Immediate Impact

15 standout
Sub-graph 1 of 6

Citing Papers

Microbial Fermentation in Food: Impact on Functional Properties and Nutritional Enhancement—A Review of Recent Developments
2025 Standout
Fermentation's pivotal role in shaping the future of plant-based foods: An integrative review of fermentation processes and their impact on sensory and health benefits
2024 Standout
1 intermediate paper

Works of Sezai Özkan being referenced

Effects of strain, maternal age and sex on morphological characteristics and composition of tibial bone in broilers
2001

Author Peers

Author Last Decade Papers Cites
Sezai Özkan 155 84 58 32 299
Brinkley K. Sandvall 218 60 49 17 334
Freyr Patterson 89 59 79 32 303
Auristela Duarte de Lima Moser 112 40 62 40 316
Siamak Rimaz 64 19 96 34 324
Lex D. de Jong 63 126 38 31 327
Christopher Mercer 60 44 24 20 303
Neil J. Nusbaum 33 26 30 42 313
William W. Dexter 105 35 85 36 329
Estelle Lécureux 184 24 26 22 306
Ehsan Modirian 55 33 10 32 320

All Works

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Rankless by CCL
2026