Immediate Impact

13 standout
Sub-graph 1 of 6

Citing Papers

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Fermentation's pivotal role in shaping the future of plant-based foods: An integrative review of fermentation processes and their impact on sensory and health benefits
2024 Standout
1 intermediate paper

Works of Muhammad Shafee being referenced

Lactococcus lactissubsp.lactisisolated from fermented milk products and its antimicrobial potential
2019

Author Peers

Author Last Decade Papers Cites
Muhammad Shafee 69 52 53 97 76 37 275
Vidya Singh 87 60 60 80 40 41 298
Bryner Jh 88 54 31 124 58 24 283
Ali Ahmad Sheikh 33 40 29 77 50 33 261
Md. Ariful Islam 23 74 34 138 111 47 313
Adriana Trotta 56 39 34 77 25 28 302
Timur Gülhan 105 58 47 117 78 41 284
Bachal Bhutto 38 19 33 79 38 25 249
Vishal Mahajan 50 73 90 52 83 48 283
Walid Mousa 45 31 27 89 45 31 309
Ana Carolina Alves 36 32 120 71 61 27 322

All Works

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Rankless by CCL
2026