Citation Impact
Citing Papers
Olefin Cyclopropanation via Carbene Transfer Catalyzed by Engineered Cytochrome P450 Enzymes
2012 StandoutScienceNobel
Transcriptome and Selected Metabolite Analyses Reveal Multiple Points of Ethylene Control during Tomato Fruit Development
2005
Modified atmosphere packaging of fruits and vegetables
1989
Metabolomics‐assisted refinement of the pathways of steroidal glycoalkaloid biosynthesis in the tomato clade
2014
Endo-, Para-, and Ecodormancy: Physiological Terminology and Classification for Dormancy Research
1987 Standout
Rewiring of the Fruit Metabolome in Tomato Breeding
2018 Standout
The effect of light on the production of ethylene from 1-aminocyclopropane-1-carboxylic acid by leaves
1980
Ethylene formation from 1-aminocyclopropane-1-carboxylic acid in homogenates of etiolated pea seedlings
1979
The history of tomato: From domestication to biopharming
2013 Standout
Ethylene biosynthesis and action in tomato: a model for climacteric fruit ripening
2002
The role of active oxygen in the response of plants to water deficit and desiccation
1993 Standout
Genetic Regulation of Fruit Development and Ripening
2004 Standout
Regulation of Gene Expression by Ethylene in Wild-Type and rin Tomato (Lycopersicon esculentum) Fruit
1988
Auxin-induced Ethylene Production and Its Inhibition by Aminoethyoxyvinylglycine and Cobalt Ion
1979
Genome Mapping and Molecular Breeding of Tomato
2007 Standout
Association between Elemental Content and Fruit Ripening in rin and Normal Tomatoes
1978
Ethylene formation from 1-aminocyclopropane-1-carboxylic acid by microsomal membranes from senescing carnation flowers
1981
Chemistry, Biochemistry, and Safety of Acrylamide. A Review
2003 Standout
Wound ethylene and 1-aminocyclopropane-1-carboxylate synthase in ripening tomato fruit
1981
Differential regulation of genes encoding 1-aminocyclopropane- 1-carboxylate (ACC) synthase in etiolated pea seedlings: effects of indole-3-acetic acid, wounding, and ethylene
1998
Water Permeability during Tomato Fruit Development in Normal and rin Nonripening Mutant
1975
1-aminocyclopropane-1-carboxylic acid (ACC) in plants: more than just the precursor of ethylene!
2014
Enzymes of Ethylene Biosynthesis
1989
Changes in Activity of Ribulose-1,5-Bisphosphate Carboxylase/Oxygenase and Three Peroxisomal Enzymes during Tomato Fruit Development and Ripening
1979
Comparison of Propylene-induced Responses of Immature Fruit of Normal and rin Mutant Tomatoes
1975
Nitric oxide functions as a signal in plant disease resistance
1998 StandoutNature
Recent advances on polysaccharides, lipids and protein based edible films and coatings: A review
2017 Standout
A naturally occurring epigenetic mutation in a gene encoding an SBP-box transcription factor inhibits tomato fruit ripening
2006 Standout
Ethylene Biosynthesis and Signaling Networks
2002 Standout
Changes in 1-(malonylamino)cyclopropane-1-carboxylic acid content in wilted wheat leaves in relation to their ethylene production rates and 1-aminocyclopropane-1-carboxylic acid content
1983
Chilling-Induced Ethylene Production in Cucumbers (Cucumis sativus L.)
1982
Smart packaging systems for food applications: a review
2015 Standout
Plant-herbivore interactions: Insect induced changes in host plant sex expression and fecundity
1981
Diverse Engineered Heme Proteins Enable Stereodivergent Cyclopropanation of Unactivated Alkenes
2018 StandoutNobel
Isolation and characterisation of cDNA clones for tomato polygalacturonase and other ripening-related proteins
1985
Effects of Exogenous Ethylene on Ethylene Production in Citrus Leaf Tissue
1982
Inhibition of the Conversion of 1-Aminocyclopropane-1-carboxylic Acid to Ethylene by Structural Analogs, Inhibitors of Electron Transfer, Uncouplers of Oxidative Phosphorylation, and Free Radical Scavengers
1981
A serine-substituted P450 catalyzes highly efficient carbene transfer to olefins in vivo
2013 StandoutNobel
Biopolymer-Based Antimicrobial Packaging: A Review
2004 Standout
Plant responses to drought, salinity and extreme temperatures: towards genetic engineering for stress tolerance
2003 Standout
Phytosterols, phytostanols, and their conjugates in foods: structural diversity, quantitative analysis, and health-promoting uses
2002 Standout
Ethylene Biosynthesis and Cadmium Toxicity in Leaf Tissue of Beans (Phaseolus vulgaris L.)
1982
Auxin-induced ethylene biosynthesis in subapical stem sections of etiolated seedlings of Pisum sativum L.
1979
The Regulation of 1-Aminocyclopropane-1-Carboxylic Acid Synthase Gene Expression during the Transition from System-1 to System-2 Ethylene Synthesis in Tomato
2000
CTR1, a negative regulator of the ethylene response pathway in arabidopsis, encodes a member of the Raf family of protein kinases
1993 Standout
Changes in ACC Content and EFE Activity of Peel and Pulp of ^|^lsquo;Jonagold^|^rsquo;Apples during Pre-and Post-harvest Periods
1990
Response to cadmium in higher plants
1999 Standout
Early effects of excess cadmium uptake in Phaseolus vulgaris.
1982
Identification of a novel multiple environmental factor‐responsive 1‐aminocyclopropane‐1‐carboxylate synthase gene, NT‐ACS2, from tobacco
2000
Induction of ethylene biosynthesis in tobacco leaf discs by cell wall digesting enzymes
1982
Transcriptome Profiling, Molecular Biological, and Physiological Studies Reveal a Major Role for Ethylene in Cotton Fiber Cell Elongation
2006 Standout
Chitosan Treatment of Wheat Seeds Induces Resistance toFusarium graminearumand Improves Seed Quality
1999
Regulation of wound ethylene synthesis in plants
1980 Nature
SO2‐induced ethylene evolution of forest tree foliage, and its potential use as stress‐indicator
1981
The Continuum of Plant Responses to Herbivory: The Influence of Plant Association, Nutrient Availability, and Timing
1989 Standout
Biogenic Volatile Organic Compounds (VOC): An Overview on Emission, Physiology and Ecology
1999 Standout
PlantL-ascorbic acid: chemistry, function, metabolism, bioavailability and effects of processing
2000 Standout
COLOR DEVELOPMENT AND CAROTENOID LEVELS IN RIN AND NOR TOMATOES AS INFLUENCED BY ETHEPHON, LIGHT AND OXYGEN
1978
Application of planning models in the agri-food supply chain: A review
2008 Standout
Comparison of 1-Aminocyclopropane-1-carboxylic Acid, Abscisic Acid and Anthocyanin Content of Some Apple Cultivars during Fruit Growth and Maturation.
1991
Postharvest changes in ammonium, amino acids and enzymes of amino acid metabolism in asparagus spear tips
1993
SOURCES OF VARIATION IN THE NUTRIENT CONTENT OF AGRICULTURAL COMMODITIES FROM THE FARM TO THE CONSUMER
1990
1-Methylcyclopropene: a review
2003 Standout
Changes of Ethylene Evolution, ACC Content, Ethylene Forming Enzyme Activity and Respiration in Fruits of Highbush Blueberry.
1997 StandoutNobel
Descriptive Physiology and Biochemistry of the Abnormally Ripening Tomato Fruit (Lycopersicon esculentum) cv. Snowball
1976
Early effects of excess cadmium uptake in Phaseolus vulgaris
1982
APPLICATIONS OF "ACTIVE PACKAGING" FOR IMPROVEMENT OF SHELF-LIFE AND NUTRITIONAL QUALITY OF FRESH AND EXTENDED SHELF-LIFE FOODS
1989
Review of antimicrobial food packaging
2002 Standout
A generic model for keeping quality of vegetable produce during storage and distribution
1996
Stereoselective Enzymatic Synthesis of Heteroatom-Substituted Cyclopropanes
2018 StandoutNobel
Expression of ACC Synthase and ACC Oxidase Genes in Melons Harvested at Different Stages of Maturity.
1999
Hormonal control of dormancy in relation to post‐harvest horticulture
1981
Stereoselective Cyclopropanation Reactions
2003 Standout
Extending and measuring the quality of fresh-cut fruit and vegetables: a review
2007 Standout
Phenolic compounds and related enzymes as determinants of quality in fruits and vegetables
2001 Standout
Food applications of chitin and chitosans
1999 Standout
Enzymatic construction of highly strained carbocycles
2018 StandoutScienceNobel
Is lipoxygenase involved in the formation of ethylene from ACC?
1985
Effect of paclobutrazol and chilling on leaf membrane lipids in cucumber seedlings
1987
BIOSYNTHESIS AND ACTION OF JASMONATES IN PLANTS
1997 Standout
Exploiting the triple response of Arabidopsis to identify ethylene-related mutants.
1990 Standout
Ascorbic acid, vitamin A, and mineral composition of banana (Musa sp.) and papaya (Carica papaya) cultivars grown in Hawaii
2006 Standout
Stimulation of Ethylene Production and Ethylene-Forming Enzyme Activity in Fruits of the Non-Ripening nor and rin Tomato Mutants by Methyl Jasmonate
1992
PHYSIOLOGICAL CONSEQUENCES OF MINIMALLY PROCESSED FRUITS AND VEGETABLES
1987
Ethylene Biosynthesis part 10. Synthesis and study of racemic, (1R, 2S)‐, and (1S, 2R)‐1‐Amino‐2‐(hydroxymethyl)cyclopropanecarboxylic Acid
1989
Integrated Analysis of Metabolite and Transcript Levels Reveals the Metabolic Shifts That Underlie Tomato Fruit Development and Highlight Regulatory Aspects of Metabolic Network Behavior
2006
Effect of Ethylene Biosynthesis on the Accumulation of 6-Methoxymellein Induced by Elicitors in Carrot Cells
1994
Chitosan as Antimicrobial Agent: Applications and Mode of Action
2003 Standout
The never ripe mutation blocks ethylene perception in tomato.
1994
Triterpene Biosynthesis in Plants
2014 Standout
Effect of the introduction of non‐ripening mutant genes on the composition and enzyme content of tomato fruit
1980
Chitosan as a potential natural compound to control pre and postharvest diseases of horticultural commodities
2005 Standout
Ethylene: A Gaseous Signal Molecule in Plants
2000 Standout
Recycling of 5′-Methylthioadenosine-Ribose Carbon Atoms into Methionine in Tomato Tissue in Relation to Ethylene Production
1982
Biosynthesis and Metabolism of Cyclopropane Rings in Natural Compounds
2003
The potential of ripening mutants for extending the storage life of the tomato fruit
1979
Applications of Plastic Films for Modified Atmosphere Packaging of Fruits and Vegetables: A Review
2009 Standout
Transformation with a gene for choline oxidase enhances the cold tolerance of Arabidopsis during germination and early growth
1998
Effects of Ethylene on Fruit Set and Maturation of Highbush Blueberry (Vaccinium corymbosum L.).
1997 StandoutNobel
A simple and sensitive assay for 1-aminocyclopropane-1-carboxylic acid
1979
Wound-induced ethylene synthesis and its involvement in enzyme induction in mesocarp tissue of Cucurbita maxima
1991
The constituents of tomato fruit — the influence of environment, nutrition, and genotype
1981 Standout
Ethylene Biosynthesis and its Regulation in Higher Plants
1984 Standout
Comparison in Ethylene Biosynthesis among Attached and Detached Fruits of Several Apple Cultivars during Maturation.
1997 StandoutNobel
Detection of QTLs associated with shoot wilting and root ammonium uptake under chilling temperatures in an interspecific backcross population from Lycopersicon esculentum ×L. hirsutum
2000
α‐Aminoisabutyric acid, propyl gallate and cobalt ion and the mode of inhibition of ethylene production by cotyledonary segments of cocklebur seeds
1983
Temperature-dependent inhibitory effects of calcium and spermine on ethylene biosynthesis in apple discs correlate with changes in microsomal membrane microviscosity
1982
Effects of α‐aminoisobutyric acid and D‐ and L‐amino acids on ethylene production and content of 1‐aminocyclopropane‐1‐carboxylic acid in cotyledonary segments of cocklebur seeds
1982
Ca2+ effects on ethylene, carbon dioxide and 1‐aminocyclopropane‐1‐carboxylic acid synthase activity
1986
GLYCOALKALOID METABOLISM1 Is Required for Steroidal Alkaloid Glycosylation and Prevention of Phytotoxicity in Tomato
2011
Potential of biobased materials for food packaging
1999 Standout
Works of Robert C. Herner being referenced
Terminology for the description of developmental stages of horticultural crops.
1984
Terminology for the Description of Developmental Stages of Horticultural Crops
1984
Effects of Applied Growth Substances on Growth of Shoot Apices Excised from Onions in Rest1
1976
Evaluation of Techniques to Measure Chilling Injury in Tomato
1987
Chilling Injury of Germinating Seeds and Seedlings
1982
Germination Under Cold Soil Conditions
1986
Ethylene Production and Respiratory Behavior of the rin Tomato Mutant
1973
Ripening Behavior of Wild Tomato Species
1981
Assay for and enzymatic formation of an ethylene precursor, 1-aminocyclopropane-1-carboxylic acid
1979
Low Oxygen Storage of Special Precooled ‘Kees Nelis’ and ‘Prominence’ Tulip Bulbs1
1981
Ethylene: A Natural Regulator of Sex Expression of Cucumis melo L
1972
Chlorophyll and carotenoids of the rin tomato mutant
1974
Bulb Organ Changes and Influence of Temperature on Gaseous Levels in a Modified Atmosphere Package of Precooled Tulip Bulbs
1986
RIPENING BEHAVIOR OF THE RIN TOMATO MUTANT
1977