Michel Grisel

Compilation of Henry's law constants (version 4.0) for water as solvent

Biological activities and pharmaceutical applications of polysaccharide from natural resources: A review

Optimisation of ultrasound-assisted extraction of oil from papaya seed by response surface methodology: Oil recovery, radical scavenging antioxidant activity, and oxidation stability

Further exploring r metrics for validation of QSPR models

Properties of natural fibre composites for structural engineering applications

Response surface methodology and multivariate analysis of equilibrium headspace concentration of orange beverage emulsion as function of emulsion composition and structure

A Review on Natural Fiber Reinforced Polymer Composite and Its Applications

Magnolol-based bio-epoxy resin with acceptable glass transition temperature, processability and flame retardancy

Supramolecular Hydrogelators and Hydrogels: From Soft Matter to Molecular Biomaterials

Flax fibre reinforced PLA/TPS biocomposites flame retarded with multifunctional additive system

Flame Retardancy Index for Thermoplastic Composites

An Effective Way To Flame-Retard Biocomposite with Ethanolamine Modified Ammonium Polyphosphate and Its Flame Retardant Mechanisms

Tailoring the flame retardant and mechanical performances of natural fiber-reinforced biopolymer by multi-component laminate

Analysis of a complex polysaccharide (gum arabic) by multi-angle laser light scattering coupled on-line to size exclusion chromatography and flow field flow fractionation

Genipin-crosslinked chitosan hydrogels as biomedical and pharmaceutical aids

A review of recent developments in natural fibre composites and their mechanical performance

Reversible Stiffening Transition in β-Hairpin Hydrogels Induced by Ion Complexation

A “reduced-pressure distillation” method to prepare zein-based fat analogue for application in mayonnaise formulation

Antioxidant, Antimicrobial and Antiviral Properties of Herbal Materials

Rheological Study of Genipin Cross-Linked Chitosan Hydrogels

Retention–release equilibrium of aroma compounds in polysaccharide gels: study by quantitative structure–activity/property relationships approach

Assessment of soy soluble polysaccharide, gum arabic and OSA-Starch as emulsifiers for mayonnaise-like emulsions

Carbon nanotube reinforced cementitious composites: An overview

Development of natural fibre reinforced flame retarded epoxy resin composites

Biocomposites reinforced with natural fibers: 2000–2010

Antioxidant Activity of Thyme Waste Extract in O/W Emulsions

Challenges and approaches for production of a healthy and functional mayonnaise sauce

Studies on the Polypropylene Composites Reinforced by Ramier Fiber andK2Ti6O13Whisker

Synergistic effect between expandable graphite and ammonium polyphosphate on flame retarded polylactide

Schizophyllan: A review on its structure, properties, bioactivities and recent developments

Study of interactions between aroma compounds and acacia gum using headspace measurements

Flavour release study as a way to explain xanthan–galactomannan interactions

Intumescent polypropylene/flax blends: a preliminary study

The salt effect over the physical interactions occurring for schizophyllan in the presence of borate ions

Influence of chemical composition of polysaccharides on aroma retention

Roughness and fibre reinforcement effect onto wettability of composite surfaces

On-line Size Exclusion Chromatography and Multiangle Laser Light Scattering of High-Molecular-Weight Rigid Polysaccharides

Impact of chemical composition of xanthan and acacia gums on the emulsification and stability of oil-in-water emulsions

Release of limonene from polysaccharide matrices: viscosity and synergy effect

Rheological Properties of the Schizophyllan−Borax System