Citation Impact
Citing Papers
Natural and Modified (1→3)-β-D-Glucans in Health Promotion and Disease Alleviation
2005
In vivo toxicity studies of fusarium mycotoxins in the last decade: A review
2015 Standout
Review of mycotoxin reduction in food and feed: from prevention in the field to detoxification by adsorption or transformation
2011
Mycotoxins and human disease: a largely ignored global health issue
2009 Standout
Protective effect of modified glucomannans and organic selenium against antioxidant depletion in the chicken liver due to T-2 toxin-contaminated feed consumption
2007
Review of mycotoxin‐detoxifying agents used as feed additives: mode of action, efficacy and feed/food safety
2009
Aflatoxin Exposure and Viral Hepatitis in the Etiology of Liver Cirrhosis in The Gambia, West Africa
2008
Beneficial roles of feed additives as immunostimulants in aquaculture: a review
2017 Standout
Worldwide contamination of food-crops with mycotoxins: Validity of the widely cited ‘FAO estimate’ of 25%
2019 Standout
Recent advances in the role of probiotics and prebiotics in carp aquaculture: A review
2015 Standout
Works of Mustafa Ortatatlı being referenced
Ameliorative effects of dietary clinoptilolite on pathological changes in broiler chickens during aflatoxicosis
2001
Evaluation of the detoxifying effect of yeast glucomannan on aflatoxicosis in broilers as assessed by gross examination and histopathology
2005
Evaluation of pathological changes in broilers during chronic aflatoxin (50 and 100 ppb) and clinoptilolite exposure
2004