Standout Papers

Fermented Foods: Definitions and Characteristics, Impact on the Gut Microbiota and Effects on Gastrointest... 2019 2026 2021 2023 469
  1. Fermented Foods: Definitions and Characteristics, Impact on the Gut Microbiota and Effects on Gastrointestinal Health and Disease (2019)
    Eirini Dimidi, Selina Cox et al. Nutrients
  2. Effects of Low FODMAP Diet on Symptoms, Fecal Microbiome, and Markers of Inflammation in Patients With Quiescent Inflammatory Bowel Disease in a Randomized Trial (2019)
    Selina Cox, James O. Lindsay et al. Gastroenterology

Immediate Impact

1 from Science/Nature 57 standout
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Citing Papers

Research Progress for Probiotics Regulating Intestinal Flora to Improve Functional Dyspepsia: A Review
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A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout

Works of Selina Cox being referenced

Fermented Foods: Definitions and Characteristics, Impact on the Gut Microbiota and Effects on Gastrointestinal Health and Disease
2019 Standout

Author Peers

Author Last Decade Papers Cites
Selina Cox 330 157 223 423 324 22 1.1k
Toru Otani 268 184 241 524 345 41 1.3k
Rosica Valcheva 305 141 122 741 409 38 1.3k
Marco Pizzoferrato 329 217 157 440 109 31 1.1k
Zhenyu Yang 256 124 116 907 224 23 1.3k
Diomira Luongo 132 141 250 404 237 60 1.4k
Anna Berggren 152 87 126 544 430 26 1.1k
Maria Chiara Valerii 203 127 131 371 203 44 1.1k
T. Höverstad 187 309 330 552 207 24 1.3k
Á Fanning 125 200 292 574 181 19 1.2k
Cáitlín O’Mahony 270 157 284 805 380 12 1.4k

All Works

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2026