M. Patrick Griffith

A multi-structural and multi-functional integrated fog collection system in cactus

Evolution of the VvMybA gene family, the major determinant of berry colour in cultivated grapevine (Vitis vinifera L.)

Taming THC: potential cannabis synergy and phytocannabinoid‐terpenoid entourage effects

From forest to field: Perennial fruit crop domestication

Genomics of the origin and evolution of Citrus

Structure-Function Relationships in Highly Modified Shoots of Cactaceae

New insights into the regulation of anthocyanin biosynthesis in fruits

Genetic structure and domestication history of the grape

Evidence for early viticulture in China: proof of a grapevine (Vitis vinifera L., Vitaceae) in the Yanghai Tombs, Xinjiang

Anthocyanidins and anthocyanins: colored pigments as food, pharmaceutical ingredients, and the potential health benefits

Inside Wood – A Web resource for hardwood anatomy

Between China and South Asia: A Middle Asian corridor of crop dispersal and agricultural innovation in the Bronze Age

Serendipitous backyard hybridization and the origin of crops

Ancient Egyptian herbal wines

Chemical evidence for wine production around 4000 BCE in the Late Chalcolithic Near Eastern highlands

The origins of an important cactus crop, Opuntia ficus‐indica (Cactaceae): new molecular evidence

Back to the basics: a simple method of DNA extraction for mucilaginous cacti

Ancient Wine: The Search for the Origins of Viniculture