Immediate Impact
1 from Science/Nature 36 standout
Citing Papers
Mushrooms in innovative food products: Challenges and potential opportunities as meat substitutes, snacks and functional beverages
2025 Standout
Antimicrobial Potential of Polyphenols: Mechanisms of Action and Microbial Responses—A Narrative Review
2025 Standout
Works of Mustofa Mustofa being referenced
Quantitative Analysis of L-Dopa (L-3,4-Dihydroxyphenylalanine) Content in Extracts of Various Products from Velvet Bean (Mucuna pruriens (L.) DC.) Tempe Processing
2016
ChemInform Abstract: Chalcones: Synthesis, Structure Diversity and Pharmacological Aspects
2015
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| Mustofa Mustofa | 117 | 135 | 78 | 102 | 99 | 528 | |
| Aparoop Das | 129 | 133 | 76 | 79 | 65 | 575 | |
| Mohamed F. Abdelhameed | 178 | 148 | 59 | 84 | 61 | 560 | |
| Sanjeev Kumar Sahu | 176 | 146 | 51 | 81 | 53 | 552 | |
| Abdulwahab Alamri | 259 | 119 | 66 | 76 | 48 | 617 | |
| Raghu Ram Achar | 171 | 120 | 47 | 77 | 57 | 625 | |
| Talha Jawaid | 161 | 70 | 62 | 127 | 61 | 631 | |
| José Luís Rodrigues Martins | 150 | 98 | 40 | 89 | 39 | 505 | |
| Gao-Xiong Rao | 220 | 183 | 105 | 106 | 47 | 567 | |
| Sara Khan | 204 | 80 | 34 | 67 | 43 | 559 | |
| Rosângela Gonçalves Peccinini | 174 | 129 | 128 | 70 | 44 | 640 |
All Works
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