Citation Impact

Citing Papers

Effect of volatile compounds in grass silage on voluntary intake by growing cattle
2007
Algae as nutritional and functional food sources: revisiting our understanding
2016 Standout
Predicting the profile of nutrients available for absorption: from nutrient requirement to animal response and environmental impact
2007
Silage review: Interpretation of chemical, microbial, and organoleptic components of silages
2018 Standout
Modeling the Adequacy of Dietary Fiber in Dairy Cows Based on the Responses of Ruminal pH and Milk Fat Production to Composition of the Diet
2008 Standout
Silage review: Recent advances and future uses of silage additives
2018
Digestibility of silages in relation to their hydroxycinnamic acid content and lignin composition
2010
A meta-analysis of the effects of dietary protein concentration and degradability on milk protein yield and milk N efficiency in dairy cows
2009
Assessment of dietary ratios of red clover and grass silages on milk production and milk quality in dairy cows
2009
Silage review: Factors affecting dry matter and quality losses in silages
2018 Standout
Effect of Corn Hybrid and Chop Length of Whole-Plant Corn Silage on Digestion and Intake by Dairy Cows
2004
Effect of plant oils and camelina expeller on milk fatty acid composition in lactating cows fed diets based on red clover silage
2011
Invited review: Body condition score and its association with dairy cow productivity, health, and welfare
2009 Standout
Nitrogen Metabolism in the Rumen
2005 Standout
Effects of Dairy Cow Diet Forage Proportion on Duodenal Nutrient Supply and Urinary Purine Derivative Excretion
2006
SPECIAL TOPICS — Mitigation of methane and nitrous oxide emissions from animal operations: I. A review of enteric methane mitigation options1
2013
Characterization of Woody and Herbaceous Biomasses Lignin Composition with 1064 nm Dispersive Multichannel Raman Spectroscopy
2012
Biogenic amines and gamma-amino butyric acid in silages: Formation, occurrence and influence on dry matter intake and ruminant production
2015
Effect of forage legumes on feed intake, milk production and milk quality - a review*
2010
Climate change and livestock: Impacts, adaptation, and mitigation
2017 Standout
Forage Legumes for Grazing and Conserving in Ruminant Production Systems
2014
Multiple benefits of legumes for agriculture sustainability: an overview
2017 Standout
Changes in maize silage fermentation products during aerobic deterioration and effects on dry matter intake by goats
2013
Journal of Agricultural Science
2009 Standout
Aerobic exposure of grass silages and its impact on dry matter intake and preference by goats
2014
A dynamic model of feed intake regulationin dairy cows. Model evaluation
2004
Camelina uses, genetics, genomics, production, and management
2016 Standout
Biochar physicochemical properties: pyrolysis temperature and feedstock kind effects
2020 Standout
Microbial protein supply from the rumen
2000
Quantitation of the flow of soluble non-ammonia nitrogen entering the omasal canal of dairy cows fed grass silage based diets
2002
Utilisation by ruminants of nitrogen compounds in silage-based diets
2003
A dynamic model of feed intake regulationin dairy cows. Model description
2004
Nutritional Value and Technological Suitability of Milk from Various Animal Species Used for Dairy Production
2011 Standout
Influence of leaching on the chemical composition of grassland biomass for combustion
2011
Unravelling the conundrum of tannins in animal nutrition and health
2006 Standout
Lipid metabolism in the rumen: New insights on lipolysis and biohydrogenation with an emphasis on the role of endogenous plant factors
2012 Standout
Ash-related issues during biomass combustion: Alkali-induced slagging, silicate melt-induced slagging (ash fusion), agglomeration, corrosion, ash utilization, and related countermeasures
2015 Standout
Reduced dairy grassland yields in Central Norway after a single springtime grazing event by pink‐footed geese
2013
Aerobic exposure of lucerne silages and its impact on preference and dry matter intake by goats
2014
Agriculture and herbivorous waterfowl: a review of the scientific basis for improved management
2016 Standout
Effects of grass silage harvesting time and level of concentrate supplementation on nutrient digestibility and dairy goat performance
2010

Works of Marketta Rinne being referenced

Effects of harvest time of red clover silage on milk production and composition
2008
Evaluation of concentrate factors affecting silage intake of dairy cows: a development of the relative total diet intake index
2008
Effects of feeding grass or red clover silage cut at two maturity stages in dairy cows. 1. Nitrogen metabolism and supply of amino acids
2009
A meta-analysis of feed digestion in dairy cows. 1. The effects of forage and concentrate factors on total diet digestibility
2009
Effects of feeding grass or red clover silage cut at two maturity stages in dairy cows. 2. Dry matter intake and cell wall digestion kinetics
2009
Effects of Silage Soluble Nitrogen Components on Metabolizable Protein Concentration: A Meta-Analysis of Dairy Cow Production Experiments
2008
Digestive processes of dairy cows fed silages harvested at four stages of grass maturity1
2002
Utilization and Partition of Dietary Nitrogen in Dairy Cows Fed Grass Silage-Based Diets
2008
Evaluation of the factors affecting silage intake of dairy cows: a revision of the relative silage dry-matter intake index
2007
The effect of harvesting strategy of grass silage on digestion and nutrient supply in dairy cows
2010
Prediction of indigestible cell wall fraction of grass silage by near infrared reflectance spectroscopy
2004
Prediction of the digestibility of primary growth and regrowth grass silages from chemical composition, pepsin-cellulase solubility and indigestible cell wall content
2003
Grass maturity effects on cattle fed silage-based diets. 2. Cell wall digestibility, digestion and passage kinetics
1997
Effects of additives on the fermentation and aerobic stability of grass silages and total mixed rations
2016
Grass maturity effects on cattle fed silage-based diets. 1. Organic matter digestion, rumen fermentation and nitrogen utilization
1997
Prediction of the relative intake potential of grass silage by dairy cows
2002
Prediction of the digestibility of the primary growth of grass silages harvested at different stages of maturity from chemical composition and pepsin-cellulase solubility
2002
The effect of cutting time of grass silage in primary growth and regrowth and the interactions between silage quality and concentrate level on milk production of dairy cows
2007
Prediction of legume silage digestibility from various laboratory methods
2006
Silages harvested at different stages of grass growth v. concentrate foods as energy and protein sources in milk production
1999
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