Moin Uddin

Synergistic effects of melatonin and deprenyl against MPTP-induced mitochondrial damage and DA depletion

The Structure of Plant Cell Walls

Growth of the plant cell wall

Structural models of primary cell walls in flowering plants: consistency of molecular structure with the physical properties of the walls during growth

Kinin Formation: Mechanisms and Role in Inflammatory Disorders

Pectins: structure, biosynthesis, and oligogalacturonide-related signaling

Circadian Rhythms of Dopamine and Dihydroxyphenyl Acetic Acid in the Mouse Striatum: Effects of Pinealectomy and of Melatonin Treatment

Allergic Rhinitis and Its Impact on Asthma

Glucuronic acid directly linked to galacturonic acid in the rhamnogalacturonan backbone of beet pectins

Melatonin as a natural ally against oxidative stress: a physicochemical examination

Hoe 140 a new potent and long acting bradykinin‐antagonist:in vivostudies

Cloning and pharmacological characterization of a human bradykinin (BK-2) receptor

Glycosidases in Cell Wall-degrading Extracts of Ripening Tomato Fruits

Antioxidative properties of xanthan on the autoxidation of soybean oil in cyclodextrin emulsion

A simple and rapid preparation of alditol acetates for monosaccharide analysis

Structure of the extracellular polysaccharide from xanthomonas campestris

Structure of the backbone of rhamnogalacturonan I, a pectic polysaccharide in the primary cell walls of plants

Hemicelluloses

Structure of Plant Cell Walls

Extrapineal melatonin: sources, regulation, and potential functions

Kinins are generated in vivo following nasal airway challenge of allergic individuals with allergen.

The constituents of tomato fruit — the influence of environment, nutrition, and genotype

Melatonin increases the in situ activity of tyrosine hydroxylase in the mediobasal hypothalamus of male syrian hamsters

Autonomic nerve stimulation, kallikrein content anc acinar cell granules of the cat's submandibular gland.

Pectic substances from lucerne (Medicago sativa). Part II. Acidic oligosaccharides from partial hydrolysis of leaf and stem pectic acids