Standout Papers

Microbial Protein Synthesis and Flows of Nitrogen Fractions to the Duodenum of Dairy Cows 1992 2026 2003 2014 636
  1. Microbial Protein Synthesis and Flows of Nitrogen Fractions to the Duodenum of Dairy Cows (1992)
    J.H. Clark, T.H. Klusmeyer et al. Journal of Dairy Science

Citation Impact

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Impacts of the Source and Amount of Crude Protein on the Intestinal Supply of Nitrogen Fractions and Performance of Dairy Cows
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Modeling the Adequacy of Dietary Fiber in Dairy Cows Based on the Responses of Ruminal pH and Milk Fat Production to Composition of the Diet
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Influence of feed intake fluctuation and frequency of feeding on nutrient digestion, digesta kinetics, and ruminal fermentation profiles in limit-fed steers.
2000
Effect of corn processing on starch digestion and bacterial crude protein flow in finishing cattle
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Rumen Escape and Apparent Degradation of Amino Acids After Individual Intraruminal Administration to Cows
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Effect of method of delivery of sodium butyrate on rumen development in newborn calves
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Influence of Source and Amount of Dietary Protein on Milk Yield by Cows in Early Lactation
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Invited Review: Integrating Quantitative Findings from Multiple Studies Using Mixed Model Methodology
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Chewing Activities and Milk Production of Dairy Cows Fed Alfalfa as Hay, Silage, or Dried Cubes of Hay or Silage
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Evaluation of Chemical and Physical Properties of Feeds That Affect Protein Metabolism In the Rumen
1994
Nitrogen Metabolism of Early Lactation Cows Fed Diets with Two Different Levels of Protein and Different Amino Acid Profiles
2000
Comparison of Hull-less Barley, Barley, or Corn for Lactating Cows: Effects on Extent of Digestion and Milk Production
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Effects of Substituting Barley Grain with Corn on Ruminal Fermentation Characteristics, Milk Yield, and Milk Composition of Holstein Cows
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Effects of Amount and Ruminal Degradability of Protein on Nutrient Digestibility and Production by Cows Fed Tallow
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Use of Odd and Branched-Chain Fatty Acids in Rumen Contents and Milk as a Potential Microbial Marker
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Increasing the Physically Effective Fiber Content of Dairy Cow Diets May Lower Efficiency of Feed Use
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Bovine Acidosis: Implications on Laminitis
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Amino acids: metabolism, functions, and nutrition
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Expression of mRNA for proglucagon and glucagon-like peptide-2 (GLP-2) receptor in the ruminant gastrointestinal tract and the influence of energy intake
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Enterococci as probiotics and their implications in food safety
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Responses of Dairy Cows Supplemented with Somatotropin During Weeks 5 Through 43 of Lactation
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Nutrient Digestion, Nitrogen, and Amino Acid Flows in Lactating Cows Fed Soybean Hulls in Place of Forage or Concentrate
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Effects of Diet on Short-Term Regulation of Feed Intake by Lactating Dairy Cattle
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Evaluation of Corn Distillers Grains and Ruminally Protected Lysine and Methionine for Lactating Dairy Cows
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Effects of Forage Source and Amount of Concentrate on Rumen and Intestinal Digestion of Nutrients in Late-Lactation Cows
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Nonstructural Carbohydrate and Protein Effects on Rumen Fermentation, Nutrient Flow, and Performance of Dairy Cows
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Pelleted Beet Pulp Substituted for High-Moisture Corn: 3. Effects on Ruminal Fermentation, pH, and Microbial Protein Efficiency in Lactating Dairy Cows
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Biology of Dairy Cows During the Transition Period: the Final Frontier?
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The Composition of Bovine Milk Lipids: January 1995 to December 2000
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Influence of Processed Corn Grain in Diets of Dairy Cows on Digestion of Nutrients and Milk Composition
1998
Performance and Nutrient Intake of High Producing Holstein Cows Consuming Pasture or a Total Mixed Ration
1998
Corn Silage Management III: Effects of Hybrid, Maturity, and Processing on Nitrogen Metabolism and Ruminal Fermentation
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Modeling Ruminal Digestibility of Carbohydrates and Microbial Protein Flow to the Duodenum
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Integration of Ruminal Metabolism in Dairy Cattle
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Subacute ruminal acidosis in dairy cows: The physiological causes, incidence and consequences
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Invited review: Body condition score and its association with dairy cow productivity, health, and welfare
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Nitrogen Metabolism in the Rumen
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The Multifunctional Fish Gill: Dominant Site of Gas Exchange, Osmoregulation, Acid-Base Regulation, and Excretion of Nitrogenous Waste
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Effects of urea infusion and ruminal degradable protein concentration on microbial growth, digestibility, and fermentation in continuous culture1
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Selection of Barley Grain Affects Ruminal Fermentation, Starch Digestibility, and Productivity of Lactating Dairy Cows
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Relationship Between Fermentation Acid Production in the Rumen and the Requirement for Physically Effective Fiber
1997
Effects of Rumen-Undegradable Protein on Dairy Cow Performance: A 12-Year Literature Review
1998
Creating a System for Meeting the Fiber Requirements of Dairy Cows
1997
Effects of Source of Carbohydrate and Protein and Rumen-Protected Methionine on Performance of Cows
1998
Ruminal and Intestinal Degradability of Distillers Grains plus Solubles Varies by Source
2007
Diurnal Variation in pH Reduces Digestion and Synthesis of Microbial Protein when Pasture is Fermented in Continuous Culture
2001
Evaluation of Dried and Wet Distillers Grains Included at Two Concentrations in the Diets of Lactating Dairy Cows
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Perspectives on ruminant nutrition and metabolism I. Metabolism in the Rumen
1998
Effects of Barley Grain Processing on Extent of Digestion and Milk Production of Lactating Cows
2000
Ruminal Supplementation of Direct-Fed Microbials on Diurnal pH Variation and In Situ Digestion in Dairy Cattle
2002
Partitioning of Amino Acids Flowing to the Abomasum into Feed, Bacterial, Protozoal, and Endogenous Fractions
2000
Interactions of Fiber and Nonstructural Carbohydrates on Lactation and Ruminal Function
1993
Effects of Dietary Fat with or Without Nicotinic Acid on Nutrient Flow to the Duodenum of Dairy Cows
1996
Effects of grain variability and processing on starch utilization by lactating dairy cattle
2001
Chemical composition and nutritive value of husked and naked oats grain
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Influence of supplementing hay to grass once or three times per day on the effectiveness of the fibre as determined by changes in ruminal pH, chewing activity and milk composition of cows
2005
Journal of Agricultural Science
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Effects of Different Forms of Canola Oil Fatty Acids Plus Canola Meal on Milk Composition and Physical Properties of Butter
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Microbial protein supply from the rumen
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Effects of dietary forage particle size and concentrate level on fermentation profile, in vitro degradation characteristics and concentration of liquid- or solid-associated bacterial mass in the rumen of dairy cows
2007
Effects of Exogenous Bovine Somatotropin on Lactation
1993
Lipid metabolism in the rumen: New insights on lipolysis and biohydrogenation with an emphasis on the role of endogenous plant factors
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Ideal amino acid profiles as a basis for feed protein evaluation
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Changes in seed yield and oil fatty acid composition of high oleic sunflower (Helianthus annuus L.) hybrids in relation to the sowing date and the water regime
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Effects of graded levels of dietary rumen-protected fat on milk characteristics of Comisana ewes
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Effect of forage particle size and feeding frequency on fermentation patterns and sites and extent of digestion in dairy cows fed mixed diets
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Works of M.R. Cameron being referenced

Effects of supplemental starch and urea on rumen fermentation and nutrient flow to the duodenum in lactating Holstein cows fed diets containing fishmeal.
1990
Ruminal Fermentation and Passage of Nutrients to the Duodenum of Lactating Cows Fed Mixture of Corn and Barley
1995
Effects of Amount of Protein and Ruminally Protected Amino Acids in the Diet of Dairy Cows Fed Supplemental Fat
1994
Effects of Somatotropin and Duodenal Infusion of Amino Acids on Nutrient Passage to Duodenum and Performance of Dairy Cows
1991
Influence of Amount and Degradability of Dietary Protein on Nitrogen Utilization by Dairy Cows
1993
Effects of Feed Processing and Frequency of Feeding on Ruminal Fermentation, Milk Production, and Milk Composition
1990
Microbial Protein Synthesis and Flows of Nitrogen Fractions to the Duodenum of Dairy Cows
1992 Standout
Effects of Urea and Starch on Rumen Fermentation, Nutrient Passage to the Duodenum, and Performance of Cows
1991
Effects of Treating Oat Hulls with Alkaline Hydrogen Peroxide on Intake and Digestion by Midlactation Dairy Cows
1991
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