Citation Impact
Citing Papers
Trade‐offs in evolutionary immunology: just what is the cost of immunity?
2000 Standout
Characterization and adsorption properties of eggshells and eggshell membrane
2005 Standout
Nutrition and health of aquaculture fish
2012 Standout
Lectins: Cell-Agglutinating and Sugar-Specific Proteins
1972 StandoutScience
Pulse proteins: Processing, characterization, functional properties and applications in food and feed
2009 Standout
Structure of the Eggshell
1982
Subtherapeutic levels of antibiotics in poultry feeds and their effects on weight gain, feed efficiency, and bacterial cholyltaurine hydrolase activity
1987
Heat stress in lactating dairy cows: a review
2002 Standout
Antimicrobial Growth Promoters Used in Animal Feed: Effects of Less Well Known Antibiotics on Gram-Positive Bacteria
2003 Standout
Use of Free Amino Acid Concentrations in Blood Plasma of Chicks to Detect Deficiencies and Excesses of Dietary Amino Acids
1966
Effects of dietary excesses of branched-chain amino acids on the metabolism and tissue composition of lake trout (Salvelinus namaycush)
1984
Selection and characterization of feather-degrading bacteria from canola meal compost
1999
Sustainable Management of Keratin Waste Biomass: Applications and Future Perspectives
2016 Standout
Acid-Base Balance and Sodium-to-Chloride Ratio in Diets of Laying Hens
1972
ESPGHAN and ESPEN Guidelines Paediatric Parenteral Nutrition ‐ Annex: List of Products
2005 Standout
Effects of feeding diets containing an imbalance of branched-chain amino acids on fingerling channel catfish
1984
Toxic Factors in Edible Legumes and Their Elimination
1962
Works of S.L. Balloun being referenced
Lack of Effect of Sodium Bicarbonate on Shell Characteristics
1968
Lack of Effect of Urease Injection on Growth Rate and Feed Efficiency of Chicks and Rats
1963
Ultrastructure of The Mammillary Region of Low Puncture Strength Avian Eggshells
1978
Effect of Protein Sources and Amino Acid Supplementation on Intestinal Microflora and Plasma Amino Acids of the Chick
1961
Leucine, Isoleucine and Valine Interactions in Turkey Poults
1976
Anticoagulant properties of unheated soybean meal in chick diets
1953
Effect of Processing Methods on Utilization of Feather Meal by Broiler Chicks
1973
Leucine Imbalance in Corn-Soybean Meal Diets for Laying Hens
1976