Citation Impact
Citing Papers
CAMELIA (CAMELINA SATIVA L. CRANTZ VARIETY) OIL AND SEEDS AS N-3 FATTY ACIDS RICH PRODUCTS IN BROILER DIETS AND ITS EFFECTS ON PERFORMANCE, MEAT FATTY ACID COMPOSITION, IMMUNE TISSUE WEIGHTS, AND PLASMA METABOLIC PROFILE
2016
Pigs fed camelina meal increase hepatic gene expression of cytochrome 8b1, aldehyde dehydrogenase, and thiosulfate transferase
2014
Growth, efficiency, and yield of commercial broilers from 1957, 1978, and 2005
2014 Standout
Trade‐offs in evolutionary immunology: just what is the cost of immunity?
2000 Standout
Conditioned place preference after single doses or “binge” cocaine in C57BL/6J and 129/J mice
2002
Dysfunction of the prefrontal cortex in addiction: neuroimaging findings and clinical implications
2011 Standout
Environmental and health effects of the herbicide glyphosate
2017 Standout
Neuroanatomical specificity of conditioned responses to cocaine versus food in mice
2007
Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics
2017 Standout
Effect of dietary probiotic and high stocking density on the performance, carcass yield, gut microflora, and stress indicators of broilers
2015
Effects of Age, Sex, and Duration of Postmortem Aging on Percentage Yield of Parts from Broiler Chicken Carcasses
2001
REVIEW ON CPP: Measuring reward with the conditioned place preference (CPP) paradigm: update of the last decade
2007 Standout
Strategies to modulate the intestinal microbiota and their effects on nutrient utilization, performance, and health of poultry
2019 Standout
Camelina sativa cake for broilers: Effects of increasing dietary inclusion from 0 to 24% on tissue fatty acid proportions at 14, 28, and 42 d of age
2015
Humic acids: Structural properties and multiple functionalities for novel technological developments
2015 Standout
The Effects of Supplementation of Humate and Probiotic on Egg Production and Quality Parameters During the Late Laying Period in Hens
2004
Skeletal Growth of Commercial Poultry Species
1994
Dietary interactions between lysine and threonine in broilers
1997
Nutritional modulation of resistance to infectious diseases
1998
Sorghum phytochemicals and their potential impact on human health
2004 Standout
Amino acids and immune function
2007 Standout
Fish Protein Hydrolysates: Production, Biochemical, and Functional Properties
2000 Standout
The effects of tannins on nutrient utilisation in the White Pekin duck
2000
Prebiotic and Probiotic Regulation of Bone Health: Role of the Intestine and its Microbiome
2015
Nutritional characteristics of camelina meal for 3-week-old broiler chickens
2015
Effects of a Probiotic and Other Feed Additives on Performance and Immune Response of Broiler Chicks
2007
Effect of Probiotic Thepax® and Saccharomyces cerevisiae Supplementation on Performance and Egg Quality of Laying Hens
2006
Potency of probiotics Bifidobacterium spp. and Lactobacillus casei to improve growth performance and business analysis in organic laying hens
2019 Standout
Strategies for the Conversion of Lignin to High-Value Polymeric Materials: Review and Perspective
2015 Standout
Effects of climate changes on animal production and sustainability of livestock systems
2010 Standout
Nutritional Value of Rice Bran Fermented by Bacillus <i>amyloliquefaciens</i> and Humic Substances and Its Utilization as a Feed Ingredient for Broiler Chickens
2014 Standout
Standardized total tract digestibility of phosphorus in camelina (Camelina sativa) meal fed to growing pigs without or phytase supplementation
2016
Paving the Way for Lignin Valorisation: Recent Advances in Bioengineering, Biorefining and Catalysis
2016 Standout
Bright Side of Lignin Depolymerization: Toward New Platform Chemicals
2018 Standout
Utilization of house fly-maggots, a feed supplement in the production of broiler chickens.
2009
Camelina uses, genetics, genomics, production, and management
2016 Standout
Distribution of Glyphosate in Chicken Organs and its Reduction by Humic Acid Supplementation
2014
Nutritional composition and safety aspects of edible insects
2013 Standout
Enhanced Rewarding Properties of Morphine, but not Cocaine, in βarrestin-2 Knock-Out Mice
2003 StandoutNobel
The Influence of Biological Feed Additives on Broiler Performance
2008
Achieving environmentally sustainable growing media for soilless plant cultivation systems – A review
2016 Standout
Peat as a feed supplement for animals: a literature review
2005
Effect of Supplemental Humate at Different Levels on the Growth Performance, Slaughter and Carcass Traits of Broilers
2004
Humic Acid Substances in Animal Agriculture
2005 Standout
Treatment of Waste Gases by Humic Acid
2015
State-of-the-art on use of insects as animal feed
2014 Standout
Energy and amino acid digestibility of camelina cake fed to growing pigs
2014
Gastrointestinal morphology, fatty acid profile, and production performance of broiler chickens fed camelina meal or fish oil
2014
The pros and cons of lignin valorisation in an integrated biorefinery
2014
Life Cycle Assessment of Potential Biojet Fuel Production in the United States
2011
Potential of Insects as Food and Feed in Assuring Food Security
2012 Standout
Effect of the Camelina sativa oil on the performance, essential fatty acid level in tissues and fat-soluble vitamins content in the livers of broiler chickens
2014
Nutritional Value of Proteins from Different Food Sources. A Review
1996
Humic substances - compounds of still unknown structure: applications in agriculture, industry, environment, and biomedicine
2005 Standout
Parts Yield of Broilers Reared Under Cycling High Temperatures
1993
Nutrient digestibility, egg quality, and fatty acid composition of brown laying hens fed camelina or flaxseed meal
2013
Polyphenol compounds in the chicken/animal diet: from the past to the future
2013
Silymarin as a Natural Antioxidant: An Overview of the Current Evidence and Perspectives
2015 Standout
Works of N. Acar being referenced
Dietary camelina meal versus flaxseed with and without supplemental copper for broiler chickens: Live performance and processing yield
2009
Research Note: Cup Versus Tray Excreta Collections in Metabolizable Energy Assays
1991
Strain-Cross Response of Heavy Male Broilers to Dietary Lysine in the Finisher Feed: Live Performance and Further-Processing Yields
1992
The Effects of Dietary Humate Supplementation on Broiler Growth and Carcass Yield
2002
Distribution and Clearance of Cocaine in Brain Is Influenced by Genetics
1998
Nutritional Evaluation of Grain Amaranth for Growing Chickens
1988
The Effect of Dietary Probiotic Supplementation on Tibial Bone Characteristics and Strength in Broilers
2006
Effect of Improved Pellet Quality from Using a Calcium Lignosulfonate Binder on Performance and Carcass Yield of Broilers Reared Under Different Marketing Schemes
1991
Live Performance and Carcass Yield of Male Broilers from Two Commercial Strain Crosses Receiving Rations Containing Lysine Below and Above the Established Requirement Between Six and Eight Weeks of Age
1991
Breast Muscle Development of Commercial Broilers from Hatching to Twelve Weeks of Age
1993