Citation Impact
Citing Papers
Genome-wide investigation of WRKY gene family in pineapple: evolution and expression profiles during development and stress
2018 Standout
The potato developer (D) locus encodes an R2R3 MYB transcription factor that regulates expression of multiple anthocyanin structural genes in tuber skin
2009
The role of biostimulants and bioeffectors as alleviators of abiotic stress in crop plants
2017 Standout
Isolation of WDR and bHLH genes related to flavonoid synthesis in grapevine (Vitis vinifera L.)
2010
A single amino acid change within the R2 domain of the VvMYB5b transcription factor modulates affinity for protein partners and target promoters selectivity
2011
Proteome changes in the skin of the grape cultivar Barbera among different stages of ripening
2008
Identification and characterization of MYB ‐bHLH ‐WD 40 regulatory complexes controlling proanthocyanidin biosynthesis in strawberry (F ragaria × ananassa) fruits
2012
Shoot chloride exclusion and salt tolerance in grapevine is associated with differential ion transporter expression in roots
2014
Flavonoids: biosynthesis, biological functions, and biotechnological applications
2012
MYB Transcription Factors as Regulators of Phenylpropanoid Metabolism in Plants
2015
Drought, salt, and temperature stress-induced metabolic rearrangements and regulatory networks
2012 Standout
Plant carotenoid cleavage oxygenases and their apocarotenoid products
2006
Recent advances on the regulation of anthocyanin synthesis in reproductive organs
2011
Rewiring of the Fruit Metabolome in Tomato Breeding
2018 Standout
Plant flavonoids: Classification, distribution, biosynthesis, and antioxidant activity
2022 Standout
The history of tomato: From domestication to biopharming
2013 Standout
The evolution of phenylpropanoid metabolism in the green lineage
2013
Biosynthesis of plant‐derived flavor compounds
2008
Root exudate metabolites drive plant-soil feedbacks on growth and defense by shaping the rhizosphere microbiota
2018 Standout
The Basic Helix-Loop-Helix Transcription Factor MYC1 Is Involved in the Regulation of the Flavonoid Biosynthesis Pathway in Grapevine
2010
Color recovery in berries of grape (Vitis vinifera L.) ‘Benitaka’, a bud sport of ‘Italia’, is caused by a novel allele at the VvmybA1 locus
2009
Molecular-channel driven actuator with considerations for multiple configurations and color switching
2018 Standout
An optimized grapevine RNA isolation procedure and statistical determination of reference genes for real-time RT-PCR during berry development
2006
Transcriptional control of anthocyanin biosynthetic genes in extreme phenotypes for berry pigmentation of naturally occurring grapevines
2007
Genome Mapping and Molecular Breeding of Tomato
2007 Standout
Engineering grapevine for increased resistance to fungal pathogens without compromising wine stability
2004
Photosynthesis under drought and salt stress: regulation mechanisms from whole plant to cell
2008 Standout
From forest to field: Perennial fruit crop domestication
2011 Standout
Selection of reliable reference genes for gene expression studies in peach using real-time PCR
2009 Standout
Water and salinity stress in grapevines: early and late changes in transcript and metabolite profiles
2006
Evolutionarily Distinct BAHD N-acyltransferases are Responsible for Natural Variation of Aromatic Amine Conjugates in Rice
2016
A Grapevine TTG2-Like WRKY Transcription Factor Is Involved in Regulating Vacuolar Transport and Flavonoid Biosynthesis
2017
An Arabidopsis flavonoid transporter is required for anther dehiscence and pollen development
2009
Identification of key amino acids for the evolution of promoter target specificity of anthocyanin and proanthocyanidin regulating MYB factors
2013
Ripening of fleshy fruit: Molecular insight and the role of ethylene
2009
A genetic map of candidate genes and QTLs involved in tomato fruit size and composition
2004
The multiplicity of hairy root cultures: Prolific possibilities
2010
The ‘ins’ and ‘outs’ of flavonoid transport
2009
Proteomic Analyses Provide Novel Insights into Plant Growth and Ginsenoside Biosynthesis in Forest Cultivated Panax ginseng (F. Ginseng)
2016 Standout
Recent advances in the transcriptional regulation of the flavonoid biosynthetic pathway
2011 Standout
Abscisic acid stimulated ripening and gene expression in berry skins of the Cabernet Sauvignon grape
2009
Major Proteome Variations Associated with Cherry Tomato Pericarp Development and Ripening
2007
Biosynthesis and Metabolic Engineering of Anthocyanins in Arabidopsis thaliana
2014
Mechanisms of plant defense against insect herbivores
2012 Standout
Vacuolar transporters and their essential role in plant metabolism
2006
Dramatic Transcriptional Changes in an Intracellular Parasite Enable Host Switching between Plant and Insect
2011
Chemistry and Biological Activities of Flavonoids: An Overview
2013 Standout
Biosynthesis of plant pigments: anthocyanins, betalains and carotenoids
2008 Standout
Trans-acting small interfering RNA4: key to nutraceutical synthesis in grape development?
2013
Plant phenolics: Recent advances on their biosynthesis, genetics, and ecophysiology
2013
Flavonoid biosynthesis-related genes in grape skin are differentially regulated by temperature and light conditions
2012
Flavonoids: an overview
2016 Standout
Phenylpropanoid Biosynthesis
2009 Standout
Co-occurrence of tannin and tannin-less vacuoles in sensitive plants
2015
Sucrose transporters of higher plants
2010 Standout
Burkholderia phytofirmansPsJN PrimesVitis viniferaL. and Confers a Better Tolerance to Low Nonfreezing Temperatures
2011
Discovery and resupply of pharmacologically active plant-derived natural products: A review
2015 Standout
Feed Your Friends: Do Plant Exudates Shape the Root Microbiome?
2017
New insights into the regulation of anthocyanin biosynthesis in fruits
2013 Standout
Proteomic analysis of tomato fruits from two ecotypes during ripening
2006
Genetic structure and domestication history of the grape
2011 Standout
A Conserved Network of Transcriptional Activators and Repressors Regulates Anthocyanin Pigmentation in Eudicots
2014
The Grapevine R2R3-MYB Transcription Factor VvMYBF1 Regulates Flavonol Synthesis in Developing Grape Berries
2009
Recent advances in research on lignans and neolignans
2016 Standout
Isolation and characterization of a novel anthocyanin-promoting MYBA gene family in Citrus
2011
Phenolic compounds: from plants to foods
2012
The relationship between the expression of abscisic acid biosynthesis genes, accumulation of abscisic acid and the promotion ofVitis viniferaL. berry ripening by abscisic acid
2009
Overexpression of a grapevine R2R3-MYB factor in tomato affects vegetative development, flower morphology and flavonoid and terpenoid metabolism
2009
Exogenous treatment of spermine to maintain quality and extend postharvest life of table grapes (Vitis vinifera L.) cv. Flame Seedless under low temperature storage
2014
Transcriptional control of flavonoid biosynthesis by MYB–bHLH–WDR complexes
2015 Standout
Reactive Oxygen Species and Antioxidant Defense in Plants under Abiotic Stress: Revisiting the Crucial Role of a Universal Defense Regulator
2020 Standout
MATE Transporters Facilitate Vacuolar Uptake of Epicatechin 3′-O-Glucoside for Proanthocyanidin Biosynthesis inMedicago truncatulaandArabidopsis
2009
A Novel Cation-DependentO-Methyltransferase Involved in Anthocyanin Methylation in Grapevine
2009
Potential biochemical indicators of salinity tolerance in plants
2003 Standout
A review of target gene specificity of flavonoid R2R3-MYB transcription factors and a discussion of factors contributing to the target gene selectivity
2013
Hyperlipidemia in Coronary Heart Disease II. GENETIC ANALYSIS OF LIPID LEVELS IN 176 FAMILIES AND DELINEATION OF A NEW INHERITED DISORDER, COMBINED HYPERLIPIDEMIA
1973 StandoutNobel
Paving the Way for Lignin Valorisation: Recent Advances in Bioengineering, Biorefining and Catalysis
2016 Standout
The Therapeutic Potential of Apigenin
2019 Standout
Flavonoids and Isoflavonoids: From Plant Biology to Agriculture and Neuroscience
2010
Release of plant-borne flavonoids into the rhizosphere and their role in plant nutrition
2010
Molecular Mechanisms of the Anti-Obesity and Anti-Diabetic Properties of Flavonoids
2016 Standout
Transport proteins and salt tolerance in plants
2003
Bright Side of Lignin Depolymerization: Toward New Platform Chemicals
2018 Standout
Significance of Inducible Defense-related Proteins in Infected Plants
2006 Standout
Saturating the Prunus (stone fruits) genome with candidate genes for fruit quality
2010
Recovery of bioactive phenolic compounds from papaya seeds agroindustrial residue using subcritical water extraction
2019 Standout
Spermidine in health and disease
2018 StandoutScience
The Role of Polyphenols in Abiotic Stress Response: The Influence of Molecular Structure
2021 Standout
Sulfur Assimilation in Photosynthetic Organisms: Molecular Functions and Regulations of Transporters and Assimilatory Enzymes
2011 Standout
Application of genomics to grapevine improvement
2009
Phytochemicals: Extraction, Isolation, and Identification of Bioactive Compounds from Plant Extracts
2017
2014
Gene Expression and Metabolite Profiling of Developing Highbush Blueberry Fruit Indicates Transcriptional Regulation of Flavonoid Metabolism and Activation of Abscisic Acid Metabolism
2011
The Wound-, Pathogen-, and Ultraviolet B-ResponsiveMYB134Gene Encodes an R2R3 MYB Transcription Factor That Regulates Proanthocyanidin Synthesis in Poplar
2009
Climate change associated effects on grape and wine quality and production
2010 Standout
DkMyb4 Is a Myb Transcription Factor Involved in Proanthocyanidin Biosynthesis in Persimmon Fruit
2009
Pathogenesis, differentiation and management of hypertriglyceridemia.
1969
Quantitative Genetic Bases of Anthocyanin Variation in Grape (Vitis viniferaL. ssp.sativa) Berry: A Quantitative Trait Locus to Quantitative Trait Nucleotide Integrated Study
2009
Phytoplasmas and Phytoplasma Diseases: A Severe Threat to Agriculture
2014 Standout
A Comprehensive Review on Medicinal Plants as Antimicrobial Therapeutics: Potential Avenues of Biocompatible Drug Discovery
2019 Standout
Managing grapevines to optimise fruit development in a challenging environment: a climate change primer for viticulturists
2009
Plant Flavonoids—Biosynthesis, Transport and Involvement in Stress Responses
2013
A grapevine Shaker inward K+channel activated by the calcineurin B-like calcium sensor 1âprotein kinase CIPK23 network is expressed in grape berries under drought stress conditions
2009
Salinity tolerance of crops – what is the cost?
2015 Standout
Effects of textile dyes on health and the environment and bioremediation potential of living organisms
2019 Standout
Understanding the Composition, Biosynthesis, Accumulation and Transport of Flavonoids in Crops for the Promotion of Crops as Healthy Sources of Flavonoids for Human Consumption
2020
The Critical Role of Potassium in Plant Stress Response
2013 Standout
Works of Nancy Terrier being referenced
Grapevine MATE-Type Proteins Act as Vacuolar H+-Dependent Acylated Anthocyanin Transporters
2009
Dissecting genetic architecture of grape proanthocyanidin composition through quantitative trait locus mapping
2012
A Carotenoid Cleavage Dioxygenase from Vitis vinifera L.: functional characterization and expression during grape berry development in relation to C13-norisoprenoid accumulation
2005
Identification and functional characterization of cDNAs coding for hydroxybenzoate/hydroxycinnamate glucosyltransferases co-expressed with genes related to proanthocyanidin biosynthesis
2011
Transcriptional analysis of late ripening stages of grapevine berry
2011
'Bois noir' phytoplasma induces significant reprogramming of the leaf transcriptome in the field grown grapevine
2009
Isogene specific oligo arrays reveal multifaceted changes in gene expression during grape berry (Vitis vinifera L.) development
2005
Involvement of pectin methyl-esterase during the ripening of grape berries: partial cDNA isolation, transcript expression and changes in the degree of methyl-esterification of cell wall pectins
2001
Stimulation of the grape berry expansion by ethylene and effects on related gene transcripts, over the ripening phase
2008
Identification of genes associated with flesh morphogenesis during grapevine fruit development
2006
In vivo grapevine anthocyanin transport involves vesicle‐mediated trafficking and the contribution of anthoMATE transporters and GST
2011
Changes in acidity and in proton transport at the tonoplast of grape berries during development
2001
Influence of Ethylene on Sucrose Accumulation in Grape Berry
2006
Generation of ESTs from grape berry at various developmental stages
2001
2015
Proton pumps and anion transport in Vitis vinifera: The inorganic pyrophosphatase plays a predominant role in the energization of the tonoplast
1998
Transcription of a β-1,3-glucanase gene in grape berries in a late developmental period, or earlier after wounding treatments
2015
Ectopic Expression of VvMybPA2 Promotes Proanthocyanidin Biosynthesis in Grapevine and Suggests Additional Targets in the Pathway
2008
Validation of an Extraction Method on Whole Pericarp of Grape Berry (Vitis vinifera L. cv. Shiraz) to Study Biochemical and Molecular Aspects of Flavan-3-ol Synthesis during Berry Development
2008
A negative MYB regulator of proanthocyanidin accumulation, identified through expression quantitative locus mapping in the grape berry
2013
Transcriptomic study of apricot fruit (Prunus armeniaca) ripening among 13 006 expressed sequence tags
2005
Four specific isogenes of the anthocyanin metabolic pathway are systematically co-expressed with the red colour of grape berries
2005
Ectopic expression of VlmybA1 in grapevine activates a narrow set of genes involved in anthocyanin synthesis and transport
2008
Effect of pre- and post-veraison water deficit on proanthocyanidin and anthocyanin accumulation during Shiraz berry development
2011