Roland Wacker

Oxidative Stress

Reactive oxygen species, toxicity, oxidative stress, and antioxidants: chronic diseases and aging

Oxidative stress: a concept in redox biology and medicine

A long-term flexible minimally-invasive implantable glucose biosensor based on an epoxy-enhanced polyurethane membrane

A review on the wettability of dental implant surfaces II: Biological and clinical aspects

Exercise redox biochemistry: Conceptual, methodological and technical recommendations

Reactive oxygen species (ROS) as pleiotropic physiological signalling agents

The importance of antioxidants which play the role in cellular response against oxidative/nitrosative stress: current state

On the influence of flow conditions and wettability on blood material interactions

Antioxidant therapy for treatment of inflammatory bowel disease: Does it work?

Oxidative Stress in Cancer

<p>Reactive Oxygen Species: Drivers of Physiological and Pathological Processes</p>

Bioactivity, Health Benefits, and Related Molecular Mechanisms of Curcumin: Current Progress, Challenges, and Perspectives

Gold Nanoparticles in Chemical and Biological Sensing

Oxidative Stress: Concept and Some Practical Aspects

Bioactive Compounds and Biological Functions of Garlic (Allium sativum L.)

Electrochemical Glucose Sensors and Their Applications in Diabetes Management

Gold Nanoparticles in Nonenzymatic Electrochemical Detection of Sugars

Bioactive Compounds and Bioactivities of Ginger (Zingiber officinale Roscoe)

Mistletoe lectin I in complex with galactose and lactose reveals distinct sugar-binding properties

Enhanced Biocompatibility for SAOS-2 Osteosarcoma Cells by Surface Coating with Hydrophobic Epoxy Resins

Biocompatibility correlation of polymeric materials using human osteosarcoma cells

The use of total antioxidant capacity as surrogate marker for food quality and its effect on health is to be discouraged