Citation Impact
Citing Papers
Sustainable and Bio-Based Food Packaging: A Review on Past and Current Design Innovations
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Algae as nutritional and functional food sources: revisiting our understanding
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Nanomaterials with enzyme-like characteristics (nanozymes): next-generation artificial enzymes
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Use of live and dead probiotic cells in tilapia Oreochromis niloticus
2006
Bacteriocins: developing innate immunity for food
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Haemostatic materials for wound healing applications
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Formation of Sequence‐Independent Z‐DNA Induced by a Ruthenium Complex at Low Salt Concentrations
2011
Site-directed mutagenesis of the hinge region of nisinZ and properties of nisinZ mutants
2004
Nutrition and health of aquaculture fish
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Marine natural products
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Poly-β-hydroxybutyrate (PHB) increases growth performance and intestinal bacterial range-weighted richness in juvenile European sea bass, Dicentrarchus labrax
2010
Alternatives to antibiotics for the control of bacterial disease in aquaculture
2011
The rhizosphere microbiome: significance of plant beneficial, plant pathogenic, and human pathogenic microorganisms
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Modulation of intestinal morphology and immunity in nile tilapia (Oreochromis niloticus) by Lactobacillus rhamnosus GG
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Isolation of a putative probiotic strain S12 and its effect on growth performance, non-specific immunity and disease-resistance of white shrimp, Litopenaeus vannamei
2014
Nano based drug delivery systems: recent developments and future prospects
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Probiotics in marine larviculture
2006
Beneficial Effects of Hyaluronic Acid
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Probiotics and prebiotics associated with aquaculture: A review
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Dietary supplementation of Pediococcus pentosaceus enhances innate immunity, physiological health and resistance to Vibrio anguillarum in orange-spotted grouper (Epinephelus coioides)
2014
Microbial manipulations to improve fish health and production – A Mediterranean perspective
2010
Harnessing the power of enzymes for environmental stewardship
2011
Silage review: Factors affecting dry matter and quality losses in silages
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Teleost microbiomes: the state of the art in their characterization, manipulation and importance in aquaculture and fisheries
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Probiotics as Means of Diseases Control in Aquaculture, a Review of Current Knowledge and Future Perspectives
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Food waste biorefinery: Sustainable strategy for circular bioeconomy
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The use of probiotics in shrimp aquaculture: Table 1
2006
Structured emulsion-based delivery systems: Controlling the digestion and release of lipophilic food components
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Gibberellic Acid Production by Solid-State Fermentation in Coffee Husk
2002
The role of probiotics in aquaculture
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Synthesis of sugar fatty acid esters by modified lipase
1999
The technology of microalgal culturing
2008
Probiotics and immunity: A fish perspective
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Perinatal Exposure to Low-Dose BDE-47, an Emergent Environmental Contaminant, Causes Hyperactivity in Rat Offspring
2008
End-to-end design of wearable sensors
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Nutrients and phytochemicals: from bioavailability to bioefficacy beyond antioxidants
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Updating the Importance of Lactic Acid Bacteria in Fish Farming: Natural Occurrence and Probiotic Treatments
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Chapter 3 Processing of Food Wastes
2009
Bioplastics for a circular economy
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Fruit and vegetable consumption and mortality from all causes, cardiovascular disease, and cancer: systematic review and dose-response meta-analysis of prospective cohort studies
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Antibiotic effect of exogenously applied salicylic acid on in vitro soilborne pathogen, Fusarium oxysporum f.sp.niveum
2008
Studies on Bacillus subtilis and Lactobacillus acidophilus, as potential probiotics, on the immune response and resistance of Tilapia nilotica (Oreochromis niloticus) to challenge infections
2008
Probiotics in aquaculture: Challenges and outlook
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Use of Probiotics in Aquaculture
2012
Aerobic oxidation of glucose I. Enzymatic catalysis
2004
EDC-2: The Endocrine Society's Second Scientific Statement on Endocrine-Disrupting Chemicals
2015 Standout
Use of Bacillus coagulans as a Dietary Probiotic for the Common Carp, Cyprinus carpio
2014
Starch digestibility in food matrix: a review
2009 Standout
Marine Origin Polysaccharides in Drug Delivery Systems
2016
Assessment of the effects of vegetative and lyophilized Pediococcus acidilactici on growth, feed utilization, intestinal colonization and health parameters of rainbow trout (Oncorhynchus mykiss Walbaum)
2009
Soil enzymes in a changing environment: Current knowledge and future directions
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Recent advances in silage microbiology
2013
Beneficial roles of feed additives as immunostimulants in aquaculture: a review
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Water purification by using Adsorbents: A Review
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The current status and future focus of probiotic and prebiotic applications for salmonids
2010 Standout
Role of gastrointestinal microbiota in fish
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Chemical Routes for the Transformation of Biomass into Chemicals
2007 Standout
Application of a statistical design to the optimization of culture medium for α-amylase production by Aspergillus niger ATCC 16404 grown on orange waste powder
2005
Food waste as a valuable resource for the production of chemicals, materials and fuels. Current situation and global perspective
2012 Standout
Use of different microbial probiotics in the diet of rohu, Labeo rohita fingerlings: effects on growth, nutrient digestibility and retention, digestive enzyme activities and intestinal microflora
2011
Use of probiotics Bacillus coagulans, Rhodopseudomonas palustris and Lactobacillus acidophilus as growth promoters in grass carp (Ctenopharyngodon idella) fingerlings
2010
Degradable Controlled-Release Polymers and Polymeric Nanoparticles: Mechanisms of Controlling Drug Release
2016 Standout
Recent Modifications of Chitosan for Adsorption Applications: A Critical and Systematic Review
2015
Biofloc technology in aquaculture: Beneficial effects and future challenges
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Bright Side of Lignin Depolymerization: Toward New Platform Chemicals
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Sustainable management of coffee industry by-products and value addition—A review
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Comprehensive review on application of edible film on meat and meat products: An eco-friendly approach
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Lysozyme: an important defence molecule of fish innate immune system
2008 Standout
Fruit and Vegetable Waste: Bioactive Compounds, Their Extraction, and Possible Utilization
2018 Standout
Fish immune system and its nutritional modulation for preventive health care
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Probiotics in aquaculture: The need, principles and mechanisms of action and screening processes
2007
Supramolecular Helical Systems: Helical Assemblies of Small Molecules, Foldamers, and Polymers with Chiral Amplification and Their Functions
2016 Standout
Recycling food, agricultural, and industrial wastes as pore-forming agents for sustainable porous ceramic production: A review
2021 Standout
A Probiotic Potential of Enterococcus gallinarum against Vibrio anguillarum Infection
2013
The ability of carnobacteria isolated from fish intestine to inhibit growth of fish pathogenic bacteria: a screening study
2008
Phaeobacter gallaeciensis Reduces Vibrio anguillarum in Cultures of Microalgae and Rotifers, and Prevents Vibriosis in Cod Larvae
2012
Review of Glucose Oxidases and Glucose Dehydrogenases: A Bird's Eye View of Glucose Sensing Enzymes
2011
Fungal Decomposition of Natural Aromatic Structures and Xenobiotics: A Review
2003
Alternative Synthetic Methods through New Developments in Catalysis by Gold
2008 Standout
Pharmaceuticals of Emerging Concern in Aquatic Systems: Chemistry, Occurrence, Effects, and Removal Methods
2019 Standout
Growth of Carnobacterium divergens M35 and production of Divergicin M35 in snow crab by-product, a natural-grade medium
2008
Solid-state fermentation for the synthesis of citric acid by Aspergillus niger
2000
Effect of dietary administration of probiotics on growth and intestine functionality of juvenile Senegalese sole (Solea senegalensis, Kaup 1858)
2008
Evaluation of Immunomodulatory Effects of Lactic Acid Bacteria in Turbot (Scophthalmus maximus)
2002
Phenol oxidase, peroxidase and organic matter dynamics of soil
2009 Standout
New developments in solid state fermentation: I-bioprocesses and products
2000
Solid-state fermentation
2003 Standout
The use of probiotics in aquatic organisms: A review
2012
Control of Vibrio alginolyticus in Artemia culture by treatment with bacterial probiotics
2003
Towards circular economy implementation: a comprehensive review in context of manufacturing industry
2015 Standout
Biofuels from microalgae—A review of technologies for production, processing, and extractions of biofuels and co-products
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Recent advances in the role of probiotics and prebiotics in carp aquaculture: A review
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Palytoxin and Analogs: Biological and Ecological Effects
2010
Biotechnological potential of agro-industrial residues. II: cassava bagasse
2000
Microalgae for biodiesel production and other applications: A review
2009 Standout
Microbial Ecology of the Gastrointestinal Tract of Fish and the Potential Application of Prebiotics and Probiotics in Finfish Aquaculture
2005
Tannic Acid Cross‐linked Polysaccharide‐Based Multifunctional Hemostatic Microparticles for the Regulation of Rapid Wound Healing
2018
Effect of probiotics on the survival, growth and challenge infection in Tilapia nilotica (Oreochromis niloticus)
2008
Application of vaccines and dietary supplements in aquaculture: possibilities and challenges
2014
Works of M.A. Murado being referenced
A method for bacteriocin quantification
1999
Joint Effect of Nisin, CO2, and EDTA on the Survival of Pseudomonas aeruginosa and Enterococcus faecium in a Food Model System
2001
Stimulation of Bacteriocin Production by Dialyzed Culture Media from Different Lactic Acid Bacteria
2005
The notion of hormesis and the dose–response theory: A unified approach
2006
Peptones from autohydrolysed fish viscera for nisin and pediocin production
2004
Mouse bioassay for palytoxin. Specific symptoms and dose-response against dose–death time relationships
2008
High production of hyaluronic and lactic acids by Streptococcus zooepidemicus in fed-batch culture using commercial and marine peptones from fishing by-products
2008
Enhancement of rotifer (Brachionus plicatilis) growth by using terrestrial lactic acid bacteria
2004
Pediocin production by Pediococcus acidilactici in solid state culture on a waste medium: Process simulation and experimental results
2004
Enzymatic hydrolysates from food wastewater as a source of peptones for lactic acid bacteria productions
2008
A fed-batch culture model for improved production of gibberellic acid from a waste medium
1995
Amylase production by solid state culture of Aspergillus oryzae on polyurethane foams. Some mechanistic approaches from an empirical model
1997
Optimization of extraction and purification process of hyaluronic acid from fish eyeball
2011
Interactions between polychlorinated biphenyls (PCBs) and soil microfungi. Effects of Aroclor-1254 and other PCBs onAspergillus flavus cultures
1976
Chondroitin Sulfate, Hyaluronic Acid and Chitin/Chitosan Production Using Marine Waste Sources: Characteristics, Applications and Eco-Friendly Processes: A Review
2013
Survival of Lactic Acid Bacteria in Seawater: A Factorial Study
2003
Depuration and valuation of mussel-processing wastes. Characterization of amylolytic postincubates from different species grown on an effluent
1992
Optimization of nutrient concentration for citric acid production by solid-state culture of Aspergillus niger on polyurethane foams
1998
Interactions affecting gibberellic acid production in solid-state culture: A factorial study
1995
The influence of substrate structure on the kinetics of the hydrolysis of starch by glucoamylase
1996
Diauxic production of glucose oxidase by Aspergillus niger in submerged culture
2002
A mathematical model for glucose oxidase kinetics, including inhibitory, deactivant and diffusional effects, and their interactions
2004
Effects of lactic acid bacteria cultures on pathogenic microbiota from fish
2005
Microfungus-yeast mixed cultures in the degradation of amylaceous wastes. I: Interactions affecting amylolytic activity
1988