Citation Impact
Citing Papers
Impact of diet in shaping gut microbiota revealed by a comparative study in children from Europe and rural Africa
2010 Standout
Molecular-phylogenetic characterization of microbial community imbalances in human inflammatory bowel diseases
2007 Standout
The gut microbiota and host health: a new clinical frontier
2015 Standout
Altered fecal microbiota composition in patients with major depressive disorder
2015 Standout
Changes in the intestine microbial, digestion and immunity of Litopenaeus vannamei in response to dietary resistant starch
2019 Standout
The role of short-chain fatty acids in the interplay between diet, gut microbiota, and host energy metabolism
2013 Standout
The International Scientific Association of Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of postbiotics
2021 Standout
The Role of Short-Chain Fatty Acids in Health and Disease
2014 Standout
Non-Starch Polysaccharide-Degrading Enzymes Increase the Performance of Broiler Chickens Fed Wheat of Low Apparent Metabolizable Energy
1995
The Effect of Pelleting, Salt, and Pentosanase on the Viscosity of Intestinal Contents and the Performance of Broilers Fed Rye
1991
Gut microbiota functions: metabolism of nutrients and other food components
2017 Standout
Review article: the role of butyrate on colonic function
2007 Standout
The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of synbiotics
2020 Standout
Collaborative JPEN‐Clinical Nutrition Scientific Publications Role of intestinal bacteria in nutrient metabolism
1997
Gut microbiota metabolism of dietary fiber influences allergic airway disease and hematopoiesis
2014 Standout
Serum Acetate:Propionate Ratio Is Related to Serum Cholesterol in Men but Not Women
1996
Prevalence and hazardous impact of pharmaceutical and personal care products and antibiotics in environment: A review on emerging contaminants
2021 Standout
Microbiota and SCFA in Lean and Overweight Healthy Subjects
2009 Standout
BOARD-INVITED REVIEW: Intrauterine growth retardation: Implications for the animal sciences1
2006
Growth Stimulator for Bifidobacteria Produced by Propionibacterium freudenreichii and Several Intestinal Bacteria
1994
Intestinal Short Chain Fatty Acids and their Link with Diet and Human Health
2016 Standout
Amino acids: metabolism, functions, and nutrition
2009 Standout
Specific types of colonic fermentation may raise low-density-lipoprotein-cholesterol concentrations
1991
Diversity, metabolism and microbial ecology of butyrate-producing bacteria from the human large intestine
2009 Standout
Anti‐nutritive effect of wheat pentosans in broiler chickens: Roles of viscosity and gut microflora
1992
Irritable bowel syndrome
2016 Standout
Gut microbiome and health: mechanistic insights
2022 Standout
Inulin, Oligofructose and Intestinal Function
1999
Biological effects of propionic acid in humans; metabolism, potential applications and underlying mechanisms
2010
Dietary Modulation of the Human Colonic Microbiota: Introducing the Concept of Prebiotics
1995 Standout
The control and consequences of bacterial fermentation in the human colon
1991
From Dietary Fiber to Host Physiology: Short-Chain Fatty Acids as Key Bacterial Metabolites
2016 Standout
Antioxidants Maintain Cellular Redox Homeostasis by Elimination of Reactive Oxygen Species
2017
The role of short-chain fatty acids in microbiota–gut–brain communication
2019 Standout
Role of the gut microbiota in nutrition and health
2018 Standout
Colonic Health: Fermentation and Short Chain Fatty Acids
2006 Standout
Amino acids and immune function
2007 Standout
Nutritional management of gut health in pigs around weaning
2007 Standout
Soluble Wheat Pentosans Exhibit Different Anti-Nutritive Activities in Intact and Cecectomized Broiler Chickens
1992
Short-chain fatty acids in control of body weight and insulin sensitivity
2015 Standout
Plant-derived immunomodulators: an insight on their preclinical evaluation and clinical trials
2015 Standout
The Impact of Dietary Fiber on Gut Microbiota in Host Health and Disease
2018 Standout
Dietary modulation of the human colonic microbiota: updating the concept of prebiotics
2004 Standout
Colistin in Pig Production: Chemistry, Mechanism of Antibacterial Action, Microbial Resistance Emergence, and One Health Perspectives
2016
The inhibition of nutrient digestion by wheat pentosans
1992
Biofortification of crops with seven mineral elements often lacking in human diets – iron, zinc, copper, calcium, magnesium, selenium and iodine
2009 Standout
Increased small intestinal fermentation is partly responsible for the anti‐nutritive activity of non‐starch polysaccharides in chickens
1996 Standout
Propionate lowers blood glucose and alters lipid metabolism in healthy subjects
1991
Fermentation in the Human Large Intestine
2011
Interaction between colonic acetate and propionate in humans
1991
Hypocholesterolaemic Effects of Dietary Propionate: Studies in Whole Animals and Perfused Rat Liver
1988
Nutritive value of wheat and wheat by-products in pig nutrition: A review
2013
Comparison of Five In Vitro Digestion Models To Study the Bioaccessibility of Soil Contaminants
2002 Standout
Bacteria, Colonic Fermentation, and Gastrointestinal Health
2012
Short-Chain Fatty Acids and Human Colonic Function: Roles of Resistant Starch and Nonstarch Polysaccharides
2001 Standout
Angiotensin I-converting Enzyme Inhibitory Activities of Porcine Skeletal Muscle Proteins Following Enzyme Digestion
2003
Nanozymes: Classification, Catalytic Mechanisms, Activity Regulation, and Applications
2019 Standout
Standardized total tract digestibility of phosphorus in camelina (Camelina sativa) meal fed to growing pigs without or phytase supplementation
2016
The Physiology and Molecular Biology of Plant 1,3-β-D-Glucanases and 1,3;1,4-β-D-Glucanases
1994
Effects of Oral and Intracecal Pectin Administration on Blood Lipids in Minipigs
1986
Grain legumes—a boon to human nutrition
2003 Standout
Significance of Inducible Defense-related Proteins in Infected Plants
2006 Standout
Effects of graded levels of true ileal digestible threonine on performance, serum parameters and immune function of 10–25kg pigs
2006
Is there a relationship between fisheries and farming? Interdependence of fisheries, animal production and aquaculture
2006
Effects of Four Independent Low‐Phytate Mutations on Barley Agronomic Performance
2006
Camelina uses, genetics, genomics, production, and management
2016 Standout
Short chain fatty acids in human gut and metabolic health
2020
Modifications of protein and amino acid metabolism during inflammation and immune system activation
2003
Commercial enzyme supplementation of wheatbased diets raises ileal glycanase activities and improves apparent metabolisable energy, starch and pentosan digestibilities in broiler chickens
1992
Fiber and Prebiotics: Mechanisms and Health Benefits
2013 Standout
Microbial degradation of complex carbohydrates in the gut
2012 Standout
Challenges of Sustainable and Commercial Aquaponics
2015 Standout
Reactive Oxygen Species-Induced Lipid Peroxidation in Apoptosis, Autophagy, and Ferroptosis
2019 Standout
Host-Gut Microbiota Metabolic Interactions
2012 StandoutScience
A review on heavy metal pollution, toxicity and remedial measures: Current trends and future perspectives
2019 Standout
Global overview on the use of fish meal and fish oil in industrially compounded aquafeeds: Trends and future prospects
2008 Standout
Functional and bioactive properties of collagen and gelatin from alternative sources: A review
2011 Standout
Anthropogenic causes of jellyfish blooms and their direct consequences for humans: a review
2007 Standout
Potential of Insects as Food and Feed in Assuring Food Security
2012 Standout
The effects of camelina oil and solvent extracted camelina meal on the growth, carcass composition and hindgut histology of Atlantic salmon ( Salmo salar ) parr in freshwater
2015
Role of intestinal bacteria in nutrient metabolism
1997
Enzymes for the feed industry: past, present and future
2006
Works of P. A. Thacker being referenced
Chito-oligosaccharide reduces diarrhea incidence and attenuates the immune response of weaned pigs challenged with Escherichia coli K881
2010
Dietary Sodium Butyrate Decreases Postweaning Diarrhea by Modulating Intestinal Permeability and Changing the Bacterial Communities in Weaned Piglets1–3
2015
A Comparison of the Intestinal Absorption of Amino Acids in Piglets When Provided in Free Form or as a Dipeptide
1999
Oral Administration of Lactobacillus fermentum I5007 Favors Intestinal Development and Alters the Intestinal Microbiota in Formula-Fed Piglets
2014
Amino Acid Availabilities in Soybean Meal, Sunflower Meal, Fish Meal and Meat and Bone Meal Fed to Growing Pigs1
1984
Effects of Supplementary Threonine, Canola Oil or Enzyme on Nutrient Digestibility, Performance and Carcass Traits of Growing-finishing Pigs Fed Diets Containing Wheat Distillers Grains with Solubles
2009
Heat pretreatment as a means of improving the response to dietary pentosanase in chicks fed rye
1991
Phosphorus Composition of Manure from Swine Fed Low‐Phytate Grains
2004
Phosphorus digestibility in low-phytate barley fed to finishing pigs
2003
EFFECTS OF DIETARY PROPIONIC ACID ON SERUM LIPIDS AND LIPOPROTEINS OF PIGS FED DIETS SUPPLEMENTED WITH SOYBEAN MEAL OR CANOLA MEAL
1981
Nutritional Requirements of Early Weaned Pigs - Review -
1999
INFLUENCE OF PROPIONIC ACID ON THE CHOLESTEROL METABOLISM OF PIGS FED HYPERCHOLESTEROLEMIC DIETS
1981
Energy and amino acid digestibility of camelina cake fed to growing pigs
2014
Effect of exogenous progesterone following mating on embryo survival in the gilt
1997
Genotypic and environmental differences in extract viscosity of barley and their relationship to its nutritive value for broiler chickens
1989
Effects of dietary threonine on performance, plasma parameters and immune function of growing pigs
1999