Citation Impact
Citing Papers
Does hotel cleanliness correlate with surfaces guests contact?
2019
Artificial intelligence ‐ driven sustainable development: Examining organizational, technical, and processing approaches to achieving global goals
2023 Standout
The role of transformation in learning and education for sustainability
2018
Navigating the confluence of artificial intelligence and education for sustainable development in the era of industry 4.0: Challenges, opportunities, and ethical dimensions
2024 Standout
Urban water resource management for sustainable environment planning using artificial intelligence techniques
2020 Standout
Estimating solid waste generation by hospitality industry during major festivals: A quantification model based on multiple regression
2018
Influence analysis of community resident support for sustainable tourism development
2012 Standout
Hybrid SWOT - ANP - FANP model for prioritization strategies of sustainable development of ecotourism in National Park Djerdap, Serbia
2017 Standout
Electrochemical removal of brilliant green dye from wastewater
2020 Standout
Environmental management research in hospitality
2016
Millennial generation attitudes to sustainable wine: an exploratory study on Italian consumers
2013
Progress and prospects for event tourism research
2015 Standout
How to SHIFT Consumer Behaviors to be More Sustainable: A Literature Review and Guiding Framework
2019
Integrating sustainability in higher education: a Swedish case
2020
Competitive Advantage and Knowledge Absorptive Capacity: the Mediating Role of Innovative Capability
2021 Standout
Hotel guests’ social media acceptance in luxury hotels
2017
Building a living economy through modern information decision support systems and UN sustainable development goals
2020
Factors affecting farmers’ adoption of integrated pest management in Serbia: An application of the theory of planned behavior
2019 Standout
Perceived risk and intention to use internet banking
2018
Sustainability Leadership in Higher Education Institutions: An Overview of Challenges
2020 Standout
The role that marketing academics play in advancing sustainability education and research
2019
Gender differences, theory of planned behavior and willingness to pay
2016
Bibliometric studies in tourism
2016 Standout
A review of human resources management research
2014
Hotel cleanliness: will guests pay for enhanced disinfection?
2015
How recreation involvement, place attachment and conservation commitment affect environmentally responsible behavior
2011
Adoption of AI-based chatbots for hospitality and tourism
2020 Standout
Factors Influencing Online Shopping Behavior: The Mediating Role of Purchase Intention
2016 Standout
Social media and luxury: A systematic literature review
2021
Designing conceptual articles: four approaches
2020 Standout
A systematic review of research on innovation in hospitality and tourism
2016 Standout
What Sustainability? Higher Education Institutions’ Pathways to Reach the Agenda 2030 Goals
2020 Standout
Communication and visitor factors contributing towards heritage visitors’ mindfulness
2019
Education for Corporate Sustainability Disclosures by Higher Educational Institutions – A Quantitative ABCD Analysis
2022 Standout
Recent research in hospitality financial management
2011
Effects of COVID-19 on hotel marketing and management: a perspective article
2020 Standout
From Marketing Mix to Relationship Marketing
1994 Standout
COVID-19 and e-wallet usage intention: A multigroup analysis between Indonesia and Malaysia
2020 Standout
Indonesian Millennials’ Halal food purchasing: merely a habit?
2020 Standout
Exploring Intentions to Attend a Convention: A Gender Perspective
2013
The factors influencing consumers’ behaviour on wine consumption in the Turkish wine market
2011
Hidden curriculum in student organizations: Learning, practice, socialization and responsible management in a business school
2017
Wine tourism: Chilean wine regions and routes
2011
Environmentally responsible behavior in ecotourism: Antecedents and implications
2013
Works of Nelson Barber being referenced
Tapping Mindfulness to Shape Hotel Guests’ Sustainable Behavior
2013
Profiling the Potential “Green” Hotel Guest
2012
To tweet or not to tweet: that is the question for hoteliers: a preliminary study
2015
Motivational factors of gender, income and age on selecting a bottle of wine
2006
Should I Pay More? The Relationship Between Normative Beliefs and Willingness-to-Pay for Organic and Local Products
2015
Maximizing Shareholder Wealth: Understanding Systematic Risk in the Restaurant Industry
2008
Restaurant consumers repeat patronage: A service quality concern
2010
Purchase Attributes of Wine Consumers with Low Involvement
2007
Wine Tourism, Environmental Concerns, and Purchase Intention
2010
Differences in Tourism Marketing Strategies Between Wineries Based on Size or Location
2008
Enhancing the assessment of tangible service quality through the creation of a cleanliness measurement scale
2010
Environmental Sustainability in the Hospitality Management Curriculum: Perspectives from Three Groups of Stakeholders
2011
“Green” wine packaging: targeting environmental consumers
2010
The Importance of Recycling to U.S. Festival Visitors: A Preliminary Study
2013
Label Fluency and Consumer Self-Confidence
2007
Measuring psychographics to assess purchase intention and willingness to pay
2012
Integrating sustainability into business curricula: University of New Hampshire case study
2014
CEO Turnover in the Foodservice Industry: Is There a Relationship to Key Financial Performance?
2009
Assessing the Relationship of CEO Compensation and Company Financial Performance in the Restaurant Segment of the Hospitality Industry
2006
Capturing the Younger Wine Consumer
2008