Shujuan Chen

Multifunctional performance of chitosan/soy protein isolation-based films impregnated carbon dots/anthocyanin derived from purple hull pistachio for tracking and extending the shelf life of fish

Atomic Engineering of Single‐Atom Nanozymes for Biomedical Applications

Photodynamic antibacterial chitosan/nitrogen-doped carbon dots composite packaging film for food preservation applications

Facile Synthesis of N, S-Doped Carbon Quantum Dots from Food Waste as Fluorescent Probe for Sensitive Detection of Thiamphenicol and Its Analogues in Real Food Samples along with an Application in Bioimaging