Citation Impact
Citing Papers
Does cooperative membership increase and accelerate agricultural technology adoption? Empirical evidence from Zambia
2020
Effect of salinity stress on plants and its tolerance strategies: a review
2014 Standout
Nitrogen uptake, assimilation and remobilization in plants: challenges for sustainable and productive agriculture
2010 StandoutNobel
Agronomic options for improving rainfall-use efficiency of crops in dryland farming systems
2004
Crop Production under Drought and Heat Stress: Plant Responses and Management Options
2017 Standout
Nutritional quality and health benefits of chickpea (Cicer arietinumL.): a review
2012 Standout
The effect of drought and heat stress on reproductive processes in cereals
2007 Standout
Plant phenology: a critical controller of soil resource acquisition
2009
Steep, cheap and deep: an ideotype to optimize water and N acquisition by maize root systems
2013 Standout
Phosphorus acquisition and use: critical adaptations by plants for securing a nonrenewable resource
2003 Standout
Excess cation uptake, and extrusion of protons and organic acid anions by Lupinus albus under phosphorus deficiency
2001
A global analysis of root distributions for terrestrial biomes
1996 Standout
Benchmarking sunflower water productivity in semiarid environments
2008
Rhizobium -Legume Symbiosis and Nitrogen Fixation under Severe Conditions and in an Arid Climate
1999 Standout
Bioavailability of soil inorganic P in the rhizosphere as affected by root-induced chemical changes: a review
2001 Standout
Ecological services of faba bean
2009
Yield gap analysis with local to global relevance—A review
2012 Standout
Source–sink effects on grain weight of bread wheat, durum wheat, and triticale at different locations
2006
Application of planning models in the agri-food supply chain: A review
2008 Standout
Arbuscular mycorrhizal fungi might alleviate aluminium toxicity in banana plants
2000
Multiple benefits of legumes for agriculture sustainability: an overview
2017 Standout
Innovations in agronomy for food legumes. A review
2011
Humic and fulvic acids as biostimulants in horticulture
2015 Standout
Effects of climatic and price uncertainty on the value of legume crops in a Mediterranean-type environment
1999
Changing roles for legumes in Mediterranean agriculture: developments from an Australian perspective
2000
Overview of the Worldwide Spread of Conservation Agriculture
2015 Standout
Faba bean in cropping systems
2009
Global spread of Conservation Agriculture
2018 Standout
Legumes: Importance and Constraints to Greater Use
2003 Standout
Heat tolerance in plants: An overview
2007 Standout
Yield analysis of winter oilseed rape (Brassica napus L.): a review
2000 Standout
Improvements to a MODIS global terrestrial evapotranspiration algorithm
2011 Standout
Effect of zinc foliar spray alone and combined with humic acid or/and chitosan on growth, nutrient elements content and yield of dry bean (Phaseolus vulgaris L.) plants sown at different dates
2015
Digitalization of agriculture: A way to solve the food problem or a trolley dilemma?
2021 Standout
Root:shoot ratios of old and modern, tall and semi-dwarf wheats in a mediterranean environment
1990
Plant drought stress: effects, mechanisms and management
2008 Standout
Conservation Agriculture as a Sustainable System for Soil Health: A Review
2022 Standout
Increasing crop productivity when water is scarce—from breeding to field management
2005
Agroecological practices for sustainable agriculture. A review
2013 Standout
PHYTOREMEDIATION
2005 Standout
Influence of water stress on leaf photosynthetic characteristics in wheat cultivars differing in their susceptibility to drought
2006
Abiotic Stress Responses in Legumes: Strategies Used to Cope with Environmental Challenges
2014
Cold stress effects on reproductive development in grain crops: An overview
2009
Nitrogen uptake, fixation and response to fertilizer N in soybeans: A review
2008 Standout
Acidification potential of ten grain legume species grown in nutrient solution
1997
Can genetic manipulation of plant nitrogen assimilation enzymes result in increased crop yield and greater N‐use efficiency? An assessment
2004
Enrichment of cereal grains with zinc: Agronomic or genetic biofortification?
2007 Standout
Can an incremental approach be a better option in the dissemination of conservation agriculture? Some socioeconomic justifications from the drylands of Morocco
2021
Water use and water use efficiency of old and modern wheat cultivars in a Mediterranean-type environment
1990
AGRICULTURAL COOPERATIVES AND FARM SUSTAINABILITY – A LITERATURE REVIEW
2021 Standout
Drought Stress Impacts on Plants and Different Approaches to Alleviate Its Adverse Effects
2021 Standout
Plant Responses to Drought, Acclimation, and Stress Tolerance
2000
Effective use of water (EUW) and not water-use efficiency (WUE) is the target of crop yield improvement under drought stress
2009 Standout
Farming smarter with big data: Insights from the case of Australia's national dairy herd milk recording scheme
2020
The trypsin inhibitors present in seed of different grain legume species and cultivar
2007
Assessment of the MODIS LAI product for Australian ecosystems
2006
Breeding Progress in Small Grain Cereals — A Comparison of Old and Modern Cultivars
1992
Nitrogen distribution in four grain legumes
2004
Works of Stephen Loss being referenced
Nutrient Uptake and Organic Acid Anion Metabolism in Lupins and Peas Supplied with Nitrate
1994
H+/OH- Excretion and Nutrient Uptake in Upper and Lower Parts of Lupin (Lupinus angustifolius L.) Root Systems
1993
Effect of water stress during floral initiation, flowering and podding on the growth and yield of faba bean ( Vicia faba L.)
1999
Comparing responses of grain legumes, wheat and canola to applications of superphosphate
1999
Adaptation of faba bean (Vicia faba L.) to dryland Mediterranean-type environments I. Seed yield and yield components
1997
The Practical Implementation of Conservation Agriculture in the Middle East
2018
Adaptation of lentil (Lens culinaris Medik.) to Mediterranean-type environments: effect of time of sowing on growth, yield, and water use
1998
Effects of tillage and time of sowing on bread wheat, chickpea, barley and lentil grown in rotation in rainfed systems in Syria
2015
Growth responses of cool-season grain legumes to transient waterlogging
2007
Does Zero Tillage Improve the Livelihoods of Smallholder Cropping Farmers?
2015
Effects of Temperature and Frost on Genotypes of Medicago truncatuh L. and Medicago aculeata L. from Contrasting Climatic Origins
1994
Nutrient Uptake and Organic Acid Anion Metabolism in Lupins and Peas Supplied with Nitrate
1994
Adaptation of faba bean (Vicia faba L.) to dryland Mediterranean-type environments III. Water use and water-use efficiency
1997
Cool season grain legumes for Mediterranean environments: species × environment interaction in seed quality traits and anti-nutritional factors in the genus Vicia
1999
Adaptation and seed yield of cool season grain legumes in Mediterranean environments of south-western Australia
1999
Studies on Sowing Depth for Chickpea (Cicer arietinum L.), Faba Bean(Vicia faba L.) and Lentil (Lens culinaris Medik) in a Mediterranean‐type Environment of South‐western Australia
1999
Response of chickpea (Cicer arietinum L.) varieties to time of sowing in Mediterranean-type environments of south-western Australia
2006
Enhancing adoption of agricultural technologies requiring high initial investment among smallholders
2018
Adaptation of faba bean (Vicia faba L.) to dryland Mediterranean-type environments II. Phenology, canopy development, radiation absorbtion and biomass partitioning
1997
Grain growth and development of old and modern Australian wheats
1989