feeding deterrent activity of phytoalexin isoflavonoids
1980
Effect of Glyphosate Application on Sudden Death Syndrome of Glyphosate-Resistant Soybean Under Field Conditions
2014
The internally located telomeric sequences in the germ-line chromosomes of tetrahymena are at the ends of transposon-like elements
1985 StandoutNobel
Standard Normal Variate Transformation and De-Trending of Near-Infrared Diffuse Reflectance Spectra
1989 Standout
Heavy metals, occurrence and toxicity for plants: a review
2010 Standout
Flavonoid biocides: Phytoalexin analogues from condensed tannins
1987
The Use of Principal Components in the Analysis of Near-Infrared Spectra
1985
Nodulation and N2 fixation of guar at high root temperature
1990
Dietary Carcinogens and Anticarcinogens
1983 StandoutScience
Variation of seed storage proteins in landraces of common bean (Phaseolus vulgaris L.) from Basilicata, Southern Italy
1995
Plant Lipoxygenase: Structure and Function
1991
Infrared Spectroscopy of NGC 1068: Probing the Obscured Ionizing AGN Continuum
2000 StandoutNobel
Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish
2001 Standout
Predicting Forage Quality by Infrared Replectance Spectroscopy
1976 Standout
Nitrogen Metabolism in Senescing Leaves
1994
Neopolyploidy in Flowering Plants
2002
Asian soybean rust in Brazil: past, present, and future
2016
X‐Ray Lines in Active Galactic Nuclei and Photoionized Gases
1996
Application of near infrared spectrophotometry to the nondestructive analysis of foods: A review of experimental results
1983
Isoflavone Content in Brazilian Soybean Cultivars.
1995
Proton-Coupled Electron Transfer
2012 Standout
Phenolic Compounds and Their Role in Disease Resistance
1992 Standout
Partial least-squares methods for spectral analyses. 1. Relation to other quantitative calibration methods and the extraction of qualitative information
1988 Standout
Artificial selection for determinate growth habit in soybean
2010

Works of T. Hymowitz being referenced

The genomic relationships among six wild perennial species of the genus Glycine subgenus Glycine Willd.
1985
Utilization by Growing and Finishing Pigs of Raw Soybeans of Low Kunitz Trypsin Inhibitor Content
1988
The inheritance of a urease-null trait in soybeans
1987
Seed protein electrophoresis in taxonomic and evolutionary studies
1979
Phylogenetic and genomic relationships in the genus Glycine Willd. based on sequences from the ITS region of nuclear rDNA
1997
The genomic relationship between Glycine max (L.) Merr. and G. soja Sieb. and Zucc. as revealed by pachytene chromosome analysis
1988
Utilization by Rats of Protein from a Trypsin-Inhibitor Variant Soybean
1971
Genetics and Breeding of Soybeans Lacking the Kunitz Trypsin Inhibitor
1986
Further data on the genomic relationships among wild perennial species (2n = 40) of the genus Glycine Willd.
1988
Characteristics of two glutamine synthetase isozymes in soybean
1988
On the domestication of the soybean
1970
Two soybean genotypes lacking lipoxygenase‐1
1981
Evaluation of Perennial Glycine Species for Resistance to Soybean Fungal Pathogens That Cause Sclerotinia Stem Rot and Sudden Death Syndrome
2000
Guar: Agronomy, Production, Industrial Use, and Nutrition.
1980
Distribution of a Trypsin Inhibitor Variant in Seed Proteins of Soybean Varieties1
1970
Possible Transfer of Resistance to Heterodera glycines from Glycine tomentella to Glycine max.
1998
Origin, ethnobotany and agricultural potential of the winged bean—Psophocarpus tetragonolobus
1977
Soybean Rust Resistance Derived from Glycine tomentella in Amphiploid Hybrid Lines
2007
A new isoflavone phytoalexin from fungus-inoculated stems of Glycine wightii
1977
Variability of Sugar Content in Seed of Glycine max (L.) Merrill and G. soja Sieb. and Zucc.1
1974
Utilization of Different Varieties of Raw Soybeans by Male and Female Chicks
1973
Introduction of soybean to North America by Samuel Bowen in 1765
1983
A molecular phylogenetic study of the subtribe Glycininae (Leguminosae) derived from the chloroplast DNA rps16 intron sequences
2001
Screening the USDA Glycine Soja Collection for Presence or Absence of a Seed Lectin1
1981
Carotene and chlorophyll bleaching by soybeans with and without seed lipoxygenase-1
1982
Comparison of a commercial soybean cultivar and an isoline lacking the Kunitz trypsin inhibitor: composition, nutritional value, and effects of heating
1991
Qualitative Changes of the Kunitz Trypsin Inhibitor in Soybean Seeds during Germination as Detected by Electrophoresis
1977
Inheritance of Lipoxygenase‐1 Activity in Soybean Seeds1
1982
A REAPPRAISAL OF THE SUBGENUS GLYCINE
1978
Effects of Nitrate Level on Nitrogen Metabolism in Winged Bean and Soya Bean
1981
Estimations of Protein and Oil Concentration in Corn, Soybean, and Oat Seed by Near‐Infrared Light Reflectance1
1974
Diploid-like meiotic behavior in synthesized amphiploids of the genus Glycine Willd. subgenus Glycine
1985
Inheritance of the Absence of the Kunitz Trypsin Inhibitor in Seed Protein of Soybeans1
1979
Response of Young Chicks to Raw, Defatted, Kunitz Trypsin Inhibitor Variant Soybeans as Sources of Dietary Protein
1980
Screening Soybeans for Drought Resistance. II. Drought Box Procedure1
1979
Wide crosses in soybeans: Prospects and limitations
1979
Lipoxygenase Activities in Developing and Germinating Soybean Seeds with and Without Lipoxygenase-1
1983
Inheritance of a Soybean Seed Lectin1
1978
Soybean Lines Lacking the 120,000-Dalton Seed Lectin
1978 Science
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