Citation Impact
Citing Papers
An Engineered Microbial Platform for Direct Biofuel Production from Brown Macroalgae
2012 StandoutScienceNobel
Characterization of Blackberry Extract and Its Antiproliferative and Anti-Inflammatory Properties
2007
Punica granatum : Heuristic Treatment for Diabetes Mellitus
2007
Anti-Obesity and Hypolipidemic Effects of Black Soybean Anthocyanins
2007
Algae as nutritional and functional food sources: revisiting our understanding
2016 Standout
Anti-cancer natural products isolated from chinese medicinal herbs
2011 Standout
Flavonoids as natural phenolic compounds and their role in therapeutics: an overview
2021 Standout
Traditional Chinese Medicine for Cardiovascular Disease
2017 Standout
Nutraceuticals: Facts and fiction
2007 Standout
Antitumor Effects of Ursolic Acid in a Mouse Model of Postmenopausal Breast Cancer
2010
Plant flavonoids: Classification, distribution, biosynthesis, and antioxidant activity
2022 Standout
Pomegranate and its Many Functional Components as Related to Human Health: A Review
2010 Standout
Berry Fruit Supplementation and the Aging Brain
2008
Anthocyanin Excretion by Humans Increases Linearly with Increasing Strawberry Dose
2008
A single HPLC‐PAD‐APCI/MS method for the quantitative comparison of phenolic compounds found in leaf, stem, root and fruit extracts of Vaccinium angustifolium
2007
Natural product agonists of peroxisome proliferator-activated receptor gamma (PPARγ): a review
2014 Standout
Neuroprotective effect of cyanidin-3-O-glucoside anthocyanin in mice with focal cerebral ischemia
2011
Chemical, technological and in vitro antioxidant properties of mango, guava, pineapple and passion fruit dietary fibre concentrate
2012 Standout
Anti-inflammatory Plant Flavonoids and Cellular Action Mechanisms
2004 Standout
Carbohydrates, volatile and phenolic compounds composition, and antioxidant activity of calabura (Muntingia calabura L.) fruit
2018 Standout
A Review on the Dietary Flavonoid Kaempferol
2011 Standout
Inhibition of Proliferation of Human Cancer Cells and Cyclooxygenase Enzymes by Anthocyanidins and Catechins
2003
Meta-analysis of the effect and safety of berberine in the treatment of type 2 diabetes mellitus, hyperlipemia and hypertension
2014 Standout
The strawberry: Composition, nutritional quality, and impact on human health
2011 Standout
Dietary phenolics: chemistry, bioavailability and effects on health
2009 Standout
Effect of Anthocyanin-Rich Extract from Black Rice (Oryza sativa L. indica) on Hyperlipidemia and Insulin Resistance in Fructose-Fed Rats
2006
Phenolic Compounds and Bioactivities of Pigmented Rice
2012
Plant Polyphenols as Dietary Antioxidants in Human Health and Disease
2009 Standout
Punica granatum (pomegranate) and its potential for prevention and treatment of inflammation and cancer
2006 Standout
Cyanidin 3-glucoside attenuates obesity-associated insulin resistance and hepatic steatosis in high-fat diet-fed and db/db mice via the transcription factor FoxO1
2011
Liver X receptor and peroxisome proliferator-activated receptor agonist from Cornus alternifolia
2012
Immune-modulating efficacy of a polyphenol-rich beverage on symptoms associated with the common cold: a double-blind, randomised, placebo-controlled, multi-centric clinical study
2010
Potential Impact of Strawberries on Human Health: A Review of the Science
2004 Standout
Chemistry and Biological Activities of Flavonoids: An Overview
2013 Standout
Purified berry anthocyanins but not whole berries normalize lipid parameters in mice fed an obesogenic high fat diet
2009
Honeysuckle anthocyanin supplementation prevents diet-induced obesity in C57BL/6 mice
2013
Anthocyanin-Rich Extract From Aronia meloncarpa E. Induces a Cell Cycle Block in Colon Cancer but Not Normal Colonic Cells
2003
Genetic modification of plant metabolism for human health benefits
2007
Cyanidins: metabolism and biological properties
2004
Kaempferol-3-O-rhamnoside isolated from the leaves of Schima wallichii Korth. inhibits MCF-7 breast cancer cell proliferation through activation of the caspase cascade pathway
2012
Flavonoids: an overview
2016 Standout
Efficacy of berberine in patients with type 2 diabetes mellitus
2008 Standout
A comparison study of metformin only therapy and metformin combined with Chinese medicine jianyutangkang therapy in patients with type 2 diabetes: A randomized placebo-controlled double-blind study
2015
Recent advances in understanding the anti-diabetic actions of dietary flavonoids
2013
Biofortification of crops with seven mineral elements often lacking in human diets – iron, zinc, copper, calcium, magnesium, selenium and iodine
2009 Standout
Optimization of the extraction of anthocyanin from Bokbunja (Rubus coreanus Miq.) marc produced during traditional wine processing and characterization of the extracts
2008
Dietary (Poly)phenolics in Human Health: Structures, Bioavailability, and Evidence of Protective Effects Against Chronic Diseases
2012 Standout
Plant Phenolics: Extraction, Analysis and Their Antioxidant and Anticancer Properties
2010 Standout
Purified Blueberry Anthocyanins and Blueberry Juice Alter Development of Obesity in Mice Fed an Obesogenic High-Fat Diet
2010
Effect of Extraction Solvent/Technique on the Antioxidant Activity of Selected Medicinal Plant Extracts
2009 Standout
Evaluation of antioxidant and antibacterial activities of Ficus microcarpa L. fil. extract
2007
Chemistry, Pharmacology and Health Benefits of Anthocyanins
2016
Tree Mortality Undercuts Ability of Tree-Planting Programs to Provide Benefits: Results of a Three-City Study
2016 Standout
Inhibition of cancer cell proliferation and suppression of TNF-induced activation of NFkappaB by edible berry juice.
2007
Anthocyanidins and anthocyanins: colored pigments as food, pharmaceutical ingredients, and the potential health benefits
2017 Standout
Strain Improvement of Recombinant Escherichia coli for Efficient Production of Plant Flavonoids
2008
Phenolics and polyphenolics in foods, beverages and spices: Antioxidant activity and health effects – A review
2015 Standout
Urban forest biomass estimates: is it important to use allometric relationships developed specifically for urban trees?
2009
Anthocyanins and anthocyanin-rich extracts: role in diabetes and eye function.
2007
Molecular Mechanisms of the Anti-Obesity and Anti-Diabetic Properties of Flavonoids
2016 Standout
The Appeal of Biodegradable Packaging to Floral Consumers
2010
The Reciprocal Interactions between Polyphenols and Gut Microbiota and Effects on Bioaccessibility
2016 Standout
Bioactive Compounds and Antioxidant Activity in Different Types of Berries
2015 Standout
The Role of Polyphenols in Abiotic Stress Response: The Influence of Molecular Structure
2021 Standout
How Can Research on Plants Contribute to Promoting Human Health?
2011
Edible green infrastructure: An approach and review of provisioning ecosystem services and disservices in urban environments
2017
The effect of in vitro digestion on the antioxidant activity of fruit extracts (Carica papaya, Artocarpus heterophillus and Annona marcgravii)
2014 Standout
Bioavailability, antioxidant and biological properties of the natural free-radical scavengers cyanidin and related glycosides.
2007
Anthocyanin content, antioxidant, anti-inflammatory and anticancer properties of blackberry and raspberry fruits
2009
Achieving environmentally sustainable growing media for soilless plant cultivation systems – A review
2016 Standout
A review on protein–phenolic interactions and associated changes
2013 Standout
The Role of Oxidative Stress and Antioxidants in Liver Diseases
2015 Standout
Benefits and costs of street trees in Lisbon, Portugal
2011 Standout
Facile bio-synthesis of gold nanoparticles by using extract of Hibiscus sabdariffa and evaluation of its cytotoxicity against U87 glioblastoma cells under hyperglycemic condition
2015 Standout
The Effects of Individual Environmental Concerns on Willingness to Pay for Sustainable Plant Attributes
2014
Concentrations of Anthocyanins in Common Foods in the United States and Estimation of Normal Consumption
2006 Standout
Stewardship matters: Case studies in establishment success of urban trees
2015 Standout
Reactive Oxygen Species-Induced Lipid Peroxidation in Apoptosis, Autophagy, and Ferroptosis
2019 Standout
LC–MS analysis, anticancer, antioxidant and antimalarial activities of Cynodon dactylon L. extracts
2013
The Role of Urban Agriculture as a Nature-Based Solution: A Review for Developing a Systemic Assessment Framework
2018 Standout
Cultivation, Genetic, Ethnopharmacology, Phytochemistry and Pharmacology of Moringa oleifera Leaves: An Overview
2015 Standout
Flavonoids in Cancer and Apoptosis
2018 Standout
Kaempferol: A Key Emphasis to Its Anticancer Potential
2019 Standout
Factors influencing long-term street tree survival in Milwaukee, WI, USA
2013
Evaluation of the effects of anthocyanins in type 2 diabetes
2011
Important Flavonoids and Their Role as a Therapeutic Agent
2020 Standout
Works of Robert E. Schutzki being referenced
Lipid peroxidation, cyclooxygenase enzyme and tumor cell proliferation inhibitory compounds in Cornus kousa fruits
2006
Quantification and characterisation of cyclo‐oxygenase and lipid peroxidation inhibitory anthocyanins in fruits of Amelanchier
2005
Anthocyanins in Cornus alternifolia, Cornus controversa, Cornus kousa and Cornus florida fruits with health benefits
2005
Effects of Amelanchier fruit isolates on cyclooxygenase enzymes and lipid peroxidation
2005
Characterization, Quantification, and Bioactivities of Anthocyanins in Cornus Species
2002
Quantifying carbon sequestration of various green roof and ornamental landscape systems
2014
Amelioration of Obesity and Glucose Intolerance in High-Fat-Fed C57BL/6 Mice by Anthocyanins and Ursolic Acid in Cornelian Cherry (Cornus mas)
2005
Urban vs. Natural Sugar Maple Growth: II. Water Relations
1996
Landscape Plant Material, Size, and Design Sophistication Increase Perceived Home Value
2005