Citation Impact
Citing Papers
Bioactive compounds and antioxidant capacities of 18 non-traditional tropical fruits from Brazil
2010 Standout
Into the night: camera traps reveal nocturnal activity in a presumptive diurnal primate, Rhinopithecus brelichi
2012
Role of the normal gut microbiota
2015 Standout
In vitro and in vivo antioxidant activity of aqueous extract from Choerospondias axillaris fruit
2007 Standout
Health effects of quercetin: From antioxidant to nutraceutical
2008 Standout
Antioxidant activity of flavonoids from Sideritis javalambrensis
1992
Medicinal plants and antimicrobial activity
2005 Standout
Essential oils: their antibacterial properties and potential applications in foods—a review
2004 Standout
Marine natural products
1990 Standout
Anti-cancer potential of flavonoids: recent trends and future perspectives
2013
Antimicrobial study of the resinous exudates and of diterpenoids and flavonoids isolated from some Chilean Pseudognaphalium (Asteraceae)
1997
Hispidulin protection against hepatotoxicity induced by bromobenzene in mice
1994
Chemical, technological and in vitro antioxidant properties of mango, guava, pineapple and passion fruit dietary fibre concentrate
2012 Standout
Enhanced hydroxyl radical production by dihydroxybenzene-driven Fenton reactions: implications for wood biodegradation
2007
Screening methods for natural products with antimicrobial activity: A review of the literature
1988 Standout
On-line antioxidant activity determination: comparison of hydrophilic and lipophilic antioxidant activity using the ABTS•+assay
2002
Efficacy and safety of Buxus sempervirens L. preparations (SPV30) in HIV-infected asymptomatic patients: a multicentre, randomized, double-blind, placebo-controlled trial
1998 StandoutNobel
Measuring reactive species and oxidative damagein vivoand in cell culture: how should you do it and what do the results mean?
2004 Standout
The biochemistry and medical significance of the flavonoids
2002 Standout
Anti-infective potential of natural products: How to develop a stronger in vitro ‘proof-of-concept’
2006 Standout
Flavonoid antioxidants: chemistry, metabolism and structure-activity relationships
2002 Standout
Advances in flavonoid research since 1992
2000 Standout
Total antioxidant capacity
2003
Influence of a series of natural flavonoids on free radical generating systems and oxidative stress
1994
Chemistry and Biological Activities of Flavonoids: An Overview
2013 Standout
Antimicrobial agents from plants: antibacterial activity of plant volatile oils
2000 Standout
Lignan and isoflavonoid concentrations in tea and coffee
1998
A critical review of methods for characterisation of polyphenolic compounds in fruits and vegetables
2010 Standout
Atroposelective Total Synthesis of Axially Chiral Biaryl Natural Products
2010 Standout
An investigation of antioxidant capacity of fruits in Singapore markets
2002
Antioxidant Activity of Dietary Polyphenols As Determined by a Modified Ferric Reducing/Antioxidant Power Assay
2000 Standout
Comparison of ABTS, DPPH, FRAP, and ORAC assays for estimating antioxidant activity from guava fruit extracts
2006 Standout
Alkylperoxyl Radical Scavenging Activity of Red Leaf Lettuce (Lactuca sativa L.) Phenolics
2003
2016 Standout
Bioavailability of Dietary Polyphenols and Gut Microbiota Metabolism: Antimicrobial Properties
2015
Antioxidant activities of buckwheat extracts
2004 Standout
Standardized Methods for the Determination of Antioxidant Capacity and Phenolics in Foods and Dietary Supplements
2005 Standout
Effects of High‐pressure Processing on Carotenoid Extractability, Antioxidant Activity, Glucose Diffusion, and Water Binding of Tomato Puree ( Lycopersicon esculentum Mill.)
2001
Genome Mining To Identify New Plant Triterpenoids
2004
Antioxidative activities of Olea europaea leaves and related phenolic compounds
1992
Molecular Mechanisms of the Anti-Obesity and Anti-Diabetic Properties of Flavonoids
2016 Standout
Antioxidant Activity and Total Phenolics in Selected Fruits, Vegetables, and Grain Products
1998 Standout
Application of ABTS Radical Cation for Selective On-Line Detection of Radical Scavengers in HPLC Eluates
2001
Bright Side of Lignin Depolymerization: Toward New Platform Chemicals
2018 Standout
Carboxylate-Assisted Transition-Metal-Catalyzed C−H Bond Functionalizations: Mechanism and Scope
2011 Standout
Palladium-Catalyzed Transformations of Alkyl C–H Bonds
2016 Standout
Review: Methods Used to Evaluate the Free Radical Scavenging Activity in Foods and Biological Systems
2002
Influence of heat treatment on the antioxidant activities and polyphenolic compounds of Shiitake (Lentinus edodes) mushroom
2005 Standout
Antimicrobial activity of essential oils and other plant extracts
1999 Standout
Review of methods to determine chain-breaking antioxidant activity in food
2004
Plant Products as Antimicrobial Agents
1999 Standout
Asymmetric Synthesis of Isoquinoline Alkaloids
2004 Standout
Anti-oxidant activity and total phenolic content of some Asian vegetables
2002
Antioxidant activity of some roasted foods
2001
Phenolic compounds in plants and agri-industrial by-products: Antioxidant activity, occurrence, and potential uses
2005 Standout
Environmental Implications of Hydroxyl Radicals (•OH)
2015 Standout
Progress on the Chemistry of Dibenzocyclooctadiene Lignans
2005
Triterpene Biosynthesis in Plants
2014 Standout
The Effects of Plant Flavonoids on Mammalian Cells:Implications for Inflammation, Heart Disease, and Cancer
2000 Standout
New β-Carboline Alkaloids from the Andaman Sea Sponge Dragmacidon sp.
2004
Antioxidant properties of several tropical fruits: A comparative study
2006 Standout
Distribution of Free Amino Acids, Flavonoids, Total Phenolics, and Antioxidative Activities of Jujube (Ziziphus jujuba) Fruits and Seeds Harvested from Plants Grown in Korea
2011 Standout
Phenolic compounds and their role in oxidative processes in fruits
1999 Standout
Antimicrobial activity of flavonoids
2005 Standout
Lewis acid-mediated nucleophilic alkylations on chiral [6,3a,4]oxadiazaindano[5,4-a]isoquinolines. Asymmetric synthesis of 1-alkyl substituted tetrahydroisoquinolines
1996
Intramolecular Palladium-Catalyzed Alkane C−H Arylation from Aryl Chlorides
2010
Antioxidant Effects of Some Ginger Constituents
1993 Standout
Antioxidant activity of Smilax excelsa L. leaf extracts
2008 Standout
A review of some antimicrobial compounds isolated from medicinal plants reported in the literature 1978–1988
1989
Antioxidant Properties of Ferulic Acid and Its Related Compounds
2002 Standout
Flavonoids, Coumarins, and Cinnamic Acids as Antioxidants in a Micellar System. Structure−Activity Relationship
1996
The Chemistry behind Antioxidant Capacity Assays
2005 Standout
Acylated Flavonoids from Pseudognaphalium Species
1999
Purification, composition analysis and antioxidant activity of a polysaccharide from the fruiting bodies of Ganoderma atrum
2007 Standout
Recent advancements in natural dye applications: a review
2013 Standout
Antioxidant activity of some algerian medicinal plants extracts containing phenolic compounds
2005 Standout
Works of René Torres being referenced
Total antioxidant potential of resinous exudates fromHeliotropiumspecies, and a comparison of the ABTS and DPPH methods
1999
Genus Baccharis. II. Antimicrobial activity of B. crispa and B. notosergila.
1983
Use of Mineral Licks by White-Bellied Spider Monkeys (Ateles belzebuth) and Red Howler Monkeys (Alouatta seniculus) in Eastern Ecuador
2010
SEASONAL VARIATION OF THE FLAVONOIDS PINOCEMBRIN AND 3-O-METHYLGALANGIN, IN THE SURFACE COMPONENT MIXTURE (RESINOUS EXUDATES AND WAXY COATING) OF HELIOTROPIUM STENOPHYLLUM
2011
Alkaloids From Discaria serratifolia
1979
Malabaricane triterpene glucosides from Adesmia aconcaguensis
1995
Antioxidant activities of lignans and flavonoids
1990
A new β-carboline alkaloid from Vestia lycioides
1978
Filifolinol, a rearranged geranyl aromatic derivative from the resinous exudate of Heliotropium filifolium
1994
Flavonoids and diterpenoids in the trichome resinous exudates from Pseudognaphalium cheiranthifolium, P. heterotrichium and P. vira vira
1995
Isopregomisin, a 1, 4-Bis(phenyl)-2, 3-dimethylbutane Lignan from Porlieria chilensis
1989