Mateja Grubor

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing

An innovative process design and multi-criteria study/optimization of a biomass digestion-supercritical carbon dioxide scenario toward boosting a geothermal-driven cogeneration system for power and heat

Evaluation of Croatian agricultural solid biomass energy potential

Volatile composition and sensory profile of oyster mushroom as affected by drying method