Citation Impact
Citing Papers
Origins and evolution of the Western diet: health implications for the 21st century1,2
2005 Standout
Dietary Fiber, Glycemic Load, and Risk of Non—insulin-dependent Diabetes Mellitus in Women
1997 Standout
The eating paradox: How we tolerate food.
1991
Interactions of High Milk Yield and Reproductive Performance in Dairy Cows
1993 Standout
Sympathetic innervation of white adipose tissue and its regulation of fat cell number
2004
Intermediary metabolism of fructose
1993
Neural regulation of endocrine and autonomic stress responses
2009 Standout
Eating patterns and obesity in children
2003
The psychobiology of meals
1994
Expert Committee Recommendations Regarding the Prevention, Assessment, and Treatment of Child and Adolescent Overweight and Obesity: Summary Report
2007 Standout
Relation between consumption of sugar-sweetened drinks and childhood obesity: a prospective, observational analysis
2001 Standout
Association between Eating Patterns and Obesity in a Free-living US Adult Population
2003
Defining high-fat-diet rat models: metabolic and molecular effects of different fat types
2006
Omega-3 fatty acids in health and disease and in growth and development
1991 Standout
Pharmacological actions and potential uses of Momordica charantia: a review
2004 Standout
GPR120 Is an Omega-3 Fatty Acid Receptor Mediating Potent Anti-inflammatory and Insulin-Sensitizing Effects
2010 Standout
Fructose-induced in vivo insulin resistance and elevated plasma triglyceride levels in rats
1989
Snacking Increased among U.S. Adults between 1977 and 2006
2009
Irritable bowel syndrome
2016 Standout
Comparison of hormonal and metabolic markers after a high-fat, Western meal versus a low-fat, high-fiber meal in women with polycystic ovary syndrome
2008
Prevalence of High Body Mass Index in US Children and Adolescents, 2007-2008
2010 Standout
Vitamin D in the treatment of pulmonary tuberculosis
2007
Hereditary hypertriglyceridemic rat: a suitable model of cardiovascular disease and metabolic syndrome?
2006
Waist circumference and abdominal sagittal diameter: Best simple anthropometric indexes of abdominal visceral adipose tissue accumulation and related cardiovascular risk in men and women
1994 Standout
Snacks consumed in a nonhungry state have poor satiating efficiency: influence of snack composition on substrate utilization and hunger
2002
Overweight, obesity and cancer: epidemiological evidence and proposed mechanisms
2004 Standout
The Functional Gastrointestinal Disorders and the Rome III Process
2006 Standout
Central nervous system control of food intake
2000 StandoutNature
The Obesity Epidemic in the United States Gender, Age, Socioeconomic, Racial/Ethnic, and Geographic Characteristics: A Systematic Review and Meta-Regression Analysis
2007 Standout
A medium-term intervention study on the impact of high- and low-fat snacks varying in sweetness and fat content: large shifts in daily fat intake but good compensation for daily energy intake
1998
Basic and clinical aspects of visceral hyperalgesia
1994
Medicinal plants of India with anti-diabetic potential
2002 Standout
Systematic review of sedentary behaviour and health indicators in school-aged children and youth
2011 Standout
Prevention of Venous Thromboembolism
2004 Standout
Is race associated with weight change in US adults after adjustment for income, education, and marital factors?
1991
Colonic Health: Fermentation and Short Chain Fatty Acids
2006 Standout
Treatment with extracts of Momordica charantia and Eugenia jambolana prevents hyperglycemia and hyperinsulinemia in fructose fed rats
2001
Fetal origins of adult disease: strength of effects and biological basis
2002 Standout
Treatment of obesity: An overview
1988
What We Talk About When We Talk About Fat
2014 Standout
Consensus on women’s health aspects of polycystic ovary syndrome (PCOS): the Amsterdam ESHRE/ASRM-Sponsored 3rd PCOS Consensus Workshop Group
2011 Standout
Gender differences in irritable bowel syndrome
2002
AGA technical review on irritable bowel syndrome
2002 Standout
Raised Dietary Intake of N‐3 Polyunsaturated Fatty Acids in High Sucrose‐Induced Insulin Resistance
1993
Obesity in children and young people: a crisis in public health
2004 Standout
Children’s meal patterns have changed over a 21-year period: the Bogalusa heart study
2004
Nutrient Sensing, Leptin and Insulin Action
2001
The effect of aging on carbohydrate metabolism: A review of the English literature and a practical approach to the diagnosis of diabetes mellitus in the elderly
1979
The Complex Role of Estrogens in Inflammation
2007 Standout
Esterases in histochemistry and ultrahistochemistry
1976
Hypocholesterolaemic Effects of Dietary Propionate: Studies in Whole Animals and Perfused Rat Liver
1988
Adipose tissue dynamics and regulation, revisited
2007
Short-Chain Fatty Acids and Human Colonic Function: Roles of Resistant Starch and Nonstarch Polysaccharides
2001 Standout
Adipose-Derived Stem Cells for Regenerative Medicine
2007 Standout
Endocrine-Disrupting Chemicals: An Endocrine Society Scientific Statement
2009 Standout
Contribution of the Lung to Total Body Clearance of Meperidine in the Dog
1985 StandoutNobel
Serum Triglycerides in Health and in Ischemic Heart Disease
1965
Effects of fish oil rich in eicosapentaenoic acid on serum lipid in hyperlipidemic hemodialysis patients
1984
Formation and Release of a Hormone Antagonist by Rat Adipocytes
1971 StandoutNobel
Conservation in behavior.
1979 StandoutNobel
Intake of sugar-sweetened beverages and weight gain: a systematic review
2006 Standout
Brown Adipose Tissue: Function and Physiological Significance
2004 Standout
Food availability and daily biological rhythms
1980
Effect of chronic food restriction on energy balance, thermogenic capacity, and brown-adipose-tissue activity in the rat
1982
Ultra‐processed products are becoming dominant in the global food system
2013 Standout
Cytological and enzymological characterization of adult human adipocyte precursors in culture.
1976
Fat Transport in Lipoproteins — An Integrated Approach to Mechanisms and Disorders
1967 Standout
FOOD, GROWTH, AND TIME
1962
Learning Behavior and Brain Lipid Composition in Rats Subjected to Essential Fatty Acid Deficiency during Gestation, Lactation and Growth
1978
Subcutaneous and Visceral Adipose Tissue: Their Relation to the Metabolic Syndrome
2000 Standout
The Immune Response in Tuberculosis
2013 Standout
The Effects of Dietary α-Linolenic Acid on the Composition of Nerve Membranes, Enzymatic Activity, Amplitude of Electrophysiological Parameters, Resistance to Poisons and Performance of Learning Tasks in Rats
1989 StandoutNobel
The constancy of the energy expended by rats on spontaneous activity, and the distribution of activity between feeding and non‐feeding
1968
Relationships between Insulin and Glucose Metabolism and Pituitary-Ovarian Functions in Fasted Heifers
1986
Genetic relationship between placental and fetal weights and markers of the metabolic syndrome in rat recombinant inbred strains
2006
The Metabolic Syndrome
2008 Standout
Detection of individual susceptibility toward coronary disease
1971
Altering the temporal distribution of energy intake with isoenergetically dense foods given as snacks does not affect total daily energy intake in normal-weight men
2000
Could the Savory Taste of Snacks Be a Further Risk Factor for Overweight in Children?
2008
Familial Hypercholesterolemia in a Large Kindred
1972 StandoutNobel
The Mammalian Circadian Timing System: Organization and Coordination of Central and Peripheral Clocks
2010 Standout
Esterase- and pH-responsive poly(β-amino ester)-capped mesoporous silica nanoparticles for drug delivery
2015 StandoutNobel
Prophylaxis of postoperative venous thrombosis in a controlled trial comparing dextran 70 and low‐dose heparin
1980
SPECIAL ARTICLE
1967
Trends in Obesity Prevalence Among Children and Adolescents in the United States, 1988-1994 Through 2013-2014
2016 Standout
Intake of sugar-sweetened beverages and weight gain: a systematic review1–3
2006 Standout
Diabetes and cardiovascular disease. The Framingham study
1979 Standout
Hyperlipidemia in Coronary Heart Disease I. LIPID LEVELS IN 500 SURVIVORS OF MYOCARDIAL INFARCTION
1973 StandoutNobel
Chronic insulin resistance
1970
Assessment of Child and Adolescent Overweight and Obesity
2007
The Syndromes of Insulin Resistance and Acanthosis Nigricans
1976 Standout
The effects of meperidine, promethazine, and chlorpromazine on pulmonary and systemic circulation
1969
Human Aging: Usual and Successful
1987 StandoutScience
Functional Gastrointestinal Disorders: History, Pathophysiology, Clinical Features, and Rome IV
2016 Standout
Works of P. Fábry being referenced
Feeding pattern and nutritional adaptations
1969
Liver glycogen synthesis and glucose tolerance in rats adapted to diets with a high proportion of fructose or glucose.
1978
Palmitate and glucose oxidation by diaphragm of rats with fructose-induced hypertriglyceridemia
1978
Adaptation to the pattern of food intake: changes in adipose tissue
1969
Influence of diet with a high starch or sucrose content on glucose tolerance, serum insulin level and insulin sensitivity in rats.
1974
[Histochemistry and histology of the small intestine of rats adapted to intermittent hunger].
1959
Energy metabolism and growth in rats adapted to intermittent starvation
1963
Effect of Periodic Fasting and Refeeding on Rat Kidney Cortex Enzymes, Gluconeogenesis and Water Intake Pattern
1970
Effect of Dietary Fructose on Fatty Acid Synthesis in Adipose Tissue and on Triglyceride Concentration in Blood in the Rat
1973
Sucrose induced hypertriglyceridaemia: its mechanism and metabolic effects.
1982
High-fat diet and the development of obesity in albino rats
1959
The effect of fasting, refeeding and meal eating on the ribonucleic acid content of adipose tissue in the rat
1966
Liver Glycogen Synthesis and Glucose Tolerance in Rats Adapted to Diets with a High Proportion of Fructose or Glucose
1978
Meal eating and refeeding after a single fast as a stimulus for increasing the number of fat cells in abdominal adipose tissue of rats
1968
Increased DNA synthesis in epididymal adipose tissue of rats refed after a single fast
1967
Hyperphagia and gastric hypertrophy in rats adapted to intermittent starvation
1959
Effect of Dietary Fructose on Free Fatty Acid Release from Adipose Tissue and Serum Free Fatty Acid Concentration in the Rat
1974
The Effect of Feeding Frequency and Type of Dietary Carbohydrate on Hepatic Lipogenesis in the Albino Rat
1968
Effect of Diet and Insulin on the Morphology and TPNH Generating Enzyme Activities of Rat Adipose Tissue
1970
MEAL FREQUENCY AND ISCHÆMIC HEART-DISEASE
1968
THE FREQUENCY OF MEALS ITS RELATION TO OVERWEIGHT, HYPERCHOLESTEROLÆMIA, AND DECREASED GLUCOSE-TOLERANCE
1964
Effect of the Type and Proportion of Dietary Carbohydrate on Serum Glucose Levels and Liver and Muscle Glycogen Synthesis in the Rat
1978
Lipogenesis in rats adapted to intermittent starvation or continuous underfeeding
1962
Some Metabolic and Endocrine Changes due to Long Lasting Caloric Undernutrition
1957
Metabolic Effects of High Sucrose or Fructose Intake
2015
Effect of Meal Frequency in Schoolchildren
1966
Enhanced hypoglycaemic effect of exogenous insulin associated with an increased response of adipose tissue and a diminished response of the diaphragm in ‘meal fed’ rats
1967