Patrick W. Fedick

Heavy metals in food crops: Health risks, fate, mechanisms, and management

Embracing the unknown: disentangling the complexities of the soil microbiome

Microorganisms in heavy metal bioremediation: strategies for applying microbial-community engineering to remediate soils

The uptake and bioaccumulation of heavy metals by food plants, their effects on plants nutrients, and associated health risk: a review

Daily bioaccessible levels of selected essential but toxic heavy metals from the consumption of non-dietary food sources