Qiheng Wu

Protection of Alzheimer’s disease progression by a human-origin probiotics cocktail

The role of short-chain fatty acid in metabolic syndrome and its complications: focusing on immunity and inflammation

Higher Risk of Stroke Is Correlated With Increased Opportunistic Pathogen Load and Reduced Levels of Butyrate-Producing Bacteria in the Gut

Stroke Dysbiosis Index (SDI) in Gut Microbiome Are Associated With Brain Injury and Prognosis of Stroke