Mai Takada

Gut microbiota-derived short-chain fatty acids and their role in human health and disease

Engineered commensals for targeted nose-to-brain drug delivery

Fermented Milk Containing Lactobacillus casei Strain Shirota Preserves the Diversity of the Gut Microbiota and Relieves Abdominal Dysfunction in Healthy Medical Students Exposed to Academic Stress

Probiotic Lactobacillus casei strain Shirota relieves stress‐associated symptoms by modulating the gut–brain interaction in human and animal models