Citation Impact
Citing Papers
Sustainable and Bio-Based Food Packaging: A Review on Past and Current Design Innovations
2023 Standout
Anthocyanin-based pH-sensitive smart packaging films for monitoring food freshness
2022
Development of curcumin/rice starch films for sensitive detection of hypoxanthine in chicken and fish meat
2022
Fabrication of eugenol loaded gelatin nanofibers by electrospinning technique as active packaging material
2020
3D printed nanocellulose-based label for fruit freshness keeping and visual monitoring
2021
Agar-based edible films for food packaging applications - A review
2020
Recent advances in intelligent food packaging materials: Principles, preparation and applications
2021
Plant flavonoids: Classification, distribution, biosynthesis, and antioxidant activity
2022 Standout
Silver Nanoparticles Synthesized Using Carica papaya Leaf Extract (AgNPs-PLE) Causes Cell Cycle Arrest and Apoptosis in Human Prostate (DU145) Cancer Cells
2020 Standout
Antioxidant and antibacterial chitosan film with tea polyphenols-mediated green synthesis silver nanoparticle via a novel one-pot method
2019
Progress in research on gold nanoparticles in cancer management
2019 Standout
Facile fabrication of sandwich-like anthocyanin/chitosan/lemongrass essential oil films via 3D printing for intelligent evaluation of pork freshness
2021
Smart films of carbohydrate-based/sunflower wax/purple Chinese cabbage anthocyanins: A biomarker of chicken freshness
2022
Recent advancements in natural colorants and their application as coloring in food and in intelligent food packaging
2022
Recent advances and future prospects of cellulose, starch, chitosan, polylactic acid and polyhydroxyalkanoates for sustainable food packaging applications
2022
Carrageenan-based functional hydrogel film reinforced with sulfur nanoparticles and grapefruit seed extract for wound healing application
2019
pH-responsive pectin-based multifunctional films incorporated with curcumin and sulfur nanoparticles
2019
Chitosan-poly(vinyl alcohol) intelligent films fortified with anthocyanins isolated from Clitoria ternatea and Carissa carandas for monitoring beverage freshness
2021
All-biobased transparent-wood: A new approach and its environmental-friendly packaging application
2021
Emerging Engineered Wood for Building Applications
2022 Standout
Recent advances on the development of food packaging films based on citrus processing wastes: A review
2022
Starch and Agar-Based Color-Indicator Films Integrated with Shikonin for Smart Packaging Application of Shrimp
2021
pH-responsive chitosan-based film incorporated with alizarin for intelligent packaging applications
2019
Emerging materials and technologies of multi-layer film for food packaging application: A review
2022
Preparation and characterization of antioxidant, antimicrobial and pH-sensitive films based on chitosan, silver nanoparticles and purple corn extract
2019
Assessment of active chitosan films incorporated with gallic acid
2019
Chitosan-based biodegradable functional films for food packaging applications
2020
Exploring the potential of nanofertilizers for a sustainable agriculture
2023 Standout
Bioplastic made from seaweed polysaccharides with green production methods
2021 Standout
Chitosan for food packaging: Recent advances in active and intelligent films
2021 Standout
Tuning Charge-State Localization in a Semiconductive Iron(III)–Chloranilate Framework Magnet Using a Redox-Active Cation
2020 StandoutNobel
Natural and Synthetic Flavylium-Based Dyes: The Chemistry Behind the Color
2021
Viologen-based electrochromic materials and devices
2019
Bioplastics for food packaging
2022
Effect of sulfur nanoparticles on properties of alginate-based films for active food packaging applications
2020 Standout
Recent advances on intelligent food freshness indicators; an update on natural colorants and methods of preparation
2022
Polysaccharides Composite Materials as Carbon Nanoparticles Carrier
2022
Innovations in Smart Packaging Concepts for Food: An Extensive Review
2020
“Gold rush” in modern science: Fabrication strategies and typical advanced applications of gold nanoparticles in sensing
2018
Enhancement of food shelf life with polyvinyl alcohol-chitosan nanocomposite films from bioactive Eucalyptus leaf extracts
2020 Standout
Efficacy of green nanoparticles against cancerous and normal cell lines: a systematic review and meta‐analysis
2017
Works of Swarup Roy being referenced
Preparation of carrageenan-based functional nanocomposite films incorporated with melanin nanoparticles
2019
Effect of blended colorants of anthocyanin and shikonin on carboxymethyl cellulose/agar-based smart packaging film
2021
Preparation and characterization of synthetic melanin-like nanoparticles reinforced chitosan nanocomposite films
2019
Preparation of bioactive functional poly(lactic acid)/curcumin composite film for food packaging application
2020
Preparation of antimicrobial and antioxidant gelatin/curcumin composite films for active food packaging application
2019
Carboxymethyl cellulose-based antioxidant and antimicrobial active packaging film incorporated with curcumin and zinc oxide
2020
Curcumin and its uses in active and smart food packaging applications - a comprehensive review
2021
Preparation of carbohydrate-based functional composite films incorporated with curcumin
2019
Preparation of Gelatin/Carrageenan-Based Color-Indicator Film Integrated with Shikonin and Propolis for Smart Food Packaging Applications
2020
Microbial biosynthesis of nontoxic gold nanoparticles
2015
Fabrication of pectin/agar blended functional film: Effect of reinforcement of melanin nanoparticles and grapefruit seed extract
2021
Cellulose Nanofiber-Based Nanocomposite Films Reinforced with Zinc Oxide Nanorods and Grapefruit Seed Extract
2021
Fast electrochromic display: tetrathiafulvalene–graphene nanoflake as facilitating materials
2017
Antioxidant and antimicrobial poly(vinyl alcohol)-based films incorporated with grapefruit seed extract and curcumin
2020
Gelatin/Carrageenan-Based Functional Films with Carbon Dots from Enoki Mushroom for Active Food Packaging Applications
2021
Pectin/gelatin-based bioactive composite films reinforced with sulfur functionalized carbon dots
2021
Anthocyanin food colorant and its application in pH-responsive color change indicator films
2020
Fabrication of cellulose nanofiber-based functional color indicator film incorporated with shikonin extracted from Lithospermum erythrorhizon root
2020
Melanin-mediated synthesis of silver nanoparticle and its use for the preparation of carrageenan-based antibacterial films
2018
Agar-based antioxidant composite films incorporated with melanin nanoparticles
2019
Fabrication of Carboxymethyl Cellulose/Agar-Based Functional Films Hybridized with Alizarin and Grapefruit Seed Extract
2021
Carrageenan-based antimicrobial bionanocomposite films incorporated with ZnO nanoparticles stabilized by melanin
2019
Bioactive agar-based functional composite film incorporated with copper sulfide nanoparticles
2019