Standout Papers

Systematic review of greenhouse gas emissions for different fresh food categories 2016 2026 2019 2022 677
  1. Systematic review of greenhouse gas emissions for different fresh food categories (2016)
    Stephen Clune, Enda Crossin et al. Journal of Cleaner Production

Immediate Impact

28 from Science/Nature 69 standout
Sub-graph 1 of 21

Citing Papers

Impacts of climate change on global agriculture accounting for adaptation
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Recent progress in underground hydrogen storage
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2 intermediate papers

Works of Stephen Clune being referenced

Systematic review of greenhouse gas emissions for different fresh food categories
2016 Standout

Author Peers

Author Last Decade Papers Cites
Stephen Clune 40 50 108 579 382 23 1.0k
Mike Berners-Lee 11 27 72 412 270 11 1.1k
Laura Batlle-Bayer 3 13 67 422 461 35 1.3k
Pietro Alexander Renzulli 50 36 78 529 246 22 1.0k
Bojana Bajželj 15 34 40 626 351 16 1.3k
Pedro Villanueva-Rey 15 37 68 488 262 28 1.1k
Valeria De Laurentiis 24 63 63 262 564 21 1.2k
Tamar Makov 39 53 179 268 171 24 930
Claire Hoolohan 17 20 72 338 199 30 983
Franziska Stoessel 38 41 99 481 551 9 1.2k
Trudy Rood 1 7 72 775 361 6 1.1k

All Works

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2026