R.L. Snyder

Plant biostimulants: Definition, concept, main categories and regulation

Effects of dietary inclusion of probiotic and synbiotic on growth performance, organ weights, and intestinal histomorphology of broiler chickens

Recovery responses of chick intestinal villus morphology to different refeeding procedures

Deficit irrigation for reducing agricultural water use

Early Nutrition Causes Persistent Effects on Pheasant Morphology

Biosynthesis of the flavour precursors of onion and garlic

Improving agricultural water productivity to ensure food security in China under changing environment: From research to practice

Climate change impacts on global agricultural water deficit

An improved water use efficiency of cereals under temporal and spatial deficit irrigation in north China

Growth and yield promoting effect of artificial mycorrhization on field tomato at different irrigation regimes

On underestimation of global vulnerability to tree mortality and forest die‐off from hotter drought in the Anthropocene

Pungent products from garlic activate the sensory ion channel TRPA1

Compensation for a bad start: grow now, pay later?

Sulfur Assimilation in Photosynthetic Organisms: Molecular Functions and Regulations of Transporters and Assimilatory Enzymes

Regional Alfalfa Yield, ET _c , and Water Value in Western States

Global review and synthesis of trends in observed terrestrial near-surface wind speeds: Implications for evaporation

An improved water-use efficiency for maize grown under regulated deficit irrigation

Global warming and changes in drought

Distribution and Trends in Reference Evapotranspiration in the North China Plain

Total sulfur and sulfate accumulation in onion is affected by sulfur fertility

Effect of Protein Levels in the Diet on the Growth of Pheasants

Effect of Forced Molting on Quantity and Quality of Semen in Turkey Breeder Males as Influenced by Diet

Microcomputer program ACRE helps answer: When water is limited, how many acres do you plant?

WATER MANAGEMENT STRATEGIES FOR IMPROVING FRUIT QUALITY OF DRIP-IRRIGATED PROCESSING TOMATOES

Alfalfa water use pinpointed in saline, shallow water tables of Imperial Valley