Citation Impact
Citing Papers
Induced Systemic Resistance by Beneficial Microbes
2014 Standout
Elicitation of peroxidase activity and lignin biosynthesis in pepper suspension cells by Phytophthora capsici
2001
The hypersensitive response facilitates plant infection by the necrotrophic pathogen Botrytis cinerea
2000 Standout
Trichoderma species — opportunistic, avirulent plant symbionts
2004 Standout
Bound phenolics in foods, a review
2013 Standout
Therapeutic potential of resveratrol: the in vivo evidence
2006 Standout
Recent advances in betalain research
2003
ROS signaling: the new wave?
2011 Standout
Fungal laccases – occurrence and properties
2006 Standout
Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer
2004 Standout
Mango (Mangifera indica L.) by-products and their valuable components: A review
2015 Standout
Chlorophyll fluorescence analysis: a guide to good practice and understanding some new applications
2013 Standout
Abiotic stress, the field environment and stress combination
2005 Standout
Physiology of PSI cyclic electron transport in higher plants
2010
Characterization of the monophenolase activity of tyrosinase on betaxanthins: the tyramine-betaxanthin/dopamine-betaxanthin pair
2005
A spectrophotometric assay for quantitative analysis of the oxidation of 4-hydroxystilbene by peroxidase-H2O2 systems
1990
Resveratrol: A molecule whose time has come? And gone?
1997 Standout
Advances in flavonoid research since 1992
2000 Standout
Plant Polyphenols: Chemical Properties, Biological Activities, and Synthesis
2011 Standout
Biosynthesis of plant pigments: anthocyanins, betalains and carotenoids
2008 Standout
Vitamin Variation in Capsicum Spp. Provides Opportunities to Improve Nutritional Value of Human Diets
2016 Standout
Essential Oils as Ecofriendly Biopesticides? Challenges and Constraints
2016 Standout
Antioxidants, Oxidative Damage and Oxygen Deprivation Stress: a Review
2002 Standout
The presence of sinapyl lignin in Ginkgo biloba cell cultures changes our views of the evolution of lignin biosynthesis
2008
Sirtuin activators mimic caloric restriction and delay ageing in metazoans
2004 StandoutNature
Aryl sulfamates are broad spectrum inactivators of sulfatases: Effects on sulfatases from various sources
2008
Small molecule activators of sirtuins extend Saccharomyces cerevisiae lifespan
2003 StandoutNature
Resveratrol Suppresses TNF-Induced Activation of Nuclear Transcription Factors NF-κB, Activator Protein-1, and Apoptosis: Potential Role of Reactive Oxygen Intermediates and Lipid Peroxidation
2000 Standout
Sulfatase-activated fluorophores for rapid discrimination of mycobacterial species and strains
2013 StandoutNobel
ASCORBATE AND GLUTATHIONE: Keeping Active Oxygen Under Control
1998 Standout
3d Transition Metals for C–H Activation
2018 Standout
Lignins: Natural polymers from oxidative coupling of 4-hydroxyphenyl- propanoids
2004 Standout
Strategies for the Conversion of Lignin to High-Value Polymeric Materials: Review and Perspective
2015 Standout
Mechanisms involved in the biological control ofBotrytis cinerea incited diseases
1996
Copper Active Sites in Biology
2014 Standout
Chemicals from lignin: an interplay of lignocellulose fractionation, depolymerisation, and upgrading
2018 Standout
By-products of plant food processing as a source of functional compounds — recent developments
2001 Standout
Standardized Methods for the Determination of Antioxidant Capacity and Phenolics in Foods and Dietary Supplements
2005 Standout
Paving the Way for Lignin Valorisation: Recent Advances in Bioengineering, Biorefining and Catalysis
2016 Standout
Iron deficiency differently affects peroxidase isoforms in sunflower
2001
Betaxanthins as Substrates for Tyrosinase. An Approach to the Role of Tyrosinase in the Biosynthetic Pathway of Betalains
2005
Lignin Biosynthesis
2003 Standout
RESPONSES OF PLANTS TO INFECTION BY BOTRYTIS CINEREA AND NOVEL MEANS INVOLVED IN REDUCING THEIR SUSCEPTIBILITY TO INFECTION
1997
Phase II Enzyme-Inducing and Antioxidant Activities of Beetroot (Beta vulgaris L.) Extracts from Phenotypes of Different Pigmentation
2002
Food waste as a valuable resource for the production of chemicals, materials and fuels. Current situation and global perspective
2012 Standout
Purification and characterization of a basic peroxidase isoenzyme from strawberries
1996
Characterization of Betacyanin Oxidation Catalyzed by a Peroxidase fromBeta vulgarisL. Roots
2001
Phylogenetic and Ontogenetic Influences on the Distribution of Anthocyanins and Betacyanins in Leaves of Tropical Plants
2001
Lignin Valorization: Improving Lignin Processing in the Biorefinery
2014 StandoutScience
Production of the Phytoalexin Resveratrol by Grapes as a Response to Botrytis Attack Under Natural Conditions
1995
Evaluation of Induction of Systemic Resistance in Pepper Plants (Capsicum Annuum) to Phytophthora capsici Using Trichoderma harzianum and its Relation with Capsidiol Accumulation
2000
Fermentation of Opuntia stricta (Haw.) Fruits for Betalains Concentration
2008
Identification of skatolyl hydroperoxide and its role in the peroxidase-catalysed oxidation of indol-3-yl acetic acid
1998
Chemical modification of lignins: Towards biobased polymers
2013 Standout
Elicitors of Plant Defense Responses from Biocontrol Strains of Trichoderma viren
2004
Total Oxidant Scavenging Capacities of Common European Fruit and Vegetable Juices
2004
Development of methods using phytoalexin (resveratrol) assessment as a selection criterion to screen grapevine in vitro cultures for resistance to grey mould (Botrytis cinerea)
1995
Myths and Dogmas of Biocontrol Changes in Perceptions Derived from Research on Trichoderma harzinum T-22
2000
Betacyanins in fruits from red-purple pitaya, Hylocereus polyrhizus (Weber) Britton & Rose
2002
Identification of a Ca2+-Pectate Binding Site on an Apoplastic Peroxidase
2001
Phenolic compounds in plants and agri-industrial by-products: Antioxidant activity, occurrence, and potential uses
2005 Standout
Extraction of Bioactive Compounds from Whole Red Cabbage and Beetroot using Pulsed Electric Fields and Evaluation of their Functionality
2011
Plant Defense Against Herbivores: Chemical Aspects
2012 Standout
Systematic evaluation of natural phenolic antioxidants from 133 Indian medicinal plants
2006 Standout
Functional properties of anthocyanins and betalains in plants, food, and in human nutrition
2003 Standout
Phenolics and Betacyanins in Red Beetroot (Beta vulgaris) Root: Distribution and Effect of Cold Storage on the Content of Total Phenolics and Three Individual Compounds
2000
Cytochemical Localization of Hydrogen Peroxide in Lignifying Cell Walls
1993
Stress-Induced Phenylpropanoid Metabolism.
1995 Standout
Chemical studies of anthocyanins: A review
2008 Standout
Phenolic compounds and their role in oxidative processes in fruits
1999 Standout
Resveratrol Content of Wines of Different Ages: Relationship With Fungal Disease Pressure in the Vineyard
1995
Plant Foods and Herbal Sources of Resveratrol
2002 Standout
Prenylated isoflavonoids—An update
1995
Laccase Down-Regulation Causes Alterations in Phenolic Metabolism and Cell Wall Structure in Poplar
2002
THE GENETICS AND BIOCHEMISTRY OF FLORAL PIGMENTS
2006 Standout
Lignin Biosynthesis and Structure
2010 Standout
Identification of Betalains from Yellow Beet (Beta vulgarisL.) and Cactus Pear [Opuntia ficus-indica(L.) Mill.] by High-Performance Liquid Chromatography−Electrospray Ionization Mass Spectrometry
2002
Peroxidase and not laccase is the enzyme responsible for cell wall lignification in the secondary thickening of xylem vessels inLupinus
1995
Pungency level in fruits of the Padrón pepper with different water supply
1999
BetalainsA New Class of Dietary Cationized Antioxidants
2001
Antioxidant Activities of Sicilian Prickly Pear (Opuntia ficus indica) Fruit Extracts and Reducing Properties of Its Betalains: Betanin and Indicaxanthin
2002
Effect of thermal processing on anthocyanin stability in foods; mechanisms and kinetics of degradation
2009 Standout
An industrial approach in the search of natural antioxidants from vegetable and fruit wastes
2005 Standout
Fungal endophytes limit pathogen damage in a tropical tree
2003 Standout
Correlation between antiradical activity and stability of betanine from Beta vulgaris L roots under different pH, temperature and light conditions
2001
Biosynthesis and synthesis of natural colours
2009
Recent advancements in natural dye applications: a review
2013 Standout
Mechanisms of oxygen activation during plant stress
1994
Mechanical constraints on lignin deposition during lignification
1994
Medicago truncatula Mutants Demonstrate the Role of Plant Calcium Oxalate Crystals as an Effective Defense against Chewing Insects
2006
Lignin: Occurrence, Biogenesis and Biodegradation
1990
A Proteinaceous Elicitor Sm1 from the Beneficial FungusTrichoderma virensIs Required for Induced Systemic Resistance in Maize
2007
Conventional and alternative processes for spice production – a review
2007
The Catalytic Valorization of Lignin for the Production of Renewable Chemicals
2010 Standout
Antioxidant Activity of Betalains from Plants of the Amaranthaceae
2003
Induced systemic resistance in Trichoderma harzianum T39 biocontrol of Botrytis cinerea
1998
Works of Romualdo Muñoz being referenced
Localization of Peroxidase in Grapes using Nitrocellulose Blotting of Freezing/Thawing Fruits
1993
Heavy metal stress reduces the deposition of calcium oxalate crystals in leaves of Phaseolus vulgaris
2005
Staining of Xylem Parenchyma Mitochondria with Photo-Oxidized 3,3′-Diaminobenzidine
1988
Zymographic screening of plant peroxidase isoenzymes oxidizing 4‐hydroxystilbenes
1990
Chlororespiration and tolerance to drought, heat and high illumination
2010
Oxidation of coniferyl alcohol by cell wall peroxidases at the expense of indole‐3‐acetic acid and O2
1990
Distribution of isoflavones in lupin hypocotyls. Possible control of cell wall peroxidase activity involved in lignification
1990
Lupin peroxidases. I. Isolation and characterization of cell wall‐bound isoperoxidase activity
1987
Resveratrol production as a part of the hypersensitive‐like response of grapevine cells to an elicitor from Trichoderma viride
1993
Isoperoxidase Involvement in the Resistance of Capsicum annuum to Infection by Cucumber Mosaic Virus
1994
Lupin peroxidases. II. Binding of acidic isoperoxidases to cell walls
1988
Physiological significance of the binding of acidic isoperoxidases to cell walls of lupin
1989
Characterization of the antiradical activity of betalains fromBeta vulgaris L. roots
1998
Subcellular location of basic and acidic soluble isoperoxidases in Lupinus
1989
Capsaicin oxidation by peroxidase from Capsicum annuum (variety Annuum) fruits
1993
A rapid and continuous spectrophotometric method to measureβ-glucosidase activity based on p-nitrophenylβ-O-D-glucopyranoside hydrolysis
1999
Constitutive isoflavones as modulators of indole-3-acetic acid oxidase activity of acidic cell wall isoperoxidases from lupin hypocotyls
1992
Dihydrocapsaicin Oxidation by Capsicum annuum (var. annuum) Peroxidase
1993