Olfa Zarrouk

Annals of the American association of geographers

Zinc-oxide and nano ZnO oxide effects on growth, some biochemical aspects, yield quantity, and quality of flax (Linum uitatissimum L.) in absence and presence of compost under sandy soil

Plant flavonoids: Classification, distribution, biosynthesis, and antioxidant activity

Comparison of Salt Tolerance in Soja Based on Metabolomics of Seedling Roots

Impact of Stomatal Density and Morphology on Water-Use Efficiency in a Changing World

Update on transparent testa mutants from Arabidopsis thaliana: characterisation of new alleles from an isogenic collection

Polyols in grape berry: transport and metabolic adjustments as a physiological strategy for water-deficit stress tolerance in grapevine

Severe drought stress is affecting selected primary metabolites, polyphenols, and volatile metabolites in grapevine leaves (Vitis vinifera cv. Pinot noir)

A Review of Imaging Techniques for Plant Phenotyping

Combining cover cropping with deficit irrigation in a Mediterranean low vigor vineyard

Transcriptional control of flavonoid biosynthesis by MYB–bHLH–WDR complexes

Reactive Oxygen Species and Antioxidant Defense in Plants under Abiotic Stress: Revisiting the Crucial Role of a Universal Defense Regulator

Differential physiological response of the grapevine varieties Touriga Nacional and Trincadeira to combined heat, drought and light stresses

Multiple functional roles of anthocyanins in plant-environment interactions

Agroecological practices for sustainable agriculture. A review

The Role of Polyphenols in Abiotic Stress Response: The Influence of Molecular Structure

Isoflavones Production and Possible Mechanism of Their Exudation in Genista tinctoria L. Suspension Culture after Treatment with Vanadium Compounds

Using whole-plant chambers to estimate carbon and water fluxes in field-grown grapevines

Plant Flavonoids—Biosynthesis, Transport and Involvement in Stress Responses

Effects of bio fertilizer and nano Zn-Fe oxide on physiological traits, antioxidant enzymes activity and yield of wheat (Triticum aestivumL.) under salinity stress

Reactive oxygen species, abiotic stress and stress combination

Drought Stress Impacts on Plants and Different Approaches to Alleviate Its Adverse Effects

Assessment of grape yield and composition using the reflectance based Water Index in Mediterranean rainfed vineyards

Understanding the Composition, Biosynthesis, Accumulation and Transport of Flavonoids in Crops for the Promotion of Crops as Healthy Sources of Flavonoids for Human Consumption

ABCC1, an ATP Binding Cassette Protein from Grape Berry, Transports Anthocyanidin 3- O -Glucosides

Grapevine under deficit irrigation: hints from physiological and molecular data

Controlling stomatal aperture in semi-arid regions—The dilemma of saving water or being cool?

Influence of almond × peach hybrids rootstocks on flower and leaf mineral concentration, yield and vigour of two peach cultivars