Rajan Bhatt

An overview of Conservation Agriculture in the dry Mediterranean environments with a special focus on Syria and Lebanon

CONSERVATION AGRICULTURE- A WAY TO IMPROVE SOIL HEALTH

Residue retention promotes soil carbon accumulation in minimum tillage systems: Implications for conservation agriculture

The “Vertigo” of the Food Sector within the Triangle of Climate Change, the Post-Pandemic World, and the Russian-Ukrainian War

Improved and sustainable agroecosystem, food security and environmental resilience through zero tillage with emphasis on soils of temperate and subtropical climate regions: A review

Estimating the Soil Hydraulic Functions of Some Olive Orchards: Soil Management Implications for Water Saving in Soils of Salento Peninsula (Southern Italy)

Soil nitrogen storage and availability to crops are increased by conservation agriculture practices in rice–based cropping systems in the Eastern Gangetic Plains

Global spread of Conservation Agriculture

Modeling the Impacts of Conservation Agriculture with a Drip Irrigation System on the Hydrology and Water Management in Sub-Saharan Africa

Conservation Agriculture as a Sustainable System for Soil Health: A Review

Effect of conservation agriculture on stratification of soil organic matter under cereal-based cropping systems

Changes in soil biology under conservation agriculture based sustainable intensification of cereal systems in Indo-Gangetic Plains

Soil Conservation Measures in Rainfed Olive Orchards in South-Eastern Spain: Impacts of Plant Strips on Soil Water Dynamics

Effect of tillage and mode of straw mulch application on soil erosion in the submontaneous tract of Punjab, India

Conservation tillage impacts on soil, crop and the environment

Sustainability issues on rice–wheat cropping system