Citation Impact
Citing Papers
The role of biostimulants and bioeffectors as alleviators of abiotic stress in crop plants
2017 Standout
Bone grafts and biomaterials substitutes for bone defect repair: A review
2017 Standout
A bibliometric and thematic approach to agriculture 4.0
2022 Standout
A review of the biological response to ionic dissolution products from bioactive glasses and glass-ceramics
2011 Standout
Gastrointestinal health and function in weaned pigs: a review of feeding strategies to control post‐weaning diarrhoea without using in‐feed antimicrobial compounds
2012 Standout
Cadmium: Toxic effects on the reproductive system and the embryo
2008
Plastic mulching in agriculture. Trading short-term agronomic benefits for long-term soil degradation?
2016 Standout
Heavy Metal Tolerance in Plants: Role of Transcriptomics, Proteomics, Metabolomics, and Ionomics
2016 Standout
Discovery of human zinc deficiency: 50 years later
2012
Dose-Dependent Alterations in Androgen-Regulated Male Reproductive Development in Rats Exposed to Di(n-butyl) Phthalate during Late Gestation
2000 Standout
Effects of Zinc on Human Skeletal Alkaline Phosphatase Activity In Vitro
1999
A framework of sustainable supply chain management: moving toward new theory
2008 Standout
Intention to buy eco-friendly packaged products among young consumers of India: A study on developing nation
2016 Standout
Entrepreneurial Skills to Be Successful in the Global and Digital World: Proposal for a Frame of Reference for Entrepreneurial Education
2021 Standout
Models of adoption of open innovation within the food industry
2012
Entrepreneurship education, curriculum and lecturer-competency as antecedents of student entrepreneurial intention
2019 Standout
Food Traceability on Blockchain: Walmart’s Pork and Mango Pilots with IBM
2018
Effects of a commercial calcium protein hydrolysate on the salt tolerance of Diospyros kaki L. cv. “Rojo Brillante” grafted on Diospyros lotus L.
2015
Colour Measurement and Analysis in Fresh and Processed Foods: A Review
2012 Standout
Preharvest factors affecting appearance
1999
Zinc Therapy of Depressed Cellular Immunity in Acrodermatitis Enteropathica
1979
Entrepreneurial intentions of university students: a case-based study
2017
Severe Acquired Immunodeficiency in Male Homosexuals, Manifested by Chronic Perianal Ulcerative Herpes Simplex Lesions
1981 Standout
Agri-food 4.0: A survey of the supply chains and technologies for the future agriculture
2020 Standout
Impact of Mulches on Landscape Plants and the Environment — A Review
2007
Digitalization of agriculture: A way to solve the food problem or a trolley dilemma?
2021 Standout
Extending and measuring the quality of fresh-cut fruit and vegetables: a review
2007 Standout
The Effects of Cadmium Toxicity
2020 Standout
The essential role of zinc in growth
1995
An analysis on the unified theory of acceptance and use of technology theory (UTAUT): Acceptance of electronic document management system (EDMS)
2020 Standout
Empirical investigation of data analytics capability and organizational flexibility as complements to supply chain resilience
2019 Standout
Effect of zinc deficiency on wound-healing in rats
1971
Building resilience in SMEs of perishable product supply chains: enablers, barriers and risks
2017
Changes in Trace Elements and Enzyme Activities in Tissues of Zinc-Deficient Pigs
1969
Research opportunities in supply chain management
2009
Optical Monitoring of Fresh and Processed Agricultural Crops
2008
Microenterprises in Malaysia: a preliminary study of the factors for management success
2014
Modelling the critical success factors of women entrepreneurship using fuzzy AHP framework
2018 Standout
Same but different? Mobile technology adoption in China
2015
Developing entrepreneurial resilience: implications for human resource development
2017
IoT, Big Data, and Artificial Intelligence in Agriculture and Food Industry
2020 Standout
Innovative adoption of hybrid supply chain strategies in urban local fresh food supply chain
2018
Emerging versus developed economy consumer willingness to pay for environmentally sustainable food production: a choice experiment approach comparing Indian, Chinese and United Kingdom lamb consumers
2016
The effect of zinc deficiency on wound healing
1974 StandoutNobel
Studies on dibutyl phthalate-induced testicular atrophy in the rat: Effect on zinc metabolism
1977
Works of Ray Collins being referenced
A NOTE ON ENTREPRENEURSHIP AS AN ALTERNATIVE LOGIC TO ADDRESS FOOD SECURITY IN THE DEVELOPING WORLD
2013
Studies on Zinc Deficiency: Changes in Trace Elements and Enzyme Activities in Tissues of Zinc-deficient Rats *
1967
Are supply-chain relationships more influenced by buyer-supplier relationships or the business environment of the country itself? Evidence from the ‘China-Australia’ trading relationship
2011
FACTORS AFFECTING BLEMISHING OF PERSIMMON IN NEW ZEALAND AND AUSTRALIA
1997
IMPROVING THE NUTRITIONAL MANAGEMENT OF NON-ASTRINGENT PERSIMMON IN SUBTROPICAL AUSTRALIA
2003
MANAGING MANGO FRUIT QUALITY THROUGH THE SUPPLY CHAIN: A PAKISTAN CASE STUDY
2010
The “locus of value”: a hallmark of chains that learn
2002
From serendipity to sustainable competitive advantage: insights from Houston's Farm and their journey of co‐innovation
2007
SUPPLY CHAINS IN NEW AND EMERGING FRUIT INDUSTRIES: THE MANAGEMENT OF QUALITY AS A STRATEGIC TOOL
2003
A PRELIMINARY STUDY OF CHINESE CONSUMERS' WILLINGNESS-TO-PAY FOR FRUIT PRODUCED WITH SUSTAINABLE ATTRIBUTES
2013
Consumer behaviour and fruit quality: supply chain management in an emerging industry
2000
INNOVATIVE PRODUCTION SYSTEMS FOR NON-ASTRINGENT PERSIMMON
2003
Attitudes and consumption values of consumers of imported fruit in Guangzhou, China
2002