Marla Pardilla

Cancer statistics, 2011

The WHO Health Promoting School framework for improving the health and well-being of students and their academic achievement

HealthKick: a nutrition and physical activity intervention for primary schools in low-income settings

Design, implementation, and quality control in the Pathways American-Indian multicenter trial

Cancer statistics, 2013

Screening and Surveillance for the Early Detection of Colorectal Cancer and Adenomatous Polyps, 2008: A Joint Guideline From the American Cancer Society, the US Multi-Society Task Force on Colorectal Cancer, and the American College of Radiology

Cancer Statistics, 2009

Cancer Statistics, 2008

Life’s Essential 8: Updating and Enhancing the American Heart Association’s Construct of Cardiovascular Health: A Presidential Advisory From the American Heart Association

The effects of a 3‐year obesity intervention in schoolchildren in Beijing

Annual report to the nation on the status of cancer, 1975‐2006, featuring colorectal cancer trends and impact of interventions (risk factors, screening, and treatment) to reduce future rates

Cancer statistics, 2012

Systematic review of sedentary behaviour and health indicators in school-aged children and youth

Annual report to the nation on the status of cancer, 1975–2004, featuring cancer in American Indians and Alaska Natives

School factors as barriers to and facilitators of a preventive intervention for pediatric type 2 diabetes

Molecular analysis of hprt mutations generated in Chinese hamster ovary EM9 cells by uranyl acetate, by hydrogen peroxide, and spontaneously

Obesogenic Clusters: Multidimensional Adolescent Obesity-related Behaviors in the U.S.

Occupational and environmental causes of bronchogenic carcinoma

Process evaluation results from the HEALTHY nutrition intervention to modify the total school food environment

Cancer Statistics, 2010

Nutritional labelling for healthier food or non-alcoholic drink purchasing and consumption

Strategies for enhancing the implementation of school-based policies or practices targeting risk factors for chronic disease

Hepatocellular Carcinoma Incidence, Mortality, and Survival Trends in the United States From 1975 to 2005

Universal School Meals and Associations with Student Participation, Attendance, Academic Performance, Diet Quality, Food Security, and Body Mass Index: A Systematic Review

Interventions for preventing obesity in children

Meat consumption, health, and the environment

Cancer statistics, 2014

Bioactive Compounds and Biological Functions of Garlic (Allium sativum L.)

Environmental interventions to reduce the consumption of sugar-sweetened beverages and their effects on health

Effects and Mechanisms of Fruit and Vegetable Juices on Cardiovascular Diseases

The Influence of Repair Pathways on the Cytotoxicity and Mutagenicity Induced by the Pyridyloxobutylation Pathway of Tobacco-Specific Nitrosamines

American Society of Clinical Oncology Treatment of Unresectable Non–Small-Cell Lung Cancer Guideline: Update 2003

Pathways process evaluation results: a school-based prevention trial to promote healthful diet and physical activity in American Indian third, fourth, and fifth grade students

Patterns of Food Consumption are Associated with Obesity, Self-Reported Diabetes and Cardiovascular Disease in Five American Indian Communities

Uranium Mining and Lung Cancer Among Navajo Men in New Mexico and Arizona, 1969 to 1993

A Food Store–Based Environmental Intervention Is Associated with Reduced BMI and Improved Psychosocial Factors and Food-Related Behaviors on the Navajo Nation