Immediate Impact

2 from Science/Nature 52 standout
Sub-graph 1 of 21

Citing Papers

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Fermentation's pivotal role in shaping the future of plant-based foods: An integrative review of fermentation processes and their impact on sensory and health benefits
2024 Standout
1 intermediate paper

Works of Måns Ekelöf being referenced

Discovery and quantification of bioactive peptides in fermented cucumber by direct analysis IR-MALDESI mass spectrometry and LC-QQQ-MS
2018

Author Peers

Author Last Decade Papers Cites
Måns Ekelöf 310 284 17 37 19 428
Kristin Teuber 329 243 8 31 12 510
Francesca Petrucci 290 137 12 38 15 460
Junyue Ge 259 192 9 10 17 382
Lynsey MacIntyre 202 87 5 19 11 376
Xinzhou Wu 188 109 8 29 28 391
Anna Maria A. P. Fernandes 173 144 7 10 22 403
Karl F. Blom 177 240 8 26 29 404
Robert M. Sturm 208 300 10 11 13 440
Ahmed Ben Faleh 302 342 5 35 18 453
Ewelina P. Dutkiewicz 196 220 5 29 14 511

All Works

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Rankless by CCL
2026