Orla Hart

Clostridium butyricum and carbohydrate active enzymes contribute to the reduced fat deposition in pigs

Mining human microbiomes reveals an untapped source of peptide antibiotics

Metabolic activity of the enteric microbiota influences the fatty acid composition of murine and porcine liver and adipose tissues

Predominance of a bacteriocin-producing Lactobacillus salivarius component of a five-strain probiotic in the porcine ileum and effects on host immune phenotype