Citation Impact
Citing Papers
Carotenoids: biochemistry, pharmacology and treatment
2016 Standout
Carotenoids modulate the hallmarks of cancer cells
2014
Carotenoids: Actual knowledge on food sources, intakes, stability and bioavailability and their protective role in humans
2008 Standout
Wnt signaling in cancer
2016 Standout
Physiological mechanisms by which non-nutritive sweeteners may impact body weight and metabolism
2015
Global burden of colorectal cancer: emerging trends, risk factors and prevention strategies
2019 Standout
Effect of Carotene and Lycopene on the Risk of Prostate Cancer: A Systematic Review and Dose-Response Meta-Analysis of Observational Studies
2015
Epidemiology of Prostate Cancer
2019 Standout
Strategies for Promotion of a Healthy Lifestyle in Clinical Settings: Pillars of Ideal Cardiovascular Health: A Science Advisory From the American Heart Association
2021
Life’s Essential 8: Updating and Enhancing the American Heart Association’s Construct of Cardiovascular Health: A Presidential Advisory From the American Heart Association
2022 Standout
Obesity and Cardiovascular Disease: A Scientific Statement From the American Heart Association
2021 Standout
Serum β-Carotene in Relation to Risk of Prostate Cancer: The Kuopio Ischaemic Heart Disease Risk Factor Study
2012
Are the health attributes of lycopene related to its antioxidant function?
2008
Animal models of obesity and diabetes mellitus
2018
Obesity and cancer—mechanisms underlying tumour progression and recurrence
2014
Nutritional labelling for healthier food or non-alcoholic drink purchasing and consumption
2018
Serum Lycopene, Other Carotenoids, and Prostate Cancer Risk: a Nested Case-Control Study in the Prostate, Lung, Colorectal, and Ovarian Cancer Screening Trial
2007
Mechanisms of Insulin Action and Insulin Resistance
2018 Standout
2019 ACC/AHA Guideline on the Primary Prevention of Cardiovascular Disease: Executive Summary: A Report of the American College of Cardiology/American Heart Association Task Force on Clinical Practice Guidelines
2019 Standout
Systematic Review and Meta-analysis of the Impact of Restaurant Menu Calorie Labeling
2015
Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity
2016 Standout
From knowledge to action
2012
Comparative antioxidant activities of carotenoids measured by ferric reducing antioxidant power (FRAP), ABTS bleaching assay (αTEAC), DPPH assay and peroxyl radical scavenging assay
2011 Standout
Weight Stigmatization and Binge Eating in Asian Americans with Overweight and Obesity
2020
Meat consumption, health, and the environment
2018 StandoutScience
The Role of Knowledge in Disaster Risk Reduction
2015 Standout
Cardiovascular Health in African Americans: A Scientific Statement From the American Heart Association
2017
2019 ACC/AHA Guideline on the Primary Prevention of Cardiovascular Disease: A Report of the American College of Cardiology/American Heart Association Task Force on Clinical Practice Guidelines
2019 Standout
Works of Maya Vadiveloo being referenced
Consumer purchasing patterns in response to calorie labeling legislation in New York City
2011
Lifestyle, Anthropometric, and Obesity-Related Physiologic Determinants of Insulin-like Growth Factor-1 in the Third National Health and Nutrition Examination Survey (1988–1994)
2010
Relationship Between Plasma Carotenoids and Prostate Cancer
2005
Trends in dietary fat and high-fat food intakes from 1991 to 2008 in the Framingham Heart Study participants
2013
Rapid Diet Assessment Screening Tools for Cardiovascular Disease Risk Reduction Across Healthcare Settings: A Scientific Statement From the American Heart Association
2020
Perceived Weight Discrimination and 10-Year Risk of Allostatic Load Among US Adults
2016
The interplay of health claims and taste importance on food consumption and self-reported satiety
2013