Citation Impact
Citing Papers
Bioaccumulation of Per- and polyfluoroalkyl substances (PFASs) in a tropical estuarine food web
2020
Antimicrobial Edible Films and Coatings
2004
Chitosan-based nanomaterials: A state-of-the-art review
2013
Bacteriocins: developing innate immunity for food
2005 Standout
Synthesis of C1‐Symmetric BINOLs Employing N‐Heterocyclic Carbene–Copper Complexes
2009
Plant flavonoids: Classification, distribution, biosynthesis, and antioxidant activity
2022 Standout
Physical and mechanical properties of PLA, and their functions in widespread applications — A comprehensive review
2016 Standout
Three-dimensional analysis of combination effect of ellagitannins and acyclovir on herpes simplex virus types 1 and 2
2010
The Human Cathelicidin LL-37 Has Antiviral Activity against Respiratory Syncytial Virus
2013 StandoutNobel
Nisin-loaded poly-l-lactide nano-particles produced by CO2 anti-solvent precipitation for sustained antimicrobial activity
2004
Antimicrobial Edible Films and Coatings for Fresh and Minimally Processed Fruits and Vegetables: A Review
2011
Poly‐Lactic Acid: Production, Applications, Nanocomposites, and Release Studies
2010 Standout
HPLC–DAD–ESI-MS/MS screening of bioactive components from Rhus coriaria L. (Sumac) fruits
2014 Standout
Microbial and plant derived biomass for removal of heavy metals from wastewater
2006 Standout
Effectiveness of antimicrobial food packaging materials
2005
Bioactives from fruit processing wastes: Green approaches to valuable chemicals
2016 Standout
Removal of heavy metal ions from wastewater by chemically modified plant wastes as adsorbents: A review
2007 Standout
Phytosterols: Applications and recovery methods
2006
First insights into the formation and long-term dynamic behaviors of nonextractable perfluorooctanesulfonate and its alternative 6:2 chlorinated polyfluorinated ether sulfonate residues in a silty clay soil
2020
Conversion of biomass to selected chemical products
2011 Standout
Specific or Nonspecific Protein–Polyphenol Interactions? Discrimination in Real Time by Surface Plasmon Resonance
2009
Antimicrobial properties of chitosan and mode of action: A state of the art review
2010 Standout
Hydroxyethyl cellulose hydrogel for wound dressing: Fabrication, characterization and in vitro evaluation
2018
The complex microbiota of raw milk
2013 Standout
Polyphenols as antimicrobial agents
2011 Standout
Microbial production of ellagic acid and biodegradation of ellagitannins
2007
Recent advances on polysaccharides, lipids and protein based edible films and coatings: A review
2017 Standout
Plant Polyphenols: Chemical Properties, Biological Activities, and Synthesis
2011 Standout
Antimicrobial food packaging in meat industry
2002
Adsorption of Cu(II), Ni(II) and Zn(II) on modified jute fibres
2005
Endocrine disruption by environmental gestagens in amphibians – A short review supported by new in vitro data using gonads of Xenopus laevis
2017
Environmental side effects of pharmaceutical cocktails: What we know and what we should know
2014
Bioactive packaging technologies for extended shelf life of meat-based products
2007
Review on materials & methods to produce controlled release coated urea fertilizer
2014 Standout
Review of Antimicrobial and Antioxidative Activities of Chitosans in Food
2010
Flavonoids: an overview
2016 Standout
Ellagitannins have Greater Oxidative Activities than Condensed Tannins and Galloyl Glucoses at High pH: Potential Impact on Caterpillars
2006
Phenylpropanoid Biosynthesis
2009 Standout
Biopolymer-Based Antimicrobial Packaging: A Review
2004 Standout
Influence of postharvest processing and storage on the content of phenolic acids and flavonoids in foods
2008
Pomegranate peel and peel extracts: Chemistry and food features
2014 Standout
Recognition characters in peptide–polyphenol complex formation
2006
Essential oils: From extraction to encapsulation
2015 Standout
Application of chitosan, a natural aminopolysaccharide, for dye removal from aqueous solutions by adsorption processes using batch studies: A review of recent literature
2007 Standout
Phenolic Compounds in Chestnut (Castanea sativaMill.) Heartwood. Effect of Toasting at Cooperage
2010
Identification and Sensory Evaluation of Dehydro- and Deoxy-ellagitannins Formed upon Toasting of Oak Wood (Quercus albaL.)
2007
Physical and antimicrobial properties of grape seed extract, nisin, and EDTA incorporated soy protein edible films
2008
A Kinetic Investigation of the Reaction between F Atoms and Cl2O
1992
Physicochemical, Antimicrobial, and Cytotoxic Characteristics of a Chitosan Film Cross-Linked by a Naturally Occurring Cross-Linking Agent, Aglycone Geniposidic Acid
2006
Biostimulants in Plant Science: A Global Perspective
2017 Standout
Antimicrobial films for food applications: a quantitative analysis of their effectiveness
2007
Preparation and performance evaluation of glucomannan–chitosan–nisin ternary antimicrobial blend film
2006
ANTIMICROBIAL, PHYSICAL AND MECHANICAL PROPERTIES OF CHITOSAN-BASED FILMS INCORPORATED WITH THYME, CLOVE AND CINNAMON ESSENTIAL OILS
2009
Enhancing antimicrobial activity of chitosan films by incorporating garlic oil, potassium sorbate and nisin
2004
Phenolics and polyphenolics in foods, beverages and spices: Antioxidant activity and health effects – A review
2015 Standout
Perspectives for chitosan based antimicrobial films in food applications
2008 Standout
Development and evaluation of a novel biodegradable film made from chitosan and cinnamon essential oil with low affinity toward water
2010
Optimization of the biocide properties of chitosan for its application in the design of active films of interest in the food area
2008
The Effects of Sample Preparation and Gas Chromatograph Injection Techniques on the Accuracy of Measuring Guaiacol, 4-Methylguaiacol and Other Volatile Oak Compounds in Oak Extracts by Stable Isotope Dilution Analyses
2004
The Therapeutic Potential of Apigenin
2019 Standout
Wine Polyphenols: Potential Agents in Neuroprotection
2012
Bioactive Packaging Materials from Edible Chitosan Polymer—Antimicrobial Activity Assessment on Dairy‐Related Contaminants
2003
Presence of residues and metabolites of pharmaceuticals in environmental compartments, food commodities and workplaces: A review spanning the three-year period 2014–2016
2017
Review of antimicrobial food packaging
2002 Standout
Assessing the Ecological Risks of Per- and Polyfluoroalkyl Substances: Current State-of-the Science and a Proposed Path Forward
2020
Degradable Controlled-Release Polymers and Polymeric Nanoparticles: Mechanisms of Controlling Drug Release
2016 Standout
Effects of Hydrophilic Plasticizers on Mechanical, Thermal, and Surface Properties of Chitosan Films
2005
Essential oils as additives in biodegradable films and coatings for active food packaging
2015 Standout
Extraction, Detection, and Quantification of Flavano-Ellagitannins and Ethylvescalagin in a Bordeaux Red Wine Aged in Oak Barrels
2006
Catalytic Dehydrogenative Cross-Coupling: Forming Carbon−Carbon Bonds by Oxidizing Two Carbon−Hydrogen Bonds
2011 Standout
Recovery of high added-value components from food wastes: Conventional, emerging technologies and commercialized applications
2012 Standout
Active Packaging Technologies with an Emphasis on Antimicrobial Packaging and its Applications
2003
Bacteriocins and their Food Applications
2003
Per- and Polyfluoroalkyl Substance Toxicity and Human Health Review: Current State of Knowledge and Strategies for Informing Future Research
2020 Standout
Antimicrobial activity of polysaccharide films containing essential oils
2011
Functional Hydrogels as Wound Dressing to Enhance Wound Healing
2021 Standout
Natural-based plasticizers and biopolymer films: A review
2010 Standout
Bacteriocins: Biological tools for bio-preservation and shelf-life extension
2006
Biofibres and biocomposites
2007 Standout
Physicochemical Studies of New Anthocyano‐Ellagitannin Hybrid Pigments: About the Origin of the Influence of Oak C‐Glycosidic Ellagitannins on Wine Color
2009
Natural and Synthetic Flavylium-Based Dyes: The Chemistry Behind the Color
2021
Green and Sustainable Solvents in Chemical Processes
2018 Standout
The 248 nm photodissociation of DOCl: laser excitation fluorescence spectra of OD
1991
Environmentally Friendly Slow-Release Nitrogen Fertilizer
2011
Overview of Active Polymer-Based Packaging Technologies for Food Applications
2004
A review on protein–phenolic interactions and associated changes
2013 Standout
Effect of wood on the phenolic profile and sensory properties of wine vinegars during ageing
2009
Edible Antimicrobial Films Based on Chitosan Matrix
2002
Hydrophobization and Antimicrobial Activity of Chitosan and Paper-Based Packaging Material
2009
Climate change associated effects on grape and wine quality and production
2010 Standout
Pharmaceuticals of Emerging Concern in Aquatic Systems: Chemistry, Occurrence, Effects, and Removal Methods
2019 Standout
The Chemistry and Applications of Antimicrobial Polymers: A State-of-the-Art Review
2007 Standout
Halogen oxides: Radicals, sources and reservoirs in the laboratory and in the atmosphere
1995 StandoutNobel
Chitosan Polymer as Bioactive Coating and Film against Aspergillus niger Contamination
2005
Hydrolyzable Tannins (Chebulagic Acid and Punicalagin) Target Viral Glycoprotein-Glycosaminoglycan Interactions To Inhibit Herpes Simplex Virus 1 Entry and Cell-to-Cell Spread
2011
Chitin and Chitosan Preparation from Marine Sources. Structure, Properties and Applications
2015 Standout
Physical and antibacte rial properties of alginate-based edible film incorporated with garlic oil
2004
Biodegradable Cellulose-based Hydrogels: Design and Applications
2009
Overview of Active Polymer-Based Packaging Technologies for Food Applications
2004
Monitoring nisin desorption from a multi-layer polyethylene-based film coated with nisin loaded HPMC film and diffusion in agarose gel by an immunoassay (ELISA) method and a numerical modeling
2008
Physical, mechanical and antibacterial properties of alginate film: Effect of the crosslinking degree and oregano essential oil concentration
2011
Per- and polyfluoroalkyl substances in the environment
2022 StandoutScience
Biomedical applications of hydrogels: A review of patents and commercial products
2014 Standout
Vine-Shoot Waste Aqueous Extracts for Re-use in Agriculture Obtained by Different Extraction Techniques: Phenolic, Volatile, and Mineral Compounds
2014
Antagonistic Estrogenic Effects Displayed by Bisphenol AF and Perfluorooctanoic Acid on Zebrafish (Danio rerio) at an Early Developmental Stage
2018
Extraction of Cuminum cyminum essential oil by combination technology of organic solvent with low boiling point and steam distillation
2009
Microplastics as an emerging threat to terrestrial ecosystems
2017 Standout
Development of Edible Films and Coatings with Antimicrobial Activity
2010
Ecologically neglected tannins and their biologically relevant activity: chemical structures of plant ellagitannins reveal their in vitro oxidative activity at high pH
2007
UV absorption cross-section data for the hypochlorites ROCl (R H, CH3, C2H5, i-C3H7, tert-C4H9)
1995
Hydroxymethylfurfural, A Versatile Platform Chemical Made from Renewable Resources
2013 Standout
Oak Ellagitannins Suppress the Phosphorylation of the Epidermal Growth Factor Receptor in Human Colon Carcinoma Cells
2008
Novel biodegradable films made from chitosan and poly(lactic acid) with antifungal properties against mycotoxinogen strains
2006
Works of Patrick Pardon being referenced
Antimicrobial Edible Packaging Based on Cellulosic Ethers, Fatty Acids, and Nisin Incorporation To Inhibit Listeria innocua and Staphylococcus aureus
2001
Development and application of a multi-residue method for the determination of 53 pharmaceuticals in water, sediment, and suspended solids using liquid chromatography-tandem mass spectrometry
2015
Combined spatial and retrospective analysis of fluoroalkyl chemicals in fluvial sediments reveal changes in levels and patterns over the last 40 years
2019
Main Structural and Stereochemical Aspects of the Antiherpetic Activity of Nonahydroxyterphenoyl‐Containing C‐Glycosidic Ellagitannins
2004
Composition of sugarcane waxes in rum factory wastes
2002
Detection of early effects of a single herbicide (diuron) and a mix of herbicides and pharmaceuticals (diuron, isoproturon, ibuprofen) on immunological parameters of Pacific oyster (Crassostrea gigas) spat
2012
DNA Topoisomerase Inhibitor Acutissimin A and Other Flavano‐Ellagitannins in Red Wine
2003
The Chemistry of Wine Polyphenolic C‐Glycosidic Ellagitannins Targeting Human Topoisomerase II
2005
Spatio-temporal dynamics of per and polyfluoroalkyl substances (PFASs) and transfer to periphytic biofilm in an urban river: case-study on the River Seine
2016
Occurrence survey and spatial distribution of perfluoroalkyl and polyfluoroalkyl surfactants in groundwater, surface water, and sediments from tropical environments
2017
Fat resistance properties of chitosan-based paper packaging for food applications
2005
Individual, species and geographic origin influence on cooperage oak extractible content (Quercus robur L. and Quercus petraea Liebl.)
2000
Extractives Content in Cooperage Oak Wood during Natural Seasoning and Toasting; Influence of Tree Species, Geographic Location, and Single-Tree Effects
2002
Film properties from crosslinking of cellulosic derivatives with a polyfunctional carboxylic acid
2002
Colorimetric Evaluation of Phenolic Content and GC-MS Characterization of Phenolic Composition of Alimentary and Cosmetic Argan Oil and Press Cake
2005
Antimicrobial and Physicochemical Properties of Chitosan−HPMC-Based Films
2004
Identification of Synthetic Steroids in River Water Downstream from Pharmaceutical Manufacture Discharges Based on a Bioanalytical Approach and Passive Sampling
2014
DNA Topoisomerase Inhibitor Acutissimin A and Other Flavano‐Ellagitannins in Red Wine
2003
Photolysis of HOCl at 248 nm in a supersonic molecular beam: laser-induced fluorescence spectra of OH
1990
An investigation into the use of eelgrass (Zostera noltii) for removal of cupric ions from dilute aqueous solutions
2004
A Convenient Synthesis of the Echinacea-Derived Immunostimulator and HIV-1 Integrase Inhibitor (−)-(2R,3R)-Chicoric Acid
2002